156038 quesadillas feta olive relish Recipes
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boneless pork loin, italian salad dressing and8 Moreboneless pork loin, italian salad dressing, pitted black olives, drained and chopped, spanish olives, drained and chopped, garlic, white onion, chopped, pepperoncini peppers, drained and chopped, olive oil, balsamic vinegar, cracked black pepper to taste2 hour 15 min, 10 ingredients
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head of cauliflower and8 Morehead of cauliflower, pitted oil-packed black olives, finely chopped, sun-dried tomatoes, thinly sliced, olive oil, divided, plus more, chopped flat-leaf parsley, fresh lemon juice, kosher salt and freshly ground black pepper, garlic cloves, tomatoes, cored, quartered45 min, 9 ingredients
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Wood-Roasted Striped Bass with Meyer Lemon and Olive Relish
whole striped bass or snapper, scaled and gutted and12 Morewhole striped bass or snapper, scaled and gutted, garlic, peeled and sliced, olive oil, kosher salt, spring onions or scallions, olive oil, salt, meyer lemon preserved in salt for 4 to 6 weeks (use only the skin of the leon diced into small pieces), minced shallots, minced black olives , such as nicoise or kalamata, lemon juice, extra virgin olive oil, chopped parsley45 min, 13 ingredients -
Baked Swordfish with Olive Relish
chopped pitted green brine-cured olives (such as greek or... and9 Morechopped pitted green brine-cured olives (such as greek or italian), chopped pitted black brine-cured olives (such as kalamata), chopped roasted red peppers from jar, minced fresh parsley, anchovy fillets, minced, drained capers, red wine vinegar, garlic clove, minced, olive oil, swordfish steaks (about 3/4 inch thick )10 ingredients -
Grilled Swordfish and Green Olive Relish
drained bottled pimiento-stuffed green olives and6 Moredrained bottled pimiento-stuffed green olives, garlic clove, minced and mashed to a paste with a pinch of salt, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, two 6-oz swordfish steaks (each about 1 inch thick ), olive oil for brushing swordfish7 ingredients -
Mixed Olive Relish
mixed brine-cured black and green olives and6 Moremixed brine-cured black and green olives, drained pimiento-stuffed green olives (about 3 oz), chopped red onion, extra-virgin olive oil, fresh lemon juice , or to taste, drained capers, chopped, chopped fresh flat-leafed parsley leaves7 ingredients -
Baked Swordfish With Olive Relish - Nuwave Oven - Flavorwave
oil-cured green olives, chopped pitted and8 Moreoil-cured green olives, chopped pitted, oil-cured black olive, chopped pitted (such as kalamata), roasted red pepper, from jars, chopped, parsley, minced fresh, anchovy fillets, minced, capers, drained, red wine vinegar, garlic clove, minced, olive oil20 min, 9 ingredients -
Quesadillas De Camarones (Pioneer Woman)
olive oil, shrimp (peeled and deveined, tails off ), salt and9 Moreolive oil, shrimp (peeled and deveined, tails off ), salt, mexican tomato sauce or 7 oz enchilada sauce, onion (cut in half and then into slices), red bell pepper (seeded and sliced into strips), green bell pepper (seeded and sliced into strips), butter (for frying , i skipped this part), flour tortillas, monterey jack cheese (shredded ), pico de gallo , for serving, guacamole , for serving20 min, 12 ingredients -
Grilled Tuna With Olive Relish
fresh parsley, finely chopped and12 Morefresh parsley, finely chopped, black olives , such as kalamata. chopped, celery , finely chopped, garlic clove, minced, dried oregano, lemon juice, olive oil, salt, tuna steaks, trimmed and cut into 6 portions, olive oil, salt, fresh ground pepper, lemon wedges, for garnish35 min, 13 ingredients -
Charcoal Grilled Shrimp and Calamari with Grilled Lemons and Smoked Tomato-Black Olive Relish (Bobby Flay)
handful hickory chips, ice and22 Morehandful hickory chips, ice, tomatoes, cored , halved the short way, canola oil, for grilling, kosher salt and freshly ground black pepper, greek extra-virgin olive oil, pitted kalamata olives, coarsely chopped, chopped fresh dill, freshly squeezed lemon juice, chopped fresh flat-leaf parsley, red wine vinegar, honey, red onion, cut into small dice, colossal shrimp (15 or less per lb), tail on, shelled and deveined, calamari, heads and tentacles removed, bodies butterflied and scored to prevent curling, freshly squeezed lemon juice, olive oil, plus more for drizzling, garlic, minced, lemons, halved, canola oil, for grilling, kosher salt and freshly ground black pepper, fresh parsley leaves, dill fronds, for garnish, wooden skewers , soaked in cold water at least 1 hour40 min, 24 ingredients -
Garlic and Oregano Marinated Chicken with Roasted Pepper and Black Olive Relish with Saffron-Tomato Rice (Bobby Flay)
sherry vinegar, fresh lemon juice, fresh lime juice, honey and24 Moresherry vinegar, fresh lemon juice, fresh lime juice, honey, ancho chile powder, garlic, coarsely chopped, fresh oregano leaves, pure olive oil, salt and pepper, chickens, 2 1/2 lb each, quartered, roasted red bell peppers, peeled, seeded and diced, roasted yellow bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olive, garlic, finely chopped, fresh thyme leaves, coarsely chopped parsley, sherry vinegar, honey, salt and freshly ground pepper, water, home-made or low sodium canned chicken stock, saffron threads, unsalted butter, olive oil, spanish onion, converted white rice, tomatoes, seeded and diced, salt and pepper, to taste28 ingredients -
Quesadilla with Goat Cheese, Asparagus, Mushrooms and Roasted Tomatillo Salsa
olive oil, chopped asparagus, chopped baby bella mushrooms and10 Moreolive oil, chopped asparagus, chopped baby bella mushrooms, chopped sweet onion, chardonnay, salt and freshly ground black pepper, tomatillos, serrano chiles, whole clove garlic, corn tortillas, grated monterey jack cheese, goat cheese, chopped fresh cilantro50 min, 13 ingredients -
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)
chopped fresh flat-leaf parsley, garlic, finely chopped and33 Morechopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish1 hour 15 min, 35 ingredients
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