148255 purses dark sauce Recipes

dark chocolate, roughly chopped (not baking chocolate, 8 oz), heavy cream, butter, chili powder

dark cooking chocolate, chopped finely, cream, golden syrup, instant coffee

dark chocolate, melted (i prefer milk chocolate), cream, warmed, marshmallow, chopped (easier done by snipping with kitchen shears sprayed with cooking spray), maraschino cherries or 1/4 cup red glace cherries, chopped, walnuts, chopped (can sub pecans)

dark chocolate, butter, sugar, cocoa powder, evaporated milk, vanilla, salt

dark brown sugar, water, ground cinnamon, toasted walnuts (toasted almonds or pecans)

dark brown sugar, unsalted butter, half-and-half, light corn syrup, brandy, walnuts (coarsley chopped)

olive oil, red miso, molasses, tomato paste, braggs liquid aminos or 1 tbsp soy sauce, balsamic vinegar, garlic cloves, minced, dried basil, dried oregano, paprika, salt, peppercorn, onion powder, cayenne powder, port wine or 1 cup madeira wine, vegetable stock, water, uncooked seitan

dark molasses, baking soda, cinnamon, ginger, nutmeg, sugar, butter, melted, flour, boiling water, eggs, powdered sugar (to garnish ), cream (to garnish ), light brown sugar, sugar, melted butter (no substitutes), flour, vanilla, salt, nutmeg, boiling water

dark brown sugar, cornstarch, cinnamon, raisins, butter, water, lemon juice

dark chocolate , 60% cocoa fat, unsalted butter, eggs, separated, sugar, raspberries, powdered sugar, water, fresh mint

dark corn syrup, honey, grated lemon peel, cinnamon, burgundy wine or 3/4 cup dry red wine

sugar, water, light corn syrup, cream of tartar, heavy cream, room temp, soy sauce, unsalted butter, cut and room temp, coarse salt

dark chocolate, melted, cocoa powder, water, unsalted butter, sugar, light corn syrup, salt, vanilla extract

vegetable broth, water, black rice , soaked overnight (this is not the same as wild rice), black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale , destemmed and sliced into thin strips (also called black or dinosaur kale), carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or 3 tbsp balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or 2 tbsp brown rice syrup, soy sauce, light olive oil, toasted sesame oil, black pepper, salt, black sesame seeds

dark sweet cherries, see note, arrowroot, see note, water, french vanilla soy coffee creamer, agar-agar flakes, agave nectar, see note, almond extract, chopped toasted almond, semi-sweet chocolate chips

dark unsweetened chocolate squares, unsalted butter, eggs, separated, sugar, fresh raspberries or 4 oz frozen raspberries, icing sugar, water

settled coconut milk, dark sesame oil, fresh ginger, minced fine, madras curry powder, lime juice, rice vinegar, sesame seeds