63522 puree mushroom compote Recipes

pure maple syrup (preferably grade a dark amber), ground graham crackers (about 17 whole crackers ground in processor), sugar, scant ) ground cinnamon, unsalted butter, melted, cream cheese, room temperature, maple sugar or (packed) golden brown sugar, all purpose flour, salt, sour cream, vanilla extract, eggs

mushroom, thinly sliced, chopped onions, butter, all-purpose flour, chicken stock or 4 cups vegetable stock, curry powder, pumpkin puree or 4 cups pumpkin pie filling, brown sugar, nutmeg, whipping cream (if you want to cut the fat) or 3 cups 2% low-fat milk (if you want to cut the fat)

olive oil, spanish onion, chopped, garlic, chopped, red wine, portabella mushroom caps, chopped, mushroom, button chopped, dried porcini mushrooms, reconstituted and chopped, fresh rosemary leaf, chopped, heavy cream, kosher salt , as needed

olive oil, carrot, peeled and diced, celery ribs, diced, onion, diced, sea salt or kosher salt, fresh ground black pepper, garlic cloves, finely minced, red wine, mushroom (it can be any s you want, chopped), dried porcini mushrooms (optional), beef broth or 1 1/2 cups vegetable broth, whole tomatoes, crushed, tomato sauce or 1 (15 oz) can puree, bay leaves, sugar, dried oregano, dried thyme

onion, finely chopped, garlic , fnely chopped, coriander seed, red wine, tomato puree, button mushrooms, tomatoes, seeded and chopped, pepper, ground (to taste), parsley (as required), olive oil, salt (to taste)

mushrooms, sliced 1/4-inch, unsalted butter, roasted garlic, pureed, chipotle pepper, white pepper, veal demi-glace, kitchen bouquet, chardonnay wine

squabs, split, salt, divided, pepper, divided, butter or margarine, all-purpose flour, beef broth, sliced fresh mushrooms, onion, sliced, bay leaf, fresh parsley sprigs

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed and sliced, olive oil, garlic, minced, sliced shallots, chile oil , recipe follows, goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, pure olive oil, dried new mexico peppers, dried arbol chile powder, ancho powder

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed and sliced, olive oil, garlic, minced, sliced shallots, chile oil, recipe follows or use store bought, goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, chile oil, pure olive oil, dried new mexico peppers, dried arbol chile powder, ancho powder

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed, sliced, olive oil, garlic, minced, sliced shallots, chili oil (recipe below ), goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, chili oil- mix all, pure olive oil, dried new mexico peppers, dried arbol chili powder, ancho powder

olive oil, cumin, onion, diced, tomato puree, ginger, garlic, salt, peas, mushrooms, sliced

aluminum foil, pure olive oil, petite potatoes (yellow, thinly sliced ), zucchini, sliced, cremini mushrooms, sliced, tilapia fillets, about 4 oz each, pesto sauce, grated parmesan cheese

pure wesson canola oil or 3 tbsp sunflower oil, garlic cloves, peeled, washed and chopped, onion, peeled, washed and sliced, diced red bell peppers, cooked basmati rice, sliced mushrooms, brown sugar, light soya sauce, red chili powder, turmeric powder, black pepper, salt, spring onion, chopped

avocados, lime, chili, garlic clove, oil, onion, bell peppers, mushrooms, tomato puree, chili sauce, tortillas, sour cream, coriander

pure olive oil, mixed mushrooms, salt & freshly ground black pepper, garlic clove, minced, chopped flat leaf parsley

mushroom (your choice ), onions, chopped, chicken stock, tomato puree, sweet vermouth, minced fresh basil, minced chives, parmesan cheese (to garnish )

oil, button mushrooms , wiped, tomato puree, garam masala, a few coriander leaves,shredded, nan breads (optoinal)

olive oil, butter, onion chopped, garlic minced, mushrooms sliced, vegetable or chicken broth to cover ( usually 6 cups or more ), enough heavy cream, powdered thyme, salt and coarse black pepper to taste