51911 raisin pie one Recipes

baked pie shell, seeded raisins, water, eggs separated, granulated sugar, vinegar, flour, butter, egg whites

sugar, cornstarch, water, cranberries, raisins, lemon juice, pastry for double-crust pie (9 inches), egg, beaten, sugar

pastry for double-crust pie (9 inches), sugar, brown sugar, king arthur unbleached all-purpose flour, cornstarch, ground cinnamon, ground nutmeg, ground allspice, salt, sliced peeled tart apples (about 3 medium), fresh or frozen cranberries, thawed, raisins, butter, melted

brown sugar, cornstarch, orange juice or 1 cup water, dark rum (see note ), sultana raisin, golden raisin, rolled-out shortcrust pastry, milk, for brushing

recipe pastry for a 9 inch double crust pie, egg, beaten, raisins, white sugar, buttermilk, salt

golden raisins, egg yolks, egg, sour cream, real maple syrup, white sugar, freshly ground nutmeg, vanilla extract, all-purpose flour, recipe pastry for a (10 inch) single crust pie, freshly ground nutmeg

prepared 8 inch pastry shell, baked and cooled, light cream, cider vinegar, raisins, salt, all-purpose flour, cornstarch, white sugar, ground cinnamon, ground nutmeg, egg yolks, beaten, vanilla extract, egg whites, white sugar

sugar, flour, cinnamon, allspice, sour cream, raisins , plumped in hot water and drained, vinegar, baking soda, salt, pastry for a double-crust 9-inch pie, unbaked

skim milk, plain nonfat yogurt, sugar-free vanilla pudding mix, ground allspice, raisins, pastry shells, baked

sugar, teasp.cinnamon, teasp .cloves, beaten eggs, seedless raisins, sour cream, teasp salt, tablesp.vinegar, pie crust

eggs, granulated sugar, dark corn syrup, melted butter, raisins, chopped peanuts, white vinegar, vanilla, deep dish pie shell

sugar, king arthur unbleached all-purpose flour, raisins, butter, white vinegar, cold water, pastry for double-crust pie (9 inches)

pastry for double-crust pie (9 inches), eggs, sour cream, sugar, cider vinegar, ground cinnamon, salt, raisins

prepared 8 inch pastry shell, eggs, white sugar, salt, ground cinnamon, ground nutmeg, sour cream, raisins

pear nectar, raisins, golden brown sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, ground ginger, ripe pears, peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices, easy pastry dough disks, egg, beaten to blend (for glaze)

seedless raisins, boiling water, brown sugar, all-purpose flour, fresh lemon rind, grated, fresh lemon juice or 3 tbsp bottled lemon juice, salt, pastry for a double-crust 9-inch pie, egg white, beaten

golden delicious apples, peeled and thinly sliced (6-7), raisins, brown sugar, flour, orange juice, cinnamon, nutmeg, salt, cold butter, cut into very small pieces, pastry dough , for a double pie (9-inch)

chicken, cooked and deboned, butter, melted, raisins, sugar, mace, salt, cinnamon, white wine, chicken broth, eggs, slightly beaten, pastry for a double-crust 9-inch pie