21385 pumpkin maple trifle Recipes

butter-flavored nonstick cooking spray, cinnamon-raisin bread, cut into 1/2 inch cubes, chopped pecans, milk, cream, eggs, pumpkin pie spice, grade a maple syrup, pumpkin, brandied hard sauce, maple extract

pumpkin puree (2 - 15 oz cans pumpkin), maple syrup, apple juice, lemon juice, ground ginger, ground cinnamon, ground nutmeg, salt

sugar, cornstarch, ground cinnamon, apple cider or