1182 quick cookies flour Recipes

quick oats, flour, baking soda, salt, softened butter, light brown sugar, eggs, snickers miniature candy bars, roughly chop

quick oats, flour, baking powder, baking soda, salt, shortening, natural peanut butter, sugar, brown sugar , packed, eggs, chocolate chips

brown sugar, butter, eggs, salt, flour, baking soda, orange slice candy, diced, coconut, quick oats, flour , to coat candy, nuts

shortening, sugar, egg, quick oats, flour, instant coconut cream pudding mix, baking soda, cream of tartar, salt

flour, sugar, salt, baking powder, butter (refrigerator temp or only slightly softened , margarine or shortening can be subbed), egg, vanilla

cookies, flour, baking soda, ground cinnamon, quick oats, light brown sugar , firmly packed, butter, softened, egg, pure vanilla, smooth peanut butter, salted butter, softened, half and half, confectioners sugar

butter, softened, salt, baking powder, king arthur unbleached all-purpose flour

quick oats, flour, baking powder, salt, cinnamon, nutmeg, brown sugar, white sugar, butter, softened, egg, applesauce, chai latte concentrate, chocolate chips, raisins, walnuts

quick oats, flour, baking soda, salt, butter flavor shortening, brown sugar, egg, milk, almond extract, vanilla extract, white chocolate, coarsely chopped, semisweet chocolate, coarsely chopped, maraschino cherry, drained and chopped, toasted almond, chopped

quick oats, flour, baking soda, salt, softened butter, light brown sugar, eggs, snickers candy bars, chopped

quick oats, flour, cinnamon, baking soda, light brown sugar, light corn syrup, egg whites, lightly beaten, maple extract, toasted chopped pecans, butterscotch chips

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

sugar, brown sugar, butter, eggs, vanilla extract, quick oats (flour or blended), unbleached flour, almond meal, whole wheat flour, baking powder, baking soda, salt, chocolate candy bars (reg size), semi-sweet chocolate chips, pecan pieces (optional)

butter, softened, creamy peanut butter, brown sugar, sugar, egg, vanilla, quick oats, flour, baking soda, salt, extremely ripe banana, mashed, chocoate chips

brown sugar, shortening, melted, buttermilk, vanilla, quick oats, flour, baking soda, salt

butter soft, brown sugar packed, whole eggs, milk, vanilla, quick oats, flour, cinnamon, raisins

oats (old-fashioned or quick-cooking), flour, baking powder, baking soda, salt, butter, softened, brown sugar, sugar, egg, irish cream (liqueur, regular or mint), vanilla extract, mint chocolate chips (2 cups)

brown sugar, white sugar, salt, cinnamon, quick oats, flour, shortening, melted, water, boiling, baking soda