4765 put south mouth pinto Recipes

cooked and crumbled bacon, sliced onions, maple syrup, garlic salt, cooked pinto beans

pinto beans, drained and rinsed, tomatoes, diced, minced fresh cilantro, low-fat vinaigrette dressing, fresh ground black pepper, avocado, pitted, peeled, and diced

dry pinto beans, celery, carrot, onion, diced, instant chicken bouillon or beef bouillon, to taste

pinto beans, uncooked, water, onion, chopped, bell pepper, chopped, tomatoes or 2 cups tomato puree, honey, salt, oregano, sweet basil, bay leaf, garlic clove, cumin, veggie burgers (we use worthington vegetarian burger)

pinto beans, divided, rinsed and drained, crisco vegetable oil, chopped onions, chopped red pepper, chopped yellow pepper, chopped garlic, chili powder, ground cumin, chopped tomatoes, drained and liquid reserved, chicken broth, hot pepper sauce, chopped cilantro, divided, crushed tortilla chips, shredded monterey jack pepper cheese or 1 cup mexican blend cheese

vegetable oil, garlic cloves, finely chopped, ground cumin, water, quick-cooking brown rice, no-salt-added pinto beans, rinsed and drained, orange juice, salt and pepper, green onions, thinly sliced, whole wheat tortillas, romaine lettuce hearts, chopped, salsa verde, avocados, pitted and peeled, fresh lime juice

pinto beans, cooked brown rice, olive oil, onion, garlic cloves, cumin, salsa, hot

cooked drained pinto beans, milk, unsweetened chocolate, butter, vanilla, sugar, nuts (optional), raisins (optional)

dry pinto beans, soaked and rinsed, ham bone, salt, hot pepper sauce, bacon fat or 1/4 cup shortening, onion, chopped, garlic clove, minced, tomatoes, chopped or 1 1/4 cups canned tomatoes, fresh parsley, minced, marjoram, ground, chili powder (to taste)

canned pinto beans, rinsed, drained and mashed, butter, melted, vanilla extract, sugar, flaked coconut, finely chopped, eggs, lightly beaten, unbaked pastry shell (9 inches), pecans, chopped

pinto beans (we like sun vista), chorizo sausage , pork sausauge (a 2-inch section), tiny hot chili peppers (preferably from your garden, or use 1 or 2 fresh jalapenos), garlic powder (optional), corn oil (optional), monterey jack cheese, cubed, sour cream , if desired

dried pinto bean, chicken broth, diced tomatoes with green chilies, red chilies , honey (see recipe below), chopped onion, chopped celery, chopped carrot, minced garlic, sazon goya with coriander and annatto, chopped chorizo sausage, salt, pepper

pinto beans, bacon , cut into 1 inch pieces, a bell pepper, diced, roma tomatoes, diced, cumin, chili powder, minced garlic, sliced jalapenos

dried ancho chiles , wiped clean, dried chipotle chile , wiped clean, cumin seed, toasted and cooled, dried oregano, crumbled, ground cinnamon, onions, chopped, olive oil, garlic cloves, finely chopped, zucchini or 3 yellow squash, quartered lengthwise and cut into 1/2-inch pieces, kale, stems and center ribs discarded and leaves coarsely chopped, orange zest, grated, sugar, unsweetened chocolate, finely chopped (3 tbsp), tomatoes with juice, drained, reserving juice, and chopped, water, pinto beans, drained and rinsed

olive oil, yellow onion, chopped, red bell pepper, seeded and chopped, garlic cloves, minced, pinto beans, rinsed and drained, diced tomatoes, drained, diced mild green chilies, drained, granny-smith apple, peeled, cored and chopped, vegetable stock, salt & freshly ground black pepper, grain rice, cooked (or brown rice), golden raisin, black olives, drained and sliced, fresh parsley, chopped, almonds, toasted

dry pinto beans, washed, salt, black pepper, baking soda, onion, chopped, bell pepper, chopped, fresh mushrooms, sliced, mushroom stems and pieces, whole tomato (or 2 small cans), garlic cloves, of roasted mashed (i usually keep leftover cloves of roasted in a small bowl in the fridge), oregano, creole seasoning (i use tony chachere s), bulk sausage, browned (i use mild but if you like the heat use hot ), cubed ham (i used left overs from a ham i had baked and froze)

dried pinto beans, water, vegetable oil, yellow onions, diced, salt, fresh ground black pepper, garlic cloves, minced, chicken stock or 6 cups vegetable stock or 6 cups water, ripe plum tomatoes, diced (roma ), red onion, finely diced (spanish), coarsely chopped fresh cilantro, lime , juice of, salt & freshly ground black pepper, crema or sour cream

olive oil, fresh chorizo sausage, white onions, chopped, garlic cloves, minced, dried ancho chile powder, ground cumin, ground coriander, whole tomatoes, undrained, tomato paste, yellow bell peppers or 3 medium red bell peppers, chopped, bay leaf, pinto beans, rinsed and drained, salt , to taste, red pepper flakes , to taste, chopped fresh cilantro, shredded sharp cheddar cheese, grated queso fresco, diced tomato, minced scallion, minced red onion, sour cream, chopped fresh cilantro, lime wedge