224208 ranch style brunch eggs Recipes

  • Brunch Egg and Sausage Soft Tacos
    eggs and
    13 More
    eggs, jalapeno pepper (seeded and finely chopped , or to taste), green onions, finely chopped, whipping cream (or use 1/4 cup 18% table cream), salt (or to taste), black pepper (or to taste), butter, cream cheese (cut into small cubes ), flour tortillas, shredded old cheddar cheese (can use more or less ), pork sausage (casings removed, can use more or less ), green onions, chopped, sour cream (any amount desired), prepared salsa (any amount desired)
    35 min, 14 ingredients
  • Southern Style Deviled Eggs
    eggs, deviled ham spread, sweet pickle relish and
    4 More
    eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)
    20 min, 7 ingredients
  • Buffalo Style Stuffed Eggs
    eggs, blue cheese, crumbled, mayonnaise, parsley, minced and
    5 More
    eggs, blue cheese, crumbled, mayonnaise, parsley, minced, tabasco sauce, salt, pepper, celery salt, celery rib, finely diced
    50 min, 9 ingredients
  • Buffalo Style Deviled Eggs
    eggs, crumbled blue cheese, mayonnaise, minced parsley and
    4 More
    eggs, crumbled blue cheese, mayonnaise, minced parsley, hot sauce, salt, pepper, celery salt
    20 min, 8 ingredients
  • Home-Style Scrambled Eggs
    eggs, salt, water, butter and
    3 More
    eggs, salt, water, butter, refrigerated diced potatoes or 1 cup frozen hash brown potatoes, zucchini, chopped (1 cup), tomato, seeded and chopped (you can add anyother veggie, such as onions or any other that you may like)
    20 min, 7 ingredients
  • Mexican-Style Deviled Eggs
    eggs, mayonnaise, green chilies, black olives and
    2 More
    eggs, mayonnaise, green chilies, black olives, chili powder, ground cayenne pepper
    30 min, 6 ingredients
  • French-Style Stuffed Eggs
    eggs, minced reduced-fat ham, minced green onions and
    9 More
    eggs, minced reduced-fat ham, minced green onions, minced parsley, low-fat mayonnaise, mustard, chopped fresh thyme, salt, freshly ground black pepper, white bread , torn into large pieces, fresh thyme leaves (optional)
    12 ingredients
  • Cajun-Style Brunch Bake
    eggs, lightly beaten, milk and
    7 More
    eggs, lightly beaten, milk, sliced bacon, cooked and crumbled, bread, cubed, potato, peeled and diced, shredded cheddar cheese, chopped onion, salt
    55 min, 9 ingredients
  • Spanish-Style Brunch Wraps
    eggs, shredded manchego cheese and
    13 More
    eggs, shredded manchego cheese, minced fresh oregano or 1/2 tsp dried oregano, pepper, chopped green onion, chopped roasted sweet red pepper, olive oil, sun-dried tomato tortillas (10 inches), warmed, tapenade or ripe olive bruschetta topping, minced fresh parsley, lemon juice, olive oil, garlic clove, minced, capers, drained
    25 min, 15 ingredients
  • Rowand Style Deviled Eggs Rowand Style Deviled Eggs
    eggs, mayonnaise, prepared horseradish, dry mustard and
    3 More
    eggs, mayonnaise, prepared horseradish, dry mustard, pepper, salt, paprika (to garnish )
    30 min, 7 ingredients
  • Greek Style Deviled Eggs Greek Style Deviled Eggs
    eggs, mayonnaise or 1/4 cup salad dressing and
    6 More
    eggs, mayonnaise or 1/4 cup salad dressing, prepared mustard, vinegar, feta cheese, kalamata olive, finely chopped, oregano, fresh, black pepper
    35 min, 8 ingredients
  • French-Style Stuffed Eggs French-Style Stuffed Eggs
    eggs, ham, minced, shallot, minced, parsley, minced and
    8 More
    eggs, ham, minced, shallot, minced, parsley, minced, mayonnaise, dijon mustard, fresh thyme, chopped, salt, ground black pepper, white bread , torn into large pieces (2 slices should do), fresh thyme leave (optional)
    40 min, 12 ingredients
  • Buffalo Style Deviled Eggs Buffalo Style Deviled Eggs
    eggs, blue cheese -- crumbled, mayonnaise and
    6 More
    eggs, blue cheese -- crumbled, mayonnaise, parsley -- minced, tabasco sauce, salt, pepper, celery salt, rib celery -- finely diced
    13 min, 9 ingredients
  • Southern Style Deviled Eggs Southern Style Deviled Eggs
    eggs, mayonaisse, mustard, dill pickle relish and
    4 More
    eggs, mayonaisse, mustard, dill pickle relish, cajun seasoning ( i use tony s chacheres ), minced onion, smoked paprika, salt and pepper to taste
    1 hour , 8 ingredients
  • Brunch Eggs With Creamed Salmon Brunch Eggs With Creamed Salmon
    salmon, milk, butter, all-purpose flour, salt and
    10 More
    salmon, milk, butter, all-purpose flour, salt, black pepper, dijon-style mustard, minced celery, tabsp. chopped chives, salt, english muffins, split, warm hard-cooked eggs, halved, parsley, chopped, lettuce, tomato , slices
    25 min, 15 ingredients
  • Ranch-Style Family Casserole Ranch-Style Family Casserole
    lean ground beef, sliced tomatoes and
    7 More
    lean ground beef, sliced tomatoes, frozen chopped broccoli, thawed & drained, shredded monterey jack cheese, sour cream (i always use light), creamy prepared ranch dressing (i always use light), milk (i always use skim), egg, buttermilk baking mix (bisquick light is my choice!) or 2 cups bisquick (bisquick light is my choice!)
    720 hour 20 min, 9 ingredients
  • Ranch-Style Quiche Ranch-Style Quiche
    swiss cheese, shredded, pastry shells, eggs and
    3 More
    swiss cheese, shredded, pastry shells, eggs, whipping cream, ranch salad dressing (1 envelope), bacon, cooked and crumbled
    50 min, 6 ingredients
  • Ranch Style Wings Ranch Style Wings
    chicken wings , split at joint and tips removed and
    7 More
    chicken wings , split at joint and tips removed, ranch dressing mix, all-purpose flour, pepper, eggs, vegetable oil, for frying, hot sauce, honey
    15 min, 8 ingredients




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