27784 quick apricot biscuit Recipes

quick-cooking oats, all-purpose flour, brown sugar , packed, salt, baking soda, canola oil, apple juice, apricot preserves (preferably all fruit)

quick-cooking oats (not instant ), flour, brown sugar, chopped dried apricot, almonds, golden raisin, egg, vegetable oil, corn syrup

biscuit baking mix, milk, chicken broth, chunk chicken, drained

biscuit flour, milk, eggs, parmesan cheese, butter, melted, sugar, sour cream, parmesan cheese

biscuit/baking mix, eggs, lightly beaten, milk, canola oil, apple, peeled and shredded, grated lemon peel, brown sugar, unsweetened apple juice, butter, ground cinnamon

apricots (about 18), quartered, pitted, baskets blackberries, sugar, quick-cooking tapioca, chilled unsalted butter, diced, all purpose flour, sugar, baking powder, salt, chilled unsalted butter, diced, chilled whipping cream, vanilla ice cream or frozen yogurt

quick-cooking rolled oats, walnuts, chopped, brown sugar, vegan margarine, vanilla, cornstarch, water, unbleached white flour, baking soda, salt, dried apricot, finely diced

quick-cooking oats, apricot nectar, dried fruit, chopped (i used a mixture of apricots & raisins), lemon rind, finely grated, vanilla yogurt, to serve

apricots, about 18, quartered and pitted, blackberries, sugar, quick-cooking tapioca, chilled unsalted butter, diced, all-purpose flour, sugar, baking powder, salt, chilled unsalted butter, diced, chilled whipping cream , plus, chilled whipping cream, vanilla ice cream or frozen yogurt

quick-cooking oats, all-purpose flour, brown sugar, baking soda, salt, canola oil, unsweetened apple juice, apricot spreadable fruit

quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, baking soda, salt, canola oil, unsweetened apple juice, apricot spreadable fruit

biscuit mix (like bisquick), low-fat milk, low-fat cheddar cheese, shredded, low-fat monterey jack cheese, shredded, egg substitute, slightly beaten (egg beaters)

apricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar

biscuit mix, butter, melted, cold water, milk, eggs, creamed corn, shredded sharp cheddar cheese, minced onions, minced green bell peppers, pepper, salt , to taste

biscuit/baking mix, eggs, lightly beaten, vegetable oil, lemon-lime soda

biscuit/baking mix, dried minced onion, milk, water, egg, lightly beaten, hot pepper sauce, butter, melted

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

apricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves