47764 quick easy biscuits dipping Recipes
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biscuit topping and11 Morebiscuit topping, biscuit baking mix. - (i used lana countries, lana s huge storable mix homemade- instead of bought biscuit substitute ) recipe ), tblsp sugar + 1 tsp - divided, tblspn milk, tblspn butter - melted, lemon zest, cinnamon, cherry pie filling, sliced peaches in juice - drained & cut into smaller pieces, lemon juice, ground cinnamon18 min, 12 ingredients
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biscuits (cookies to those in the usa, of your choice....... and2 Morebiscuits (cookies to those in the usa, of your choice.....toffee pops or tim tams for those in nz or australia), cream cheese, melted chocolate or cocoa powder or chopped nuts or coconut, for coating the finished balls15 min, 3 ingredients
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Quick And Easy Black Beans And Ricequick brown rice (not instant ) and5 Morequick brown rice (not instant ), black beans - drained and rinsed, tomatoes, cumin, fresh cilantro to taste, sour cream to taste - optional6 ingredients
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Quick Cheddar Monterey Jack Breadbiscuit mix (like bisquick), low-fat milk and3 Morebiscuit mix (like bisquick), low-fat milk, low-fat cheddar cheese, shredded, low-fat monterey jack cheese, shredded, egg substitute, slightly beaten (egg beaters)1 hour , 5 ingredients
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Quick and Cheesy Corn Piebiscuit mix, butter, melted, cold water, milk, eggs and6 Morebiscuit mix, butter, melted, cold water, milk, eggs, creamed corn, shredded sharp cheddar cheese, minced onions, minced green bell peppers, pepper, salt , to taste1 hour 15 min, 11 ingredients
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Quick Onion Breadbiscuit/baking mix, dried minced onion, milk, water and3 Morebiscuit/baking mix, dried minced onion, milk, water, egg, lightly beaten, hot pepper sauce, butter, melted35 min, 7 ingredients
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Easy Crockpot Chicken and Dumplingsbiscuits and6 Morebiscuits, dark chicken meat (i drop whole legs or thighs into mixture while still frozen and pull off the bone at the end.), chicken bouillon, condensed cream of chicken soup, water, onion, diced finely, salt and pepper6 hour 30 min, 7 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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