63 raisin cream scones Recipes

all-purpose flour, baking powder, salt, sugar, vegetable shortening, eggs, light cream, raisins (optional), cinnamon, sugar

flour, baking powder, sugar, salt, butter or 1/2 cup margarine, light cream (half&half), raisins or 1/2 cup berries

flour, salt, baking powder, sugar, butter, cold, eggs, heavy cream, raisins (optional), water

raisins (or other dried fruit) or 1/2 cup cranberries (see edit above), triple sec or 1/4 cup orange-flavored liqueur, flour, baking powder, sugar, salt, butter, cubed, eggs, beaten, heavy cream, cold

all-purpose flour (about 6 3/4 oz), whole wheat flour (about 3 oz), brown sugar, granulated sugar, baking powder, baking soda, salt, reduced-fat sour cream, butter, melted and cooled, egg white, dried currants or raisins, granulated sugar, ground cinnamon

all-purpose flour, granulated sugar, baking powder, salt, golden raisin, coarsely chopped, lemon peel, finely grated, whipping cream, water

flour , plus additional for kneading, sugar, baking powder, salt, allspice, cinnamon, dried mango , chopped into dice the size of raisins, greek yogurt, cream, plus extra to brush on scones, butter, softened, corn syrup (light or dark )

all-purpose flour, sugar, baking powder, salt, golden raisin (sultanas), grated lemon , rind of, whipping cream, water

all-purpose flour, sugar, baking powder, salt, chopped dried apricots or 3/4 cup dried cranberries or 3/4 cup golden raisin, grated lemon zest, whipping cream, unsalted butter, melted

all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, chilled, heavy cream (whipping), egg, vanilla extract, currants or 1/2 cup raisins (optional), egg, mixed with 1 tsp water for glaze (optional)

rolled oats (4 1/2 oz) or 1 1/2 cups quick oats, milk, heavy cream, egg, all-purpose flour (7 1/2 oz), ground cinnamon, granulated sugar (2 1/4 oz), baking powder, table salt, unsalted butter, cold, cut into 1/2-inch cubes, raisins, sugar, for sprinkling

all-purpose flour, rolled oats, uncooked, sugar, baking powder, cream of tartar, salt, butter, melted, milk, egg, currants or 1/2 cup raisins, cream cheese, softened, heavy cream

all purpose flour, sugar, baking powder, salt, chilled unsalted butter, diced, golden raisins, raisins, whipping cream, eggs, vanilla extract, grated lemon peel, water

all-purpose flour, baking soda, cream of tartar, salt, chilled unsalted butter, cut into small pieces, raisins (optional), egg, beaten, buttermilk (approximately ), egg yolk, lukewarm water

flour, sugar, baking powder, baking soda, salt, unsalted butter, dried cranberries, raisins, cream, egg yolk, vanilla extract, white vinegar, milk (for topping ), sugar (for topping )

flour, baking powder, cream of tartar, salt, butter or 1/3 cup margarine, sugar, dark raisin, buttermilk

flour, sugar, plus extra for sprinkling, baking powder, kosher salt, cold unsalted butter, diced, eggs, lightly beaten, cold heavy cream, raisins, extra-large egg beaten with 2 tbsp milk or water, for egg wash

all-purpose flour, baking powder, sugar, butter, golden raisins, milk, egg, milk, sugar, raspberry preserves, whipping cream, lightly whipped