159 queso corn cream Recipes

poblano chiles, canned, tomatillos, fresh cilantro, salt and pepper, lard or 3 tbsp salad oil, corn tortillas, cooked chicken breasts, shredded, cream cheese, onion, finely chopped, heavy cream or 1 cup mexican crema, queso fresco or 1/4 cup parmesan cheese

chopped cooked chicken, condensed cream of chicken soup, undiluted, garlic powder, onion powder, salt, chopped green chilies, chicken broth, fresh corn tortillas, shredded cheddar cheese or 2 cups queso fresco, green enchilada sauce, salsa, chopped cilantro, sour cream

boneless skinless chicken breasts, adobo seasoning , to taste, white onion, chopped, garlic cloves, minced, sour cream, serrano chilies, whole tomatillos, drained, garlic cloves, minced, white onion, chopped, cilantro, vegetable oil, adobo seasoning, corn tortillas or 12 flour tortillas, sour cream, white onion, diced, queso fresco or 1 cup monterey jack cheese

whole canned tomatoes, drained, fresh jalapeno pepper, seeded and coarsely chopped, shallot, coarsely chopped, garlic cloves, minced, butter, black beans, cooked or 1 (15 oz) can black beans, drained and rinsed, vegetable oil (for frying , about 1 cup), corn tortillas (6 inch diameter), salt, eggs, queso fresco, crumbled or 1 cup monterey jack cheese, shredded, sour cream

cooked black beans, avocado leaves (optional), vegetable oil or 2 tbsp lard, plus more for frying tortillas, corn tortillas, cooked chorizo sausage, white onion, cut into rings, queso fresco or 4 oz farmer cheese, mixican crema or 1/4 cup sour cream, thinned with a little milk, chopped cilantro, chipotle chile in adobo, cut into rings (optional)

dried guajillo chiles, stemmed, dried pasilla chiles, stemmed, diameter white corn tortillas, corn oil, coarsely chopped plum tomatoes, water, white onion, garlic cloves, fresh epazote or 2 large fresh cilantro sprigs, baking soda, low-salt chicken broth, crumbled queso fresco, avocado, peeled, pitted, diced, crema mexicana * or sour cream

vegetable oil, chopped onion, dried oregano, cumin, garlic cloves, minced, chicken stock or 6 cups fat-free chicken broth, cubed peeled baking potatoes, garbanzo beans, drained, shredded cooked chicken breasts, frozen whole kernel corn, thawed, salt, zucchini , quartered lengthwise and sliced, diced tomato, chopped cilantro, chopped onion, chopped cilantro, low-fat sour cream, shredded queso quesadilla cheese or 2/3 cup reduced-fat monterey jack cheese, lime wedges

vegetable oil, chopped onion, dried oregano, ground cumin, garlic clove, minced, chicken stock or 3 (16-oz) cans fat-free, less-sodium chicken broth, cubed peeled baking potato, chickpeas (garbanzo beans), drained, shredded cooked chicken breast (about 8 oz), frozen whole-kernel corn, thawed, salt, zucchini , quartered lengthwise and sliced (about 1 1/2 cups), diced tomato, chopped fresh cilantro, chopped onion, chopped fresh cilantro, low-fat sour cream, shredded queso quesadilla cheese or reduced-fat monterey jack cheese, lime wedges

white onion, tomato, quartered, garlic cloves, fresh serrano chili, stemmed (if you like heat add more), vegetable oil , plus, vegetable oil, divided, shredded iceberg lettuce, radishes, halved and sliced, chopped fresh cilantro, divided, rotisserie-cooked chicken , meat coarsely shredded (4 cups), corn tortillas, refried beans, heated (or use black beans), avocado, halved, pitted, and peeled, mexican crema or 1/2 cup sour cream, crumbled queso anejo (aged white cheese, also called cotija) or 1/4 cup ricotta salata

ground chuck, chili powder, paprika, cumin, salt, garlic powder, garlic, chopped, green bell pepper, chopped, onion, chopped, corn tortillas, queso asadero (white mexican cheese), sour cream, tomato, diced, shredded lettuce

quinoa, refried beans, roma tomato, corn tortillas, tabasco jalapeno sauce, lime wedges, shredded lettuce (optional), queso fresco (optional), fat free sour cream (optional)

margarine, corn tortillas, eggs, chorizo sausage links, cooked and sliced, shredded queso blanco (white cheese), sour cream, green chili salsa or salsa

chopped onion, chopped fresh cilantro, garlic cloves, minced, salsa verde, shredded cooked chicken (use the rotissere kind from the grocery store.), cream cheese, softened, chicken broth, corn tortillas, queso fresco, crumbled, chili powder, lime wedges

eye chuck (which is not beef chuck roast), vegetable oil, vinegar, fresh lime juice, ground cumin, chili powder, garlic cloves, minced, beef stock, salt, corn tortillas, lettuce , queso fresco, salsa, guacamole, and sour cream

russet potato, salsa (mild, medium, or hot ), salsa con queso, warmed (mild, medium, or hot ), sour cream, corn tortilla chips, to serve

unsalted butter, corn oil, french bread from about three 6- to 7-inch-long french rolls, dark brown sugar, water, canela or cinnamon sticks, aniseed, raisins, blanched slivered almonds, unsalted dry-roasted peanuts, queso manchego*, thinly sliced, room temperature, crema mexicana ** or sour cream (optional)

dried mulato or ancho chile peppers, extra-virgin olive oil, onion, sliced, garlic , smashed, tomatoes, coriander seeds, ground cumin, low-sodium chicken broth, bay leaves, fresh thyme, kosher salt, grilled chicken breasts, sliced, crumbled queso fresco, avocado, diced, fresh cilantro, corn tortillas, cut into strips and fried, sour cream

celery juliane, carrots juliane, roma tomatoes juliane, cilantro, onion, salt, chicken stock, corn tortillas cut in strips, avocados, sour cream, queso fresco in cubes (mexican cheese)or you can use monterrey jack cheese