120 queso fresco avocado Recipes

  • Ham Quesadillas
    shredded mozzarella cheese, shredded queso fresco and
    4 More
    shredded mozzarella cheese, shredded queso fresco, cracus fud ham, corn tortillas (your choice ) or 4 (6 inch) flour tortillas (your choice), fine chopped fresh cilantro, avocado
    8 min, 6 ingredients
  • Breakfast Sopes
    corn tortilla flour or masa harina, water, vegetable oil and
    8 More
    corn tortilla flour or masa harina, water, vegetable oil, refried beans, eggs, scrambled, queso fresco, grated, lettuce, chopped onion, sour cream, salsa, sized avocado
    10 min, 11 ingredients
  • Mexican Corn Soup
    ears fresh corn (thawed ) or 3 cups frozen corn kernels (... and
    14 More
    ears fresh corn (thawed ) or 3 cups frozen corn kernels (thawed), tomatoes, roughly chopped, chicken broth, dried oregano, thick cut bacon, onion, chopped (about 1 cup), garlic cloves, finely chopped, cayenne pepper (optional), coarse salt & freshly ground black pepper, heavy cream, chopped fresh flat-leaf parsley (optional) or 3 tbsp cilantro (optional), queso fresco or 1/2 cup fresh farmer s cheese or 1/2 cup feta cheese, sour cream, tortilla chips (optional) or fried corn tortilla strips (optional), avocado
    35 min, 15 ingredients
  • Pinto Bean Nachos
    corn tortillas, quartered (6 inch), kosher salt , to taste and
    9 More
    corn tortillas, quartered (6 inch), kosher salt , to taste, canola oil, ground cumin, chili powder, garlic cloves, minced, pinto beans, undrained, crumbled queso fresco, salsa, avocado, peeled and diced, cilantro, chopped
    30 min, 12 ingredients
  • Tortilla Corn  Soup
    butter, olive oil, onion, diced and
    19 More
    butter, olive oil, onion, diced, red peppers (or a mixture) or 1/2 cup green peppers (or a mixture) or 1/2 cup yellow pepper, diced (or a mixture), white rice , to taste, cumin, chicken stock (or a mix of both) or 4 cups vegetable stock (or a mix of both), prepared salsa, chipotle chile in adobo, chopped, corn, chopped cilantro, fresh lime juice, corn tortillas, chili powder, cumin, crema (optional), salsa (optional), avocado , slices (optional), queso fresco (optional), chopped tomato (optional), onion (optional)
    45 min, 22 ingredients
  • Mexican Tomato Soup
    corn tortillas, canola oil, divided and
    15 More
    corn tortillas, canola oil, divided, tomatoes, cored and halved, onion, chopped, garlic cloves, reduced-sodium fat-free chicken broth, low-sodium tomato juice, bay leaf, ground cumin, ground coriander, ground red pepper, skinned and boned chicken breasts , cut into 1/2-inch-wide strips, green onions (white part only), thinly sliced, fresh lime juice, chopped fresh cilantro, crumbled queso fresco (fresh mexican cheese), avocado, chopped
    17 ingredients
  • Pork and Hominy Stew
    mint (1 oz), cilantro (1 oz) and
    12 More
    mint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves (about 1 1/2 heads), peeled, divided, white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo or new mexico chiles (6 to 9), wiped clean, dried ancho chiles (2 to 4), wiped clean, vegetable oil, hominy (also called pozole), rinsed and drained, accompaniments: diced avocado ; crema; queso fresco; thinly sliced iceberg or romaine lettuce; chopped white onion; sliced radishes; fried tortilla strips or chips; lime wedges; dried oregano; dried hot red-pepper flakes
    3 hour 30 min, 14 ingredients
  • Rudy's Molcajete Mixto
    sliced carne asada (beef steak), boneless chicken breast and
    15 More
    sliced carne asada (beef steak), boneless chicken breast, shelled shrimp, chorizo (mexican sausage), nopales (cactus leaves) or zucchini and yellow squash, jalapeno peppers, cilantro, green onions, tomato, salt, pepper, lime, quartered, avocado, queso fresco (mexican cheese), herdez salsa verde, tortillas, stone molcajete (mortar and pestle)
    17 ingredients
  • Mexican Breakfast Bake
    olive oil, onion, chopped, garlic cloves, chopped and
    12 More
    olive oil, onion, chopped, garlic cloves, chopped, anaheim or new mexican green chili pepper (or 2 small hot chile peppers, cut into 1/4-inch dice), sweet potato, peeled and cut into 1/4-inch dice, tomatoes, cut into 1/4-inch dice, bpa-free canned black beans, drained and rinsed well (or cooked black beans), ground cumin, chili powder, smoked paprika, olive oil flavored cooking spray, eggs, chopped cilantro leaves, queso fresco, separated into 4 pieces, avocados, thinly sliced
    35 min, 15 ingredients
  • Chicken Tortilla Salad
