110386 rachael ray herb roasted turkey breast with pan gravy Recipes
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turkey , any feathers and quills removed with tweezers or... and12 Moreturkey , any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, unsalted butter, 5 tbsp softened and 5 tbsp melted, salt, black pepper, onion, quartered, fresh thyme sprigs, sugar, fresh pomegranate juice (see cooks note, below), pan juices (and roasting pan) from turkey, hot turkey giblet stock, water, all-purpose flour, garnish: quartered pomegranates4 hour 30 min, 13 ingredients
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turkey, head garlic , halved horizontally and9 Moreturkey, head garlic , halved horizontally, onion, quartered, sage sprigs, fresh thyme sprigs, parsley sprigs, salt & freshly ground black pepper, rich turkey stock (you can use ), unsalted butter, all-purpose flour, maple syrup4 hour 30 min, 11 ingredients
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fresh turkey , preferably free range, kosher salt and15 Morefresh turkey , preferably free range, kosher salt, fresh ground pepper, fresh thyme, fresh sage, onions, coarsely chopped, stalks celery, coarsely chopped, carrots, peeled and coarsely chopped, leeks, rinsed well and coarsely chopped, bay leaf, extra virgin olive oil, turkey broth or 5 cups chicken broth, water, cornstarch, butter, salt, fresh ground pepper5 hour 45 min, 17 ingredients
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Roasted Turkey Breast With Sprouts on Pumpernickelpumpernickel bread, mayonnaise and6 Morepumpernickel bread, mayonnaise, roasted turkey breast , slices, havarti cheese , slices, avocados , slices, alfalfa sprout, salt , to taste, black pepper , to taste7 min, 8 ingredients
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Turkey Club Enchilada Casserole (Rachael Ray)roasted turkey breast (2 to 2 1/2 lb cooked breast meat) and23 Moreroasted turkey breast (2 to 2 1/2 lb cooked breast meat), evoo, center cut smoky bacon or applewood bacon, chopped, garlic, finely chopped, jalapeno or fresno chiles, chopped (seed the chiles for a milder filling), onion, finely chopped, ground cumin , scant palmful, freshly ground black pepper, fresh cilantro or parsley leaves, finely chopped, tomatoes, seeded and chopped, lime, juiced, leftover gravy , or turkey or chicken stock, salt, corn tortillas or twelve 6-inch flour tortillas, butter, flour, milk, shredded monterey jack cheese or combo of monterey and pepper jack, diced green chiles, well drained, chopped or shredded iceberg or romaine heart lettuce, diced avocado with lime juice, seeded diced tomatoes, chopped red onion or scallions, creme fraiche or mexican crema or sour cream, for dolloping1 hour 35 min, 24 ingredients
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Roast Turkey with Jus, Gravy, or Giblet Gravyroast turkey , giblets roasted in the pan with the turkey and4 Moreroast turkey , giblets roasted in the pan with the turkey, flour (for gravy) (45 milliliters), turkey or chicken broth or water (as needed if there are insufficient juices) (500 milliliters), cold butter, sliced (optional) (90 g), salt and pepper to taste to taste5 ingredients
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Roasted Turkey Breastturkey breast, vegetable oil and1 Moreturkey breast, vegetable oil, assorted fresh herbs (optional)4 ingredients
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Roast Turkey Breastturkey breast, skinned, butter, softened, lemon juice and4 Moreturkey breast, skinned, butter, softened, lemon juice, paprika, thyme, salt, pepper1 hour , 7 ingredients
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Roast turkey breast supperturkey breast bone in, skin on (2 lb) and5 Moreturkey breast bone in, skin on (2 lb), dried thyme , savory, and rosemary, pepper, water, all-purpose flour, water6 ingredients
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Rachael Ray's Harvest Turkey Burgersground turkey breast and11 Moreground turkey breast, fresh thyme, stripped and fine chopped, coarse salt , to taste, fresh ground pepper , to taste, scallions, fine chopped, carrot, shredded, zucchini, fine chopped (or shredded ), extra virgin olive oil, for drizzling, leaves green leaf lettuce or 4 leaves romaine lettuce, vine ripe tomato, sliced, store bought refrigerated creamy ranch dressing or 1 cup herb salad dressing, crusty rolls, split30 min, 12 ingredients
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Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray)evoo, butter , plus 2 tbsp for the egg noodles and14 Moreevoo, butter , plus 2 tbsp for the egg noodles, fresh thyme leaves, finely chopped, garlic, thinly sliced, fennel, quartered, cored and thinly sliced, onions, quartered and thinly sliced, salt and freshly ground black pepper, flour, dry white wine, chicken stock, sliced roast turkey breast , bite-size pieces, extra-wide egg noodles, heavy cream, fresh flat-leaf parsley leaves, finely chopped, handful grated parmigiano-reggiano, toasted pine nuts, for garnish1 hour , 16 ingredients
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Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote (Robert Irvine)cranberries, orange , zested and juiced, ground allspice and23 Morecranberries, orange , zested and juiced, ground allspice, granulated sugar, chopped fresh thyme ., chopped fresh sage, chopped fresh parsley, grapeseed oil, divided, salt and pepper, turkey breast half, skin-on, boneless , tenderloin removed, chicken stock (enough to fill pan up to 1/4-inch), all-purpose flour, chicken stock, fresh thyme, fresh sage leaf, unsalted butter, fresh peas, unsalted butter, at room temperature, all-purpose flour, salt and ground white pepper, heavy cream, grated parmesan or pecorino, russet potato, grapeseed oil, salt and pepper, chopped fresh chives1 hour , 26 ingredients
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Turkey Brie Cranberry Bites ( Rachael Ray)triscuit crackers, whole berry cranberry sauce and4 Moretriscuit crackers, whole berry cranberry sauce, orange , zest of, scallion, finely chopped, deli cut roast turkey breast, cut in thirds (6 oz), brie cheese , 2 inch square thin slices (6 oz)15 min, 6 ingredients
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Port-Basted Roast Turkey with Pan Gravyturkey ; neck, gizzard and heart reserved for gravy base and9 Moreturkey ; neck, gizzard and heart reserved for gravy base, butter, room temperature, more) canned low-salt chicken broth, tawny port, water, onion, coarsely chopped, carrot, coarsely chopped, granny smith apple, peeled, cored, coarsely chopped, gravy base, all purpose flour10 ingredients
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