43904 quick sausage crescents kraft foods Recipes

ground beef, chopped onion, ketchup, water, american cheese (you may sub your fave), yellow mustard, dill relish (not sweet ), chopped garlic, black pepper to taste, seasoning salt to taste, crescent rolls, kosher salt for sprinkling

butter (do not use margarine), chopped nuts, brown sugar, water, pillsbury refrigerated crescent dinner rolls

butter, carrots, chopped, onion, chopped, fresh garlic, minced, great northern or navy beans, rinsed and drained., kielbasa cut in 1/4 slices, tomato sauce, dried thyme leaves, fresh parsley, chopped

roasted duck shanks, duck fat, garlic, chopped, onion, chopped, white wine, lg tin tomatoes, duck stock, lg tin white haricot beans, fresh thyme, duck sausages, parsley, chopped, fresh breadcrumbs, this dish is enough on its own , but some crusty bread and a green salad won tsp go amiss., a good glass of bold red wine would go well .

fresh or dried bread crumbs, olive oil, minced shallots, garlic, peeled and minced, carrot (about 4 oz.), peeled and diced (1/4 in .), white beans, drained and rinsed, chunks cooked chicken (see note above), cooked chicken or duck sausages, sliced crosswise 1/4 inch thick, diced tomatoes, herbes de provence, dried whole bay leaf, fat-skimmed chicken broth, salt, pepper

chicken breasts, cream cheese, softened, butter, softened, very sm. onion, finely chopped, crescent rolls, herb stuffing (or bread crumbs), melted butter

crescent rolls, apples, cut into small pieces, cinnamon, amount of butter

crescent rolls, apple-granny smith, butter, sugar, mt. dew (or lemon/lime soda), cinnamon

pillsbury crescent dinner rolls, philadelphia cream cheese packages, vanilla, sugar, sugar, cinnamon, butter

tube refrigerated crescent rolls, granny smith apple, red-hot candies, sugar, butter,melted, vanilla, grapefruit or citrus soda, pumpkin pie spice

chopped dates 1/4 cup sugar 1/4 cup water, chopped nuts, pillsbury crescent dinner rolls, glaze, powdered sugar, milk, vanilla

white beans - navy beans (or cook dry beans), olive oil, onions, chopped, garlic, minced, bacon , cut into pieces, thick pork chops, cooked and cut into cubes or leftover pork roast, boneless chicken breasts- cooked , cut into cubes, lamb steaks (optional) cooked , and cut into cubes ( i skip this), hot italian sausage, cooked and cut into slices (i use more !), teasp. thyme, parsley - approx a handful, bay leaf, salt and pepper to taste, tomato sauce, dry red wine (optional), beef broth, bread crumbs - regular or gluten free

vine-ripened tomatoes, heavy cream, tomato paste (italian flavor ), butter, vegetable broth, fresh each of basil ,thyme, sage, and oregano and 1tsp garlic powder, parmesan cheese, sliced thin italian sausage about 1 1/2 cups, garnish with sprinkle of asiago cheese

bay leaves, thyme, black pepper, salt, thyme, allspice, oregano, basil, vegetable oil, flour, chopped onion, cajun spice, chopped celery, granulated sugar, frozen okra pieces, clam juice, water, worcestershire sauce, tabasco sauce, chopped celery, shrimp, chopped garlic, crabmeat, andouille sausage, chopped fresh parsley, chopped onion, chopped scallions, gumbo file

light kidney beans, drained and rinsed, andouille smoked chicken sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, minced, low-sodium fat-free chicken broth, uncooked long-grain rice, garnish: sliced green onions

butter or margarine, onion, chopped, green bell pepper, chopped (about 1 cup), celery ribs, chopped, garlic cloves, minced, bay leaf, crescent city grill creole seasoning (see recipe ), paprika, diced tomatoes, undrained, vegetable juice, hot sauce, worcestershire sauce, cornstarch, cold water

canola oil, boneless center-cut loin pork chops , cut into 1/2-inch slices, kosher salt, freshly ground black pepper, chopped golden delicious apple (about 1), sliced onion (about 1 medium), bay leaf, light beer, sauerkraut, rinsed and drained, low-fat smoked sausage, cut diagonally into 1/2-inch slices, chopped fresh parsley, prepared horseradish, whole-grain mustard