103820 quenelles vanilla rutabagas Recipes
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rutabaga, peeled and cut into 1/4-inch chunks, water and12 Morerutabaga, peeled and cut into 1/4-inch chunks, water, vegetable oil, couscous, nutritional yeast, vegetable oil, apple cider vinegar, honey, dried oregano, dried dill weed, ground black pepper, cayenne pepper, salt to taste (optional)35 min, 14 ingredients
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rutabaga, peeled and cubed, leeks, sliced, onion, diced and8 Morerutabaga, peeled and cubed, leeks, sliced, onion, diced, black beans, soaked and cooked (or 1 15 oz can black beans, drained), button mushrooms, thinly sliced, chicken stock, oregano, thyme, rosemary, unsalted butter, olive oil11 ingredients
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rutabaga, peeled, sliced (apprx 6 cups or use a turnip) and9 Morerutabaga, peeled, sliced (apprx 6 cups or use a turnip), cornstarch, water, apples, peeled, grated, salt, pepper, fresh ground, dried savory or 1/8 tsp thyme, coarse fresh breadcrumb, dried parsley, butter, melted1 hour 5 min, 10 ingredients
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rutabaga, peeled and diced in 1/2-inch pieces and10 Morerutabaga, peeled and diced in 1/2-inch pieces, parsnips, peeled and diced in 1/2-inch pieces, carrot, peeled and diced in 1/2-inch pieces, butter, boneless skinless chicken thighs, cut into bite-size pieces, flour, salt, pepper, leek, chopped, chicken broth, chopped fresh italian parsley, chopped48 min, 11 ingredients
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Quenelles of Vanilla-Scented Rutabagas and Carrot Pureerutabagas, peeled and cut into large chunks and5 Morerutabagas, peeled and cut into large chunks, carrots, peeled and cut into large chunks, salted boiling water, unsalted butter , cut into pieces, white pepper, vanilla bean , seeds of40 min, 6 ingredients
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Vanilla Scented Rutabaga - Norwayrutabagas, diced into 1 inch pieces and3 Morerutabagas, diced into 1 inch pieces, potato, diced into 1 inch pieces, vanilla bean, butter or 8 tbsp35 min, 4 ingredients
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Rutabaga Purée with Cardamom and Thymerutabagas, peeled, cut into 1-inch cubes and5 Morerutabagas, peeled, cut into 1-inch cubes, coarse kosher salt, whole green cardamom pods, creme fraiche, chopped fresh thyme, freshly ground white pepper6 ingredients
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Rutabaga and Carrot Puréerutabagas (2 1/2 lb total), peeled and cut into 1-inch pi... and4 Morerutabagas (2 1/2 lb total), peeled and cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, light brown sugar, kosher salt50 min, 5 ingredients
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Rutabaga Casserolerutabagas (about 2 lbs), eggs, beaten, dry breadcrumbs and5 Morerutabagas (about 2 lbs), eggs, beaten, dry breadcrumbs, half-and-half, sugar or 2 tsp corn syrup, salt, ground nutmeg, butter1 hour 5 min, 8 ingredients
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Rutabaga and Carrot Gratinrutabagas, quartered and sliced very thin and8 Morerutabagas, quartered and sliced very thin, carrot, sliced very thin, shallot, sliced very thin, butter, heavy cream, whole milk, garlic clove, minced, salt, gruyere cheese55 min, 9 ingredients
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Rutabaga Whiprutabagas , pared and cubed, potatoes , pared and cubed and5 Morerutabagas , pared and cubed, potatoes , pared and cubed, onions, chopped, light cream, butter, salt, pepper30 min, 7 ingredients
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Rutabaga Pudding (Irish)rutabaga, fine breadcrumbs, milk, melted butter, salt and2 Morerutabaga, fine breadcrumbs, milk, melted butter, salt, sugar, egg, well beaten20 min, 7 ingredients
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Rutabaga and Potato Casserolerutabaga, peeled and sliced in 4 x 1/4-inch sticks and9 Morerutabaga, peeled and sliced in 4 x 1/4-inch sticks, red potatoes, peeled and sliced in 4 x 1/4-inch sticks, all-purpose flour, salt, pepper, milk, cream cheese (regular or lowfat-not nonfat ), worcestershire sauce, dry breadcrumbs, fresh parsley, finely chopped1 hour 20 min, 10 ingredients
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