1774 purpose baking rolls Recipes

whole wheat flour, all-purpose flour, rolled oats, cornmeal, baking powder, baking soda, ground nutmeg (a generous dash), cold butter , cut into pieces, eggs, buttermilk, honey, pecans, chopped, sliced apple, for topping

diced apples, rolled oats, all-purpose baking mix, brown sugar, ground cinnamon, applesauce, vanilla extract, butter, melted

active dry yeast, warm water (105o to 115o), all-purpose baking mix, sugar, all-purpose flour

active dry yeast, warm water (110o to 115o), sugar, divided, warm milk (110o to 115o), vegetable oil, salt, king arthur unbleached all-purpose flour, butter, melted

rolled oats, all-purpose flour, rolled oats, chopped walnuts, baking soda, baking powder, ground cinnamon, salt, butter, softened, white sugar, eggs, mashed ripe banana, vanilla extract, sour cream, rolled oats, brown sugar, ground cinnamon, butter, chilled, chopped walnuts

rolled oats, butter or 1/3 cup margarine, shortening, granulated sugar, brown sugar, baking soda, eggs, vanilla, all-purpose flour, rolled oats, coarsely chopped walnuts, chocolate-covered raisins (2 boxes of the movie size boxes)

all-purpose flour (or 1 1/2 cups and 1/2 cup whole wheat flour), baking powder, vegetable oil, skim milk, buttermilk

old fashioned oats, all-purpose flour, baking powder, baking soda, butter, granulated sugar, brown sugar, egg, slightly beaten, vanilla, flaked coconut

white sugar, butter flavored shortening, eggs, vanilla extract, milk, all-purpose flour, baking soda, baking powder

apples, peeled, pears, peeled, lemon juice, fresh lemon rind, grated, all-purpose flour, rolled oats, chopped nuts, brown sugar, cinnamon, nutmeg, melted butter or 1/3 cup margarine

active dry yeast, warm water (110o to 115o), sugar, divided, warm 2% milk (110o to 115o), shortening, salt, king arthur unbleached all-purpose flour

rolled oats, buttermilk, egg, sugar, salt, oil, all-purpose flour, baking soda, baking powder

warm water (105 f), sugar, active dry yeast, all-purpose flour, bread flour, warm milk , plus (105 f), warm milk (105 f), warm water (105 f), sugar , plus, sugar, unsalted butter, softened, egg yolk, beaten , with, water, all-purpose flour , for rolling dough and 2 cups bun filling, of your choice, eggs, well beaten

cake flour or 1 cup sifted all-purpose flour, baking powder, granulated sugar, refrigerated reduced-cholesterol whole egg product or 2 eggs, vanilla, water, powdered sugar, strawberry frozen yogurt or 1 quart ice milk, softened, powdered sugar (optional), strawberry (optional), orange strip (optional), fresh mint (optional)

butter, softened, sugar, peanut butter, brown sugar, egg whites, vanilla, all-purpose flour, baking soda, rolled oats

gluten free all purpose flour mix, tapioca flour, dry buttermilk powder or dry powdered milk or vance s dari-free powder, agar-agar powder (vegan ) or unflavored gelatin powder, salt, xanthan gum, active dry yeast granules, sugar or 1/2 tsp honey or agave nectar, olive oil, cider vinegar, lukewarm water (hot water will kill the yeast!), extra tapioca flour for rolling the pizza dough, gluten free cornmeal to sprinkle on baking sheet, gluten free sorghum flour blend recipe, sorghum flour, brown rice flour, potato starch , not potato flour, white rice flour, sweet rice flour, tapioca flour, amaranth flour, quinoa flour, sift each ingredient into a large mixing bowl., thoroughly mix all ingredients with a large whisk., store mix in a large container, in the refrigerator or a cool dark location., label the container gluten free all purpose flour mix

unsalted butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, creamy vanilla frosting

unbleached all-purpose flour (may substitute up to 4 1/2 cups whole wheat flour), double-acting baking powder (2 3/8 oz.), salt (1 oz.), powdered milk (3.75 oz.), dried dry buttermilk (3.75 oz.), granulated sugar (2 3/8 oz.), vegetable shortening (crisco or similar)