221 ragout fresh Recipes

  • Dutch Brown Ragout Soup
    onions, chopped, carrots, chopped, chopped fresh parsley and
    14 More
    onions, chopped, carrots, chopped, chopped fresh parsley, chopped tomatoes, green pepper, chopped, bacon, butter, flour, beef broth, thyme, bay leaf, mace, ground fresh pepper, maggi seasoning or 1 dash kitchen bouquet or 1 dash soy sauce (worcerstershire if preferred), madeira wine or 2 tbsp port wine, cooked meatballs, fresh mushrooms, whole if small or chopped
    55 min, 17 ingredients
  • Italian Vegetable Ragout
    olive oil, onion, thinly sliced, dry white wine and
    8 More
    olive oil, onion, thinly sliced, dry white wine, zucchini , halved lengthwise and cut into 1/2-inch slices, tomatoes, chopped, hot red pepper flakes, cannellini beans (cooked or 1 can), fresh parsley (1/4 cup chopped fresh or 1/8 cup dried ), dried basil, salt , to taste (optional), fresh ground pepper , to taste (optional)
    1 hour 15 min, 11 ingredients
  • Roast Beef With Mushroom Ragout
    center-cut beef roast, kosher salt and
    11 More
    center-cut beef roast, kosher salt, fresh ground black pepper, vegetable oil, butter, white button mushrooms, unsalted butter, onion, chopped, kosher salt, fresh ground black pepper, fresh thyme, leaves stripped, white wine (i used the substitute here posted here.), heavy cream
    1 hour 10 min, 13 ingredients
  • Spring Vegetable-Chicken Ragout
    boneless, skinless chicken thighs , each cut lengthwise i... and
    13 More
    boneless, skinless chicken thighs , each cut lengthwise into 2 pieces, salt, freshly ground black pepper, olive oil, onion, cut into thin wedges, garlic, thinly sliced, carrots, peeled and cut into 2-in. matchsticks, frozen artichoke hearts , defrosted, sliced stemmed shiitake or cremini mushrooms, fresh thyme, fresh lemon zest, about 2 in. long and 1/2 in. wide, reduced-sodium chicken broth, fresh asparagus, trimmed and cut into 2-in . pieces, shaved parmesan
    14 ingredients
  • Pan-Seared Cod Over Vegetable Ragout
    olive oil, divided, diced prosciutto (about 2 oz) and
    10 More
    olive oil, divided, diced prosciutto (about 2 oz), garlic cloves, minced, sliced shiitake mushroom caps (about 10 oz), chopped leek, diced plum tomato (about 1 lb), salt, freshly ground black pepper, fresh spinach, coarsely chopped, torn fresh basil leaves, cod or other firm white fish fillets (1 inch thick), all-purpose flour
    12 ingredients
  • Roasted Vegetable Ragout With Polenta
    vegetable broth or 1 3/4 cups chicken broth, dry mustard and
    13 More
    vegetable broth or 1 3/4 cups chicken broth, dry mustard, cayenne powder, yellow cornmeal, leek, trimmed, halved and rinsed well, cauliflower florets, baby carrots , halved lenghtwise, baby bella mushrooms or 8 oz white mushrooms, garlic cloves, coarsely chopped, olive oil, fresh corn or 1 cup frozen corn, roma tomato, chopped, sliced basil leaves, fresh marjoram, fresh thyme
    50 min, 15 ingredients
  • Mushroom Ragout With Chicken and Sausage
    dried porcini mushrooms, water, fresh chicken drumsticks and
    10 More
    dried porcini mushrooms, water, fresh chicken drumsticks, olive oil, sweet italian sausage, casings removed, flour, crushed dried rosemary, salt, fresh ground black pepper, dry red wine, tomato paste, mushroom, sliced, chopped fresh parsley
    1 hour 10 min, 13 ingredients
  • Cannellini and Kale Ragout Cannellini and Kale Ragout
    extra virgin olive oil, divided and
    11 More
    extra virgin olive oil, divided, thick slices italian bread, crusts removed, each slice quartered, chopped fresh thyme, garlic cloves, crushed, crushed red pepper flakes, kale, thinly sliced, vegetable stock, crushed tomatoes, cooked cannellini beans, fresh thyme, chopped, salt, fresh ground black pepper
    50 min, 12 ingredients
  • Tagliatelle With Veal Ragout Tagliatelle With Veal Ragout
    whole canned tomatoes, chopped fresh oregano and
    8 More
    whole canned tomatoes, chopped fresh oregano, chopped fresh basil, chopped fresh flat leaf parsley, salt and pepper, tagliatelle pasta noodles, olive oil, garlic clove, peeled and crushed, veal fillets, cut into thin strips, fresh parmesan cheese, to serve
    25 min, 10 ingredients
  • Duck Ragout (Emeril Lagasse) Duck Ragout (Emeril Lagasse)
    olive oil, minced shallots, chopped garlic and
    25 More
    olive oil, minced shallots, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, duck reduction, cold butter, chopped fresh parsley, duck stock, chopped onions, chopped carrots, chopped celery, bouquet garni, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns
    1 hour 20 min, 28 ingredients
  • Green Beans and Fennel Ragout Green Beans and Fennel Ragout
    garlic cloves, minced or pressed, chopped onions and
    11 More
    garlic cloves, minced or pressed, chopped onions, olive oil, potatoes, cut into 1/2inch cubes (about 3 1/2 cups), undrained chopped fresh or canned tomatoes (28oz can), dried thyme, water, green beans, sliced fresh fennel bulb (1/4inchthick slices), saffron threads, freshly grated orange peel, juice of 1/2 lemon, salt and ground black pepper to taste
    13 ingredients
  • Vegetable Ragout With Fresh Herbs Vegetable Ragout With Fresh Herbs
    water, fresh tarragon, tarragon, minced, fresh thyme and
    12 More
    water, fresh tarragon, tarragon, minced, fresh thyme, kosher salt, white pearl onion, peeled, carrots, peeled and cut into 2-by-1/3-inch sticks, french haricots vert or 1 lb thin green beans, zucchini , halved lengthwise, red bell pepper , cut into 2-by-1/3-inch strips, yellow bell pepper , cut into 2-by-1/3-inch strips, cold unsalted butter, cut into tbsp, flat leaf parsley, chopped, chives, minced, garlic clove, minced, fresh ground pepper
    30 min, 16 ingredients
  • Mashed Potatoes With Zucchini Ragout Mashed Potatoes With Zucchini Ragout
    cubed yukon gold potatoes, extra virgin olive oil, salt and
    17 More
    cubed yukon gold potatoes, extra virgin olive oil, salt, fresh ground black pepper, low-fat milk, torn spinach, minced green onion, extra virgin olive oil, sliced onions, dried oregano, garlic cloves, minced, cremini mushroom, quartered, cubed zucchini, water, chopped fresh basil, black olive paste, salt, fresh ground black pepper, diced tomatoes, undrained, grated fresh parmesan cheese
    1 hour 30 min, 20 ingredients
  • Mashed Potatoes with Zucchini Ragout Mashed Potatoes with Zucchini Ragout
    cubed yukon gold potato, extravirgin olive oil, salt and
    17 More
    cubed yukon gold potato, extravirgin olive oil, salt, freshly ground black pepper, reduced-fat milk, torn spinach, minced green onions, extravirgin olive oil, sliced onion, dried oregano, garlic cloves, minced, cremini mushrooms, quartered, cubed zucchini, water, chopped fresh basil, black olive paste, salt, freshly ground black pepper, diced tomatoes, undrained, grated fresh parmesan cheese
    20 ingredients
  • Creamy Polenta with Tomato-Corn Ragout Creamy Polenta with Tomato-Corn Ragout
    water, salt, coarse polenta (not instant ) and
    12 More
    water, salt, coarse polenta (not instant ), mascarpone cheese, plus more for serving, freshly grated parmesan cheese (2 oz), unsalted butter, freshly ground pepper, canola oil, chopped vidalia onion, fresh corn kernels (from 4 ears ), chopped seeded jalapeno, tomatoes--cored, seeded and coarsely chopped, coarsely chopped basil, coarsely chopped mint, thyme sprigs, for garnish
    15 ingredients
  • Baked Oysters With Wild Mushroom Ragout Baked Oysters With Wild Mushroom Ragout
    dozen oysters, garlic, chopped, egg yolks and
    10 More
    dozen oysters, garlic, chopped, egg yolks, fresh lemon juice, kosher salt, extra-virgin olive oil, diced thick-sliced hickory-smoked bacon, shallots, minced, wild mushrooms, cleaned and sliced, garlic, minced, cold butter, cut into small pieces, leaves of 1 sprig fresh thyme, kosher salt and freshly ground pepper
    40 min, 14 ingredients
  • Cod Fillet With Roasted Vegetable Ragout Cod Fillet With Roasted Vegetable Ragout
    cod fish fillets, skinless and
    13 More
    cod fish fillets, skinless, zucchini, cut into 1 1/4-inch pieces (about 1 1/2 lb total ), tomatoes, halved (about 3/4 lb total ), red onions, cut into 1/2-inch wedges, yellow bell pepper , cut into 1/2-inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh breadcrumb, fresh flat-leaf parsley , chopped before measuring, water, soy sauce, fresh lemon juice, worcestershire sauce
    45 min, 14 ingredients
  • Tilapia over Leek Ragout (Robert Irvine) Tilapia over Leek Ragout (Robert Irvine)
    olive oil, unsalted butter, onions, chopped, white wine and
    15 More
    olive oil, unsalted butter, onions, chopped, white wine, leeks, white and tender green parts only, thoroughly soaked in salt water to release grit, and sliced on the diagonal into 1/2-inch pieces, cornstarch, heavy cream, freshly grated parmesan , preferably parmigiano-reggiano, salt and pepper, tilapia fillets (these are thin fillets, so each person will get about 2 fillets), cornmeal, semolina flour, irvine spices roasted garlic pepper seasoning, salt, milk , as needed to moisten fish, olive oil, unsalted butter, fresh lemons, sliced, fresh parsley (about 2 oz)
    45 min, 19 ingredients




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