71922 quick english granary bread Recipes

bread flour, whole wheat flour, yeast (1 package), salt, sugar, butter (softened ), oil, plain yogurt or 1/2 cup sour cream, lemon juice, water, sesame seeds (black or white or mixed )

bread flour, whole wheat flour, soy flour, oat flour, ground flax seeds, scottish oatmeal, fast rising yeast, salt, nonfat milk, water, egg white, walnut oil, wheat gluten (optional)

french bread, butter, softened, garlic, crushed, parmesan cheese

quick-cooking rolled oats, quick-cooking barley, bread flour, whole wheat flour, active dry yeast, warm water (120 degree f to 130 degree f), sugar or 2 tbsp splenda substitute, cooking oil, salt, cornmeal

water, light rum, butter, sugar, salt, bread flour, bread machine yeast

active dry yeast, warm water (105 to 115 degrees ), shortening, sugar, salt, yellow cornmeal, rolled oats, bread flour or 4 cups unbleached white flour, oats , for coating bread

milk, water, cornmeal, bread flour, active dry yeast, white sugar, salt, baking soda

warm milk, warm water, bread flour (can substitute part wheat flour), sugar, salt, butter, active dry yeast

lukewarm water, granulated yeast, kosher salt (recommend morton s), malt drink powder, malted wheat flakes, whole wheat flour, unbleached all-purpose flour, cornmeal or parchment paper, for the pizza peel, water, cracked wheat, for sprinkling (optional), cornstarch , blended with a small amount of water (using a fork add 1/2 cup water, and micro 30-60 sec until boil)

granary bread, horseradish cream, orange, peeled and thinly sliced into rounds, boneless smoked mackerel, skinned and flaked

water, unbleached all-purpose flour, bread flour, fine sea salt, sugar, yeast (not fast-acting)

fast action bread yeast, granary bread flour, strong white bread flour, salt, butter, honey, powdered milk, water, sunflower seeds

all-purpose flour, divided, whole wheat flour, oat bran, salt, quick-rise yeast (about 2 1/4 tsp), fat-free milk, water, reduced-calorie stick margarine, cornmeal

quick-rising yeast, bread flour, quick oats or 1 cup old fashioned oats, uncooked, sugar, salt, shredded sharp cheddar cheese, buttermilk

full-fat milk (or half and half cream), whipping cream, vanilla, egg yolks, sugar (or to taste), butter, softened (no subs), white bread (1 lb loaf, sliced into about 1/2-inch, crusts removed , use day-old bread), raisins (can use more or less )

active dry yeast, bread flour, powdered milk, sugar, vegetable oil, salt, egg, water

water, sugar, salt, baking soda, bread flour, nonfat dry milk, yeast