135810 quick easy also yummy baked Recipes

shortening, brown sugar, granulated sugar, vanilla, eggs, flour (sifted), baking soda, salt, m & (plain, not with nuts)

milk, flour, sugar, baking powder, salt, unsalted butter, cinnamon, frozen peaches, thawed

egg white, salt, aunt jemima whole wheat pancake mix, orange-flavored water, baking soda, mandarin oranges, snack cup

flour, sugar, baking powder, milk, butter (1 stick), frozen mixed berries (or other frozen fruit such as peaches)

flour, baking powder, sugar (or less to taste), salt, milk, eggs (separated ), vegetable oil (or melted butter)

unsweetened chocolate squares, water, sugar, all-purpose flour, baking soda, salt, sugar, butter, soft or 1/2 cup margarine, milk, vanilla, eggs

self-raising flour, baking powder, cocoa, ground almonds, caster sugar, margarine, eggs, butter, icing sugar, cocoa

flour, quick cooking oats, sugar, baking powder, milk, oil, egg, blueberries

ground beef, barbecue sauce, quick oats, uncooked, onion, chopped finely, egg, beaten

baked potatoes, cooled, peeled and cubed, sour cream, mayonnaise, bacon, cooked and crumbled (i use the precooked kind), shredded cheddar cheese, divided, green onions, sliced and then chopped (green part only), fresh ground black pepper, celery salt or 1 dash seasoning salt, garlic powder, paprika, fresh parsley (optional)

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

king arthur unbleached all-purpose flour, quick-cooking oats, sugar, baking powder, baking soda, orange juice, egg substitute, canola oil, grated orange peel, chopped fresh or frozen cranberries, thawed

bisquick baking mix, carrots, shredded, lightly packed, sugar, nuts, chopped, sour cream, vegetable oil, ground cinnamon, ground nutmeg, vanilla, eggs

salmon, mayonnaise, milk (low-carb or sugar-free optional), breadcrumbs (light or low-cal bread preferred for lower carb count), eggs, salt, pepper, paprika, diced onion, lemon juice

potatoes, baked , then chopped coarsley, butter, white onion, diced, chicken stock, water, cornstarch, instant mashed potatoes, salt, pepper, basil, thyme, half-and-half, cheese, garnish (optional), bacon, garnish (optional), scallion, garnish (optional)

boneless skinless chicken breasts, rinsed,patted dry & cut into bite sized pieces, flour (i use wondra), baked cheese crackers, crushed (i used cheezits; the off brand i find too salty), seasoned bread crumbs, parmesan cheese (i use the kind in a can - we call it sprinkle cheese), dried oregano, dried basil, egg, beaten with, water, salt , to taste (optional), pepper, pan release spray