7264 ranch pate cognac Recipes
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butter-flavored popcorn oil (such as orville redenbacher ) and7 Morebutter-flavored popcorn oil (such as orville redenbacher ), ranch dressing mix (such as hidden valley ranch ), dried dill weed, garlic powder, lemon pepper, cayenne pepper, pretzels, cheddar cheese fish crackers25 min, 8 ingredients
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tri-color spiral pasta (or your favorite - cooked and dra... and9 Moretri-color spiral pasta (or your favorite - cooked and drained according to package directions.), onion, diced, green bell pepper, diced, roma tomatoes, seeded and chopped, ripe black olives, drained, cheddar cheese, grated or diced, bacos bacon bits, your favorite bottled ranch dressing (i use kraft free ranch), water , add to dressing if it very thick (optional), fresh black pepper30 min, 10 ingredients
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Cognac Marinated Beef Tenderloinshallot, minced, garlic cloves, minced, dried thyme and5 Moreshallot, minced, garlic cloves, minced, dried thyme, dried savory, pepper, salt, cognac, beef tenderloin, fat trimmed9 hour 20 min, 8 ingredients
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Cognac/Brandy Almond Sweet Saucealmonds, olive oil, water and7 Morealmonds, olive oil, water, sugar or 1/4 cup splenda substitute, ground cardamom, cinnamon, fat-free half-and-half, cognac or 1/2 cup apricot brandy or 1/2 cup peach fruit flavored brandy, whole graham crackers, crushed30 min, 10 ingredients
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Chocolate Chai Tea Cognaccognac and4 Morecognac, chocolate chai tea (recommended : lover chocolate chai), ice, splash cream, cinnamon sticks5 min, 5 ingredients
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Cognac and Bacon-Braised Quail with Crostini (Emeril Lagasse)boneless quail, essence , recipe follows, bacon, diced and21 Moreboneless quail, essence , recipe follows, bacon, diced, julienned onions, garlic, chopped thyme, cognac, dry red wine, reduced dark chicken stock, fresh thyme, salt, cracked black pepper, cold unsalted butter , cut into pieces, all-purpose flour, olive oil, french bread, sliced into 1/4-inch thick slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 24 ingredients
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Cognac Cream (Ina Garten)milk, extra-large egg yolks, at room temperature, sugar and5 Moremilk, extra-large egg yolks, at room temperature, sugar, cornstarch, pure vanilla extract, cognac, unsalted butter, heavy cream25 min, 8 ingredients
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The Classic Cognac Cocktailcognac, freshly squeezed lemon juice and3 Morecognac, freshly squeezed lemon juice, freshly squeezed lime juice, superfine sugar , to taste, suggestion: garnish with an orange slice10 min, 5 ingredients
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Cognac Roasted Artichokesfrozen artichoke hearts, olive oil, cognac, fresh parsley and3 Morefrozen artichoke hearts, olive oil, cognac, fresh parsley, sea salt, lemon cut into wedges, aioli, for serving (aioli is garlic mayonnaise. the quick and easy way to make it is to simply add crushed garlic to your taste to store-bought mayonnaise. i also have a recipe for mayonnaise posted if you want to make it from scratch -- it is extra good that way!)40 min, 7 ingredients
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Cognac Trufflesunsweetened chocolate, sugar, butter, egg yolks, cognac and1 Moreunsweetened chocolate, sugar, butter, egg yolks, cognac, melt chocolate .6 ingredients
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