382416 ranch melt your chicken red onions Recipes

red potatoes, red onion, large, cut in 1-inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

dressing, fresh parsley, coarsely chopped, red wine vinegar, fresh lemon juice, dijon mustard, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced, salad, red potatoes, salt, green beans, diagonally cut, chicken, cooked, cubed (about 8 oz), chopped red onion, salad greens (about 6 cups)

frozen bread dough rolls, thawed, olive oil or 1/2 tsp canola oil, red onions, separated into rings, shredded parmesan cheese, butter or 1 tbsp margarine, melted, garlic salt

coarsely chopped fresh parsley, red wine vinegar, fresh lemon juice, whole-grain dijon mustard, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced, red potatoes, salt, diagonally cut green beans, cubed cooked chicken (about 8 oz), chopped red onion, gourmet salad greens (about 6 cups)

frozen bread dough rolls, thawed, olive oil, red onion slices, separated into rings, shredded parmesan cheese, butter, melted, garlic salt

butter, skinless, boneless chicken breast halves, ground black pepper, red onion, sliced, dried parsley, applesauce, white wine, mustard, half-and-half cream, chopped walnuts

red onions , cut into 1/4 inch slices, unsalted butter, fresh oregano, chopped, bay leaves, port wine, chicken stock, stale bread (i used a dark pumpernickel bread which was delicious), jarlsberg cheese, grated

red onions (about 2 1/4 lb), extra virgin olive oil, balsamic vinegar, kosher salt , as desired, fresh ground black pepper , as desired, sherry wine vinegar, shallot, minced, extra virgin olive oil, loaves italian bread, extra virgin olive oil, vegetable stock, hot (or 3/4 cup chicken broth), chopped fresh thyme, pine nuts, tomatoes, halved

red onions, quartered, extra virgin olive oil, dried oregano leaves, chicken stock or 1/4 cup vegetable stock, salt , to taste, pepper , to taste, hot sauce , to taste

ripe avocado, canned red kidney beans, rinsed and drained, diced cooked chicken, red onion, thinly sliced, arugula, head red leaf lettuce , torn into pieces, ripe tomatoes, cut into wedges, chopped walnuts, toasted, lemon , juice of, olive oil, balsamic vinegar, soy sauce, dijon mustard, granular fructose, salt and pepper

oil, streaky bacon, cut into 1 cm pieces, red onion, finely diced, wholemeal self-rising flour, baking powder, bicarbonate of soda, salt, eggs, unsalted butter, melted and cooled, buttermilk, chopped chives (optional), strong cheddar cheese, grated

red onions, honey, water, melted butter, paprika, ground coriander, salt, cayenne pepper

frozen white-bread dough, olive oil, divided, sliced red onion, dried oregano, yellow cornmeal, all-purpose flour, divided, kosher salt, dried basil, salt, black pepper, skinless, boneless chicken breast halves, olive oil, mayonnaise, roasted red bell peppers, drained and wiped dry with a paper towel, light mayonnaise, balsamic vinegar, asian chili-garlic sauce, garlic clove, chopped, remaining ingredients, romaine lettuce leaves, ripe tomatoes, thinly sliced (about 1 lb), bacon slices, fried crisp and halved lengthwise

rolled oats, chicken broth, water, garlic salt, al fresco , roasted garlic chicken sausage, olive oil, red onion (small), shredded asiago cheese

vegetable oil, apricot jam, rice wine vinegar, soy sauce, boneless skinless chicken thighs, quartered, plums , quartered lengthwise (about 2 lb), red onion , quartered lengthwise and halved crosswise, extra virgin olive oil, plain instant couscous, sliced almonds, toasted

red onions, sliced into 1/2-inch-thick rings, chickens, orange marmalade, olive oil, ground coriander, kosher salt and pepper

olive oil, red onion, cut into (1/2-inch-thick) slices and separated into rings (about 3 medium), coarsely ground black pepper, divided, salt, divided, chicken thighs, skinned, dried oregano, dried marjoram, balsamic vinegar, divided, chopped fresh flat-leaf parsley, lemon wedges

red onions, thinly sliced, garlic cloves, thinly sliced, brown sugar, dried thyme, salt and pepper, red wine, dry, chicken broth, goat cheese (1/4 cup), baguette, each 1/2-inch thick, toasted, fresh thyme sprig (to garnish ) (optional)