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, heads romaine lettuce, washed and cut into bite-size pieces, tortilla chips, crumbled, pumpkin seeds, queso fresco or 1/2-1 cup feta cheese, crumbled, avocado, cubed, sour cream, mayonnaise, cilantro, diced, ranch dressing mix, green chilies or 4 tbsp salsa verde, garlic cloves
    40 min, 12 ingredients
  • Vegetarian Chilaquiles
    safflower oil or 1/3 cup corn oil and
    5 More
    safflower oil or 1/3 cup corn oil, corn tortillas , each cut into 8 triangles, smooth spicy salsa, cooked pinto-like beans, eggs, beaten, cilantro (or other cheese) or avocados (or other cheese) or queso fresco (or other cheese)
    15 min, 6 ingredients
  • Lobster Nachos Lobster Nachos
    cooking oil, white flour tortillas, cut into quarters and
    18 More
    cooking oil, white flour tortillas, cut into quarters, salt, lobster meat (can substitute crab or shrimp), meyer lemon oil, white corn kernels, diced tomatoes, chopped mint leaves, chopped cilantro leaves, chopped jalapeno, canned black beans, rinsed and drained, jicama, diced, lime juice, chili powder, garlic salt, creme fraiche, avocado, halved, pitted and flesh sliced into eighths, crumbled queso fresco, chopped chives, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    20 min, 20 ingredients
  • Chorizo Tortas Chorizo Tortas
    rinsed pinto beans, avocado, canola oil, canola oil and
    9 More
    rinsed pinto beans, avocado, canola oil, canola oil, ground pork or turkey, cider vingar, chili powder, ground cinnamon, salt, baguette, queso fresco or feta cheese, sliced red onion
    13 ingredients
  • Pecos Chicken Salad Pecos Chicken Salad
    boneless skinless chicken breasts, lemon pepper and
    23 More
    boneless skinless chicken breasts, lemon pepper, chili powder, dried oregano, chopped garlic, ground cumin, ground coriander, canola oil , for frying tortillas, corn tortillas , cut into 1-inch strips, heads romaine hearts, washed and chopped, red onions, sliced 1/8-inch thick, tomatoes , quartered lengthwise, tomatillo vinaigrette , recipe follows, avocados, peeled, pitted, and sliced, poblano chiles , roasted, peeled, seeded, and julienned, crumbled queso fresco or feta cheese, fresh chopped cilantro leaves, for garnish, tomatillos, husked, jalapenos , roasted, fresh cilantro, leaves chopped, garlic, rice vinegar, lime, juiced, salt, olive oil
    55 min, 25 ingredients
  • Spicy Tortilla Soup Spicy Tortilla Soup
    corn tortillas, low-sodium chicken broth and
    9 More
    corn tortillas, low-sodium chicken broth, chicken bones , reserved from day 2, red onion, coarsely chopped, tomatoes, diced, jalapenos, sliced, lime, juiced, ears grilled corn , reserved from day 1, fresh cilantro leaves, coarsely chopped, ripe avocado, peeled and cubed, crumbled feta , queso fresco, or other fresh white cheese
    1 hour , 11 ingredients
  • Spicy Tortilla Soup Spicy Tortilla Soup
    corn tortillas, low-sodium chicken broth and
    9 More
    corn tortillas, low-sodium chicken broth, chicken bones , reserved from day 2, red onion, coarsely chopped, tomatoes, diced, jalapenos, sliced, lime, juiced, ears grilled corn , reserved from day 1, fresh cilantro leaves, coarsely chopped, ripe avocado, peeled and cubed, crumbled feta , queso fresco, or other fresh white cheese
    1 hour , 11 ingredients
  • La Soupe du Cinq Mai La Soupe du Cinq Mai
    corn or flour tortillas, cut to size of bowl openings and
    16 More
    corn or flour tortillas, cut to size of bowl openings, olive oil, sweet onions, sliced into thin rings, garlic cloves, sliced, dried oregano, salt , a few cranks of black pepper, lowsalt , lowfat chicken broth, lowfat beef broth, fresh lime juice, pilsner or lager beer or a french biere de garde (such as jenlain), avocados, diced, roma tomatoes, seeded and diced, green onions, white and green parts sliced, fresh cilantro, leaves chopped, jalapenos, seeded and minced, shredded queso fresco , a nice gruyere, or drunken goat cheese (i really like drunken goat!), to top and garnish, sliced lime, to garnish
    1 hour , 17 ingredients
  • Migas Breakfast Tacos Migas Breakfast Tacos
    chopped onion, jalapeno pepper, seeded and chopped and
    9 More
    chopped onion, jalapeno pepper, seeded and chopped, canola oil, corn tortillas (6 inches), cut into thin strips, eggs, salt, pepper, crumbled queso fresco or shredded monterey jack cheese, chopped seeded tomato, flour tortillas (6 inches), warmed, toppings: refried beans , sliced avocado, sour cream and minced fresh cilantro
    30 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top