6223 rachael ray two butterflied Recipes
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boneless skinless chicken breasts , butterflied and pound... and14 Moreboneless skinless chicken breasts , butterflied and pounded thin to 1/4-inch, lemons , zest and juiced, chopped parsley, garlic cloves, minced, anchovy fillet, chopped (optional), eggs, flour, salt and pepper, to taste, white wine, chicken stock, butter, divided, oil, baby spinach, chopped, chopped fresh basil leaf, spaghettini40 min, 15 ingredients
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sweet paprika and11 Moresweet paprika, flat-leaf parsley leaves , a couple of handfuls, fresh oregano leaves, fresh thyme leaves, bay leaves, crumbled, white onion, coarsely chopped, garlic, cayenne, extra-virgin olive oil , eyeball it, red wine vinegar , 3 splashes, coarse salt, chicken tenders20 min, 12 ingredients
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Rachael Ray's Two Chile-Lime Chicken (Whole Butterflied Chicken)garlic cloves, chopped, salt and5 Moregarlic cloves, chopped, salt, dried ancho chile powder (or chili powder), canned chipotle chile in adobo, finely chopped , plus 2 tbsp sauce, sweet smoked paprika, lime , juice of, chicken , butterflied55 min, 7 ingredients
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Bonnie's Italian Stew (Rachael Ray)whole milk, enough to just cover bread and22 Morewhole milk, enough to just cover bread, two 1-inch slices good-quality white bread, crust trimmed, ground beef, grated pecorino cheese or parmigiano-reggiano, evoo, fennel seed, crushed red pepper flakes, garlic, grated or finely chopped, egg, a generous handful fresh flat-leaf parsley, finely chopped, salt and freshly ground black pepper, olive oil cooking spray, evoo, plus more for serving, garlic, thinly sliced, onions , chopped1 fresh bay leaf, salt and freshly ground black pepper, tomato paste, beef stock, two 28-oz cans italian tomatoes, a handful fresh basil leaves , torn, white or red skinned potatoes, cubed, green beans, trimmed and cut into thirds on an angle, grated parmigiano-reggiano or pecorino cheese for serving1 hour 10 min, 23 ingredients
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Chicken Paillards with Pomegranate Sauce and Bacon and Baby Potato Hash (Rachael Ray)pomegranates or 1 cup store-bought pomegranate juice and14 Morepomegranates or 1 cup store-bought pomegranate juice, aged balsamic vinegar, peppercorns, fresh bay leaf, boneless, skinless chicken breasts , butterflied if large, salt and freshly ground black pepper, extra-virgin olive oil, thick cut pancetta or bacon, diced, baby yukon gold or baby white potatoes, very thinly sliced, shallot, very thinly sliced in rings, red pepper flakes, arugula, lemon, juiced, fresh figs, halved or quartered1 hour 5 min, 15 ingredients
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Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray)extra crispy style frozen fries, ground chicken breast and15 Moreextra crispy style frozen fries, ground chicken breast, garlic, finely chopped, divided, sweet paprika, divided, hot sauce, divided, lemons zested , 1 cut into wedges after zesting, grill seasoning (recommended: montreal steak seasoning by mccormick), divided, extra-virgin olive oil, for drizzling, chorizo, peeled from casing, cut into 4 (3-inch) pieces, butterfly each piece, pimiento peppers, jarred or canned, drained well, mayonnaise, chopped onion, salt, jumbo shrimp or prawns, 8 count per lb, peeled and deveined and butterflied, butter, portuguese rolls (slightly sweet rectangular crusty rolls), split, any crusty bread or roll of choice may also be substituted here, chopped romaine lettuce40 min, 18 ingredients
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Chill Out, Spanish Style: Yellow Tomato Gazpacho, Toasted Almond Breadcrumbs, Tuna Salad Stuffed Piquillos or Plum Tomatoes (Rachael Ray)salt, ripe yellow tomatoes and20 Moresalt, ripe yellow tomatoes, two 1/2-inch-thick slices stale white or peasant bread, crusts trimmed, ribs celery with leafy tops, coarsely chopped, garlic, grated or made into a paste, red onion , grated on the large holes of a box grater, serrano chile pepper, seeded and chopped, seedless cucumber, peeled and chopped, handful fresh cilantro, juice of 1 lime, evoo (1 to 1 1/2 tbsp), freshly ground pepper, torn stale white or peasant bread, a couple handfuls salted oil-roasted marcona almonds, two 6 to 7-oz tins or jars good-quality sustainable tuna, spanish olives with pimiento, chopped, fresh flat-leaf parsley leaves, chopped, ribs celery from the heart, chopped with leafy tops, red onion, finely chopped, juice of 1 lemon, freshly ground pepper, piquillo peppers, drained , or 8 small plum tomatoes, hollowed out, or a combination of peppers and tomatoes50 min, 22 ingredients
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Garden-Style Straw and Hay Pasta with Bagna Cauda Sauce (Rachael Ray)hardneck garlic (about 24 cloves), cloves separated and s... and10 Morehardneck garlic (about 24 cloves), cloves separated and skin left on, sea salt, a couple handfuls each of assorted farm-fresh vegetables : asparagus, baby golden beets, baby carrots, baby zucchini, cauliflower or purple cauliflower, haricots verts, pattypan squash and/or sugar snap peas (1 1/2 to 2 lb total), evoo, two 2-oz tins or 1 4-oz jar good-quality flat anchovy fillets, drained, heavy cream or half-and-half, butter (4 tbsp), freshly ground pepper, egg pasta , such as tagliatelle, spinach pasta , such as tagliatelle, fresh flat-leaf parsley leaves, finely chopped1 hour , 11 ingredients
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Turmeric and Cumin Chicken with Chiles, Cinnamon Oranges and Olive-Chickpea Couscous (Rachael Ray)whole chicken, cut up (remove the skin from the legs and ... and16 Morewhole chicken, cut up (remove the skin from the legs and breasts, and reserve the wings), kosher salt, lime, oranges, garlic, finely chopped, sea salt, evoo, turmeric, cumin seeds (half a palmful), fresh bay leaves, two 3-inch cinnamon sticks, serrano or jalapeno peppers, halved lengthwise, cracked green olives or olive mix, butter, chickpeas, drained and rinsed, handful of fresh cilantro or parsley leaves, finely chopped, couscous1 hour 15 min, 17 ingredients
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Pizza Salad (Rachael Ray)flour , for dusting, store-bought pizza dough and9 Moreflour , for dusting, store-bought pizza dough, marinara sauce or 1/2 cup pizza sauce, shredded mozzarella cheese (rachael used 2 cups, but i found that to be too much) or 1 cup shredded four cheese blend (rachael used 2 cups, but i found that to be too much), garlic cloves, chopped, crushed red pepper flakes, prosciutto di parma, arugula leaves, lemon , juice of, extra virgin olive oil, salt and black pepper, to taste22 min, 11 ingredients
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Butterflied Leg of Lamb - With Attitude!butterflied leg of lamb and7 Morebutterflied leg of lamb, garlic cloves, crushed (3 tbsp yield), olive oil, salt, pepper, crushed rosemary, white wine (optional), yellow curry powder50 min, 8 ingredients
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Butterfly Chops In Wine Saucebutterfly pork chops, each cut about 1 inch thick and7 Morebutterfly pork chops, each cut about 1 inch thick, mushroom, thickly sliced, rose wine, salt, pepper, all-purpose flour, heavy cream or 1/2 cup whipping cream, hot cooked rice or 4 cups noodles1 hour , 8 ingredients
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Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens)butterflied boneless leg lamb (about 6 lb) and11 Morebutterflied boneless leg lamb (about 6 lb), extra-virgin olive oil , plus 2 tbsp, dried thyme, allspice, kosher salt, dark brown sugar, sherry vinegar, grated peeled fresh ginger, scallions (white and green parts), sliced, papaya, peeled, seeded, and diced (about 1 cup), red bell pepper, seeded and diced, habanero pepper, seeded and minced (use seeds if you like it super spicy)40 min, 12 ingredients
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Butterflied Trout in Lemon Caper Butterbutterflied whole trout and13 Morebutterflied whole trout, salt and freshly ground black pepper, flour , for dredging, olive oil, for sauteeing, butter , plus 1 tbsp, lemons , supremed and cut into 1/2-inch pieces, capers, toasted croutons , recipe follows, dry white wine, lemon juice, chopped parsley leaves, olive oil, thick) slices white bread, crusts removed and cut into 1/4-inch cubes, salt and freshly ground black pepper1 hour 15 min, 14 ingredients
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Rachael's Negroni (Rachael Ray)gin , such as hendrick's and4 Moregin , such as hendrick s, italian orange-flavored aperitif , such as aperol, sweet italian vermouth , such as carpano antica, lemon peel, ice2 min, 5 ingredients
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Rachael's Tuna Pan Bagnat (Rachael Ray)french baguette, six to eight-oz tuna steak, bay leaf and9 Morefrench baguette, six to eight-oz tuna steak, bay leaf, whole peppercorns, juice of 1 lemon, capers, drained, red onion, chopped, artichoke hearts in water, 15 oz, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra-virgin olive oil, to your taste10 min, 12 ingredients
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