23728 quick soul food dinner Recipes

refrigerated crescent dinner rolls, cherry pie filling, sugar, milk, vanilla extract

velveeta shells and cheese dinner (i use velveeta 2% variety to keep it lighter. do not use the powdered mac and cheese), onions, diced, bacon, diced small, lean ground beef, seasoning salt (or seasoning blend of your choice), garlic powder (i use more but i like things garlicy ), pepper, ketchup, butter

refrigerated crescent dinner roll (can use reduced-fat ), french fried onion rings, ham, chopped, shredded mozzarella cheese, eggs, beaten, evaporated milk (i use skim), dry mustard, dried parsley, salt

refrigerated crescent dinner rolls, chopped cooked ham, shredded monterey jack cheese, shredded swiss cheese, mexicorn, drained, sliced mushrooms, drained, eggs, milk, salt , if desired (optional), pepper

refrigerated crescent dinner rolls, cream cheese, softened, sugar, divided, pure vanilla extract, divided, cherry pie filling, ground cinnamon, divided, butter, melted, chopped pecans or 1/2 cup walnuts

rhodes warm-n-serv buttery dinner rolls, lean ground beef, garlic salt & fresh ground black pepper, sliced cheese, lettuce, tomato & pickle slices, mustard & ketchup

quick refrigerated crescent dinner rolls, instant minced onion, grated parmesan cheese, french dressing or 2 tbsp thousand island dressing, egg, beaten, grated parmesan cheese

pepperidge farm dinner rolls (semi hard), pepperoni, provolone cheese

refrigerated crescent dinner rolls, cherry pie filling, sugar, milk

lean ground beef, taco seasoning mix, water, salsa, refrigerated crescent dinner rolls, crushed corn chips, divided, sour cream, american cheese, shredded lettuce (optional), sliced ripe olives (optional), diced tomato (optional)

quick oatmeal, salt, boiling water, molasses, oil, yeast, honey, warm water, flour, bench flour

mccormick italian-style spaghetti sauce mix, tomato paste, water, vegetable oil, refrigerated crescent dinner rolls, sliced pepperoni, mozzarella cheese, shredded

refrigerated crescent dinner rolls, apple, cored , pared and chopped (about 1 cup), raisins, sugar, lemon peel, grated, nutmeg

refrigerated crescent dinner rolls, butter or 1/2 cup margarine, melted, brown sugar, chopped pecans or 1 cup walnuts, cinnamon-sugar mixture

refrigerated crescent dinner rolls, cream cheese, softened, sugar, divided, vanilla extract, cinnamon, butter or 2 tsp margarine, melted

caramel apple dip, refrigerated crescent dinner rolls, butter (very soft ), white sugar, cinnamon, chopped walnuts or pecans, divided

war water, butter flavored shortening, melted, sugar, salt, dry yeast, egg, butter, melted, flour white lily is best )

all purpose or unbleached flour, coconut, brown sugar, chopped pecans, margarine or butter, pillsbury refrigerated crescent dinner rolls, sweetened condensed milk (not evaporated)