122906 ranch house chicken liver cognac Recipes

  • Chicken Liver and Chorizo Salad
    chicken livers, cleaned and
    9 More
    chicken livers, cleaned, all-purpose flour, seasoned with salt and freshly ground black pepper, vegetable oil, for cooking, chorizo sausage , cut into 1/4in thick slices, dry sherry, extra virgin olive oil , to taste, red wine vinegar , to taste, mixed salad leaves (such as baby gem lettuce and watercress), tomatoes, halved, crusty bread, to serve
    20 min, 10 ingredients
  • Chicken Liver Parfaits
    chicken livers and
    8 More
    chicken livers, butter , plus 2oz for the top of the parfaits, garlic clove, crushed, shallot, chopped, thyme, plus sprigs to top, chinese five spice powder, heavy cream, salt and pepper, bread, toasted to serve , ideally dense bread like brioche
    30 min, 9 ingredients
  • Chicken Liver & Pineau Pâté
    chicken livers (1 1/3 lbs), butter (3 1/2 oz) and
    8 More
    chicken livers (1 1/3 lbs), butter (3 1/2 oz), unsmoked lardons (3 1/2 ozs) or 100 g chopped streaky bacon (3 1/2 ozs), garlic cloves, crushed or 1 finely chopped garlic, fresh thyme leaves or 1 tsp dried thyme, pineau des charentes wine or 5 tbsp sherry wine, herbs , sprigs rosemary, thyme (to garnish) or bay leaf, toasted brioche bread, to serve, raisin bread, to serve, cornichon, to serve
    20 min, 10 ingredients
  • Chicken Livers Wrapped In Bacon
    chicken livers, bacon, soy sauce, garlic salt and
    2 More
    chicken livers, bacon, soy sauce, garlic salt, garlic powder, worcestershire sauce
    30 min, 6 ingredients
  • Chicken Livers Supreme Chicken Livers Supreme
    chicken liver, sliced mushrooms, butter and
    6 More
    chicken liver, sliced mushrooms, butter, condensed mushroom soup, milk, cooked rice (about 1/2 cup rice before cooking), chopped parsley, chopped onion, almonds
    30 min, 9 ingredients
  • Chicken Liver and Chestnut Parfait Chicken Liver and Chestnut Parfait
    chicken livers, milk , for soaking and
    10 More
    chicken livers, milk , for soaking, vaccuum packed chestnuts, oil, for frying, rosemary, onions, finely chopped, garlic, finely chopped, unsalted butter, fresh thyme leaves, brandy, sage leaves, ciabatta, to serve
    30 min, 12 ingredients
  • Chicken Liver and Fig Terrine Chicken Liver and Fig Terrine
    chicken liver, port wine, dried figs, butter, shallots and
    5 More
    chicken liver, port wine, dried figs, butter, shallots, garlic clove, thyme, bay leaves, salt, pepper
    8 hour 13 min, 10 ingredients
  • Chicken Liver Pilaf With Nuts Chicken Liver Pilaf With Nuts
    chicken livers, rice, butter and
    8 More
    chicken livers, rice, butter, salt & freshly ground black pepper, spring onion, thinly sliced, pine nuts, almonds , slivered, seeded raisins, tomatoes, peeled seeded and chopped, water, extra spring onion, to garnish
    45 min, 11 ingredients
  • Chicken Livers En Brochette Chicken Livers En Brochette
    chicken livers (about 18), dried marjoram and
    7 More
    chicken livers (about 18), dried marjoram, dried thyme leaves, salt, fresh ground black pepper, button mushrooms, bacon , halved crosswise, butter, dry white wine
    27 min, 9 ingredients
  • Chicken Livers With Pineapple Chicken Livers With Pineapple
    chicken liver, soy sauce, vegetable oil and
    7 More
    chicken liver, soy sauce, vegetable oil, pineapple chunks, drained, pineapple juice, vinegar, salt, sugar, chinese peas, rice, cooked
    15 min, 10 ingredients
  • Chicken Liver Pate III Chicken Liver Pate III
    chicken livers , strictly fresh, unsalted butter and
    6 More
    chicken livers , strictly fresh, unsalted butter, onions, finely diced, fine salt, white pepper, finely ground, brandy, heavy cream, bacon, sliced , for lining mold (optional)
    13 hour 3 min, 8 ingredients
  • Chicken Livers With Onions & Green Peppers Chicken Livers With Onions & Green Peppers
    chicken liver, rinsed, cut in half, dried and
    13 More
    chicken liver, rinsed, cut in half, dried, sweet white onion, sliced in rounds, green peppers, cored, seeded and cut in rounds, olive oil, cornstarch, egg, cold water, white flour, salt, white pepper, tomato sauce, sugar (optional), chili pepper, drops tabasco sauce (optional)
    40 min, 14 ingredients
  • Chicken Livers Boating on the BBQ Chicken Livers Boating on the BBQ
    chicken liver and
    3 More
    chicken liver, all purpose greek seasoning , you must use cavender s, mesquite wood chips , soaked in water for the bbq (optional), mesquite liquid smoke , just a few drops (optional)
    15 min, 4 ingredients
  • Chicken Livers on Rice (A Memory of My Mum's Recipe) Chicken Livers on Rice (A Memory of My Mum's Recipe)
    chicken livers (chop 2cm pieces, discard vein) and
    12 More
    chicken livers (chop 2cm pieces, discard vein), garlic cloves (fat ones, crushed ), chilies (finely chopped ), butter, olive oil, sherry wine or 1/4 cup port wine, tomato paste, water, bay leaves, oregano, boiling water, basmati rice, butter
    35 min, 13 ingredients
  • Chicken Liver Omelet Filling Chicken Liver Omelet Filling
    chicken liver, butter, all-purpose flour, salt and
    3 More
    chicken liver, butter, all-purpose flour, salt, green onions , chpd., canned sliced mushrooms, drained, pepper
    20 min, 7 ingredients
  • Chicken Liver Spread Chicken Liver Spread
    chicken livers, trimmed , soaked in milk and
    15 More
    chicken livers, trimmed , soaked in milk, yellow onion, chopped, garlic, peeled and sliced, butter, divided use, dry white wine , or dry vermouth, hard cooked eggs, quartered, dry sherry or brandy (if i m lucky enough to have any), big handful of parsley, washed and coarsely chopped, several grinds of black pepper, more is better, two dashes of worchestershire sauce, coarse salt, freshly grated nutmeg, allspice, cumin, minced chives for garnish, good quality mayonnaise
    20 min, 16 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken livers, onion, chopped, butter, water and
    4 More
    chicken livers, onion, chopped, butter, water, salt & black pepper to taste( add more black pepper or cayenne), boiled eggs, olive oil, green onions, finely chopped
    5 min, 8 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken liver, a few tbsp of brandy, mustard powder and
    4 More
    chicken liver, a few tbsp of brandy, mustard powder, fresh preferrably) thyme, crushed cloves garlic, butter, salt and pepper
    7 ingredients




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