242 raisin bread active yeast Recipes

water, butter, white bread flour, dry milk, sugar, salt, cinnamon, raisins, fast rise yeast or 3 tsp active dry yeast

warm water (110 degrees f/45 degrees cup), lard, active dry yeast, raisins, bread flour, salt, ground cinnamon

milk, sugar, salt, shortening, active dry yeast, sugar, warm water (110 degrees f/45 degrees cup), egg, shredded carrots, raisins, bread flour, divided, ground cinnamon, ground allspice

fat-free margarine, room temperature, warm water , plus, warm water, sugar-free maple syrup, artificial sweetener , slenda altern etc, salt, cinnamon, oatmeal, plain uncooked, whole wheat flour , finely milled, raisins, whole, active dry yeast

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour or 3 1/2 cups bread flour, powdered sugar, ground cinnamon, eggs, butter or 2 tbsp margarine, softened, rum flavoring, golden raisin

water (1 1/4 cups for large loaf), white bread flour (3 cups for large loaf), dry milk (2 tbsp. for large loaf), sugar (1 1/2 tbsp. for large loaf), salt (1 1/2 tsp. for large loaf), butter (2 tbsp. for large loaf), cinnamon (1 tsp. for large loaf), raisins (1 cup for large loaf), active dry yeast (3 tsp. for large loaf)

raisins, king arthur unbleached bread flour, divided, strong brewed coffee (70o to 80o), canola oil, egg, lightly beaten, salt, sugar, ground cinnamon, ground allspice, active dry yeast

raisins, vanilla extract, buttermilk or 1 1/8-1 1/4 cups sour milk, egg, lightly beaten, salt, butter, sugar, bread flour, active dry yeast

raisins, apple cider, room temperature, butter, softened, white bread flour, brown sugar , packed, salt, ground cinnamon, ground nutmeg, ground ginger, active dry yeast

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, golden raisins, raisins, water, apple juice or cider, ground cinnamon, egg, beaten

milk, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, shortening, salt, all-purpose flour, raisins

active dry yeast, warm water, divided (110 degrees to 115 degrees ), sugar, eggs, beaten, applesauce, honey, vegetable oil, salt, all-purpose flour, peeled diced apples, raisins, lemon juice, cornmeal, egg, beaten, sugar

active dry yeast, warm water (110o to 115o), divided, sugar, eggs, beaten, applesauce, honey, canola oil, salt, king arthur unbleached all-purpose flour, diced peeled apples, raisins, lemon juice, cornmeal, egg, beaten, sugar

makes a 1 1/2 lb loaf, water, vegitable oil, dark molasses, salt, bread flour, whole wheat flour, dry active yeast, raisins

milk, butter, bananas, ripe, all-purpose flour, white sugar, salt, ground cinnamon, dry active yeast, raisins, walnuts, chopped

milk, butter, brown sugar, salt, bread flour, ground cinnamon, grated nutmeg, active dry yeast, raisins

bread flour, brown rice flour, ground cinnamon, ground nutmeg, fine sea salt, warm water (100 to 110 degrees f), active dry yeast, unsalted butter, at room temperature, sugar, eggs, at room temperature, chopped walnuts, raisins, butter, for greasing the loaf pan, flour, for dusting the loaf pan, be found in health food and gourmet stores, special equipment : 8 1/4 by 4 1/2-inch nonstick loaf pan (such as baker s secret)

cornmeal, king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, baking powder, warm orange juice (120o to 130o), raisins