28 quick raspberry preserves Recipes

yellow cake mix, quick-cooking oats, uncooked, butter or 5/8 cup margarine, melted, raspberry preserves or 1 (12 oz) jar apricot preserves or 1 (12 oz) jar blackberry preserves or 1 (12 oz) jar strawberry preserves, water

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, grated lemon peel, lemon yogurt, milk, fresh or frozen raspberries, quick-cooking oats, sugar, butter, melted, seedless raspberry preserves

unsalted butter, softened, brown sugar , packed, vanilla, salt, all-purpose flour, sugar, raspberry preserves, oats (quick-cooking or old-fashioned not instant)

yellow cake mix (regular size), quick-cooking oats, butter, melted, seedless raspberry preserves, water

quick oats, uncooked, all-purpose flour, brown sugar, baking powder, salt, margarine, melted, raspberry jam or 1 cup preserves, white chocolate chips, divided, toasted chopped almonds

crisco original no-stick cooking spray, butter, softened, brown sugar, almond extract or 1/2 tsp vanilla extract, pillsbury best all purpose flour, baking powder, rolled oats (quick or old fashioned), red raspberry preserves

butter or margarine (at room temperature), light brown sugar , firmly packed, almond extract, pillsbury best all purpose flour, baking powder, oats (quick-cooking or old-fashioned), red raspberry preserves

low-fat vanilla yogurt, strawberry preserves or 1 tbsp raspberry preserves, natural-style peanut butter

quick-cooking white rice, uncooked, chicken broth, ground ginger, seedless raspberry preserves (knott s berry farm brand has seedless), dijon-style mustard, boneless skinless chicken breasts, cut into 2 inch cubes, canned pineapple chunk, drained

butter, brown sugar, quick-cooking oats, all-purpose flour, baking soda, salt, cream cheese, softened, sugar, eggs, vanilla, red raspberry preserves or 1 (18 oz) jar black raspberry preserves, almonds

ripe pears with raspberry sauce, lemon, butter, liqueur such as triple sec , cointreau or grand marnier, strained raspberry preserves, toasted sliced blanched almonds , optional, frozen yogurt or whipped cream, optional

yellow cake mix, quick-cooking oats, water, butter,melted, seedless raspberry preserves

butter or 3/4 cup margarine, softened, brown sugar, quick-cooking oats, flour, baking soda, salt, cream cheese, softened, sugar, eggs, vanilla, red raspberry preserves, chopped slivered almonds

yellow cake mix, quick-cooking oats, divided, butter, melted, applesauce, vanilla, seedless black raspberry preserves, water, lemon juice

walnuts, quick-cooking rolled oats, all-purpose flour, salt, unsalted butter, softened, vegetable shortening, light brown sugar, egg yolk, vanilla extract, raspberry preserves, sugar for dusting

all-purpose flour, quaker oats (quick or old fashioned, uncooked), granulated sugar, brown sugar , firmly packed, baking powder, salt (optional), butter or 3/4 cup margarine, chilled and cut into pieces, raspberry preserves or 3/4 cup jam (about 10 oz.), semi-sweet chocolate chips (6 oz.), chopped almonds (optional), semi-sweet chocolate chips (optional)

lemon low fat yogurt or 3 cups nonfat yogurt, fat-free whipped topping, angel food cake (14 to 16 oz.), raspberries or 1/2-3/4 cup strawberry preserves, fresh berries (blueberries strawberries, raspberries, blackberries, etc.)

quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, salt, butter, melted, seedless raspberry preserves, warmed, fresh blueberries