56 purses ejjet shomar Recipes

white cake mix (regular size), eggs, water, shortening, butter, softened, sugar, milk, clear vanilla extract, paste food coloring of your choice, silver dragees, wired ribbon (10-inches), plastic drinking straw , cut into 3-inch pieces

sheet frozen puff pastry (half of a 17.3 oz package), brie round, apricot jam, sliced almonds, toasted, egg, beaten, water, kumquat, for garnish, grapes , clusters (to garnish)

dill (80 g or 2 oz), cake flour (or all-purpose, just use a couple tsp less), salt , white pepper, water, eggs, white onions, chopped fine and fried in clarified butter or 1 medium oil, till translucent, olive oil or clarified butter, as needed, carrots , chopped like coins preferably, brown sugar, yogurt, turmeric, mashed garlic clove (for the dressing), green onions (leaves only, green part )

eggs, milk, butter, melted, flour , sifted, salt, chopped fresh thyme, vegetable oil , as needed, leeks, diced small, butter, chicken cutlet, diced, heavy cream, salt and pepper, to taste, chives , for purses

chopped onion, olive oil, two 10-oz packages frozen spinach, cooked, drained , squeezed dry by handfulls, and chopped, grated feta (about 1/2 lb), dried dill, four 16- x 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel

cubed (1-inch) day-old bread (from a baguette or country loaf), whole milk, leeks , outer leaves removed and cut lengthwise into 25 (12- by 1/4-inch) strips, then remaining white and pale green parts chopped (2 cups), extra-virgin olive oil, bulk sausage (sweet italian or breakfast sausage), green swiss chard leaves , stems trimmed flush with leaves and then finely chopped and leaves left whole, salt, black pepper, eggs, lightly beaten, reduced-sodium chicken broth

all-purpose flour, olive oil, fine sea salt, egg, ice-cold water, olive oil, fresh pumpkin, cut into 3 or 4 large chunks, seeded , and strings removed, fine sea salt, arborio rice or other risotto rice, slim leeks (white and tender green parts only), cut lengthwise in half, rinsed well, patted dry, and minced, eggs, freshly grated parmigiano-reggiano cheese (about 6 oz), freshly ground black pepper, peanut oil, for frying, coarse sea salt, for sprinkling

olive oil, chopped green onions, garlic cloves, minced, ground cumin, sweet paprika, uncooked medium shrimp, peeled, deveined, coarsely chopped, bean thread noodles,* soaked in hot water 20 minutes, drained, minced (about 1/4 cup), chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, sheets frozen phyllo pastry, thawed, butter, melted, plain dried breadcrumbs, fresh chives, tomato chermoula sauce

whole duck breasts, dried cranberries, chopped, dark raisin, chopped, rosemary, chopped, salt and pepper, chives, cleaned, frozen phyllo dough, unsalted butter, melted

butter, granny smith apples, peeled and cored and cut into 1/3 inch chunks, dried apricots, cut into 1/4 inch chunks, golden raisin, white wine, oranges , juice of, lemon , juice of, brown sugar, cinnamon , to taste, cornstarch, phyllo dough , defrosted overnight in the refridgerator, butter, melted, bittersweet chocolate (get good quality stuff)

wonton wrappers, blue cheese, cream cheese, pancetta (italian bacon), water, red bell pepper, mayonnaise, vegetable oil (for frying )

peanut oil, sesame oil, minced fresh ginger, garlic cloves, minced, red pepper flakes, fresh spinach, cleaned, stemmed and patted dry, dry sherry, soy sauce (to taste), vegetable oil, eggs, salt, fresh ground black pepper

bananas, peeled and sliced thinly, maple syrup, sheet) package frozen puff pastry, thawed, granulated sugar, ground cinnamon, milk

phyllo pastry sheets, vegetable oil cooking spray, ripe banana , cut into (8 3/4-inch piece), raspberries, semi-sweet chocolate chips

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

sheet frozen puff pastry, thawed, mangoes, halved and pitted, sweetened flaked coconut, peanuts, crushed, sugar, icing sugar, for garnish

spring roll wrappers , shanghai-type, dried shiitake mushroom, beanthread noodles (transparent noodles), raw prawns, peeled and coarsely ground, ground pork, salt, fresh ground black pepper, green onions, finely chopped, garlic, finely chopped, fresh cilantro, finely chopped, shaoxing rice wine or 2 tsp dry sherry, sugar, sesame oil, egg white, lightly beaten, green onions, greens only, blanched , for wrapping, peanut oil, for deep-frying, water, sugar, chinese white rice vinegar or 3 tbsp cider vinegar, tomato paste or 3 tbsp ketchup, salt, fresh ground white pepper, cornstarch, water, chili flakes or 2 tsp chili powder

olive oil (or use butter), zucchini, young, sliced, garlic cloves, finely chopped and crushed with a knife blade, parmesan cheese, freshly grated, black pepper, coarsely ground, puff pastry (2 sheets ), brie cubes , each about 1 inch square, prosciutto, thinly sliced (or other quality ham like black forest), egg, beaten (add 1 tbsp milk to stretch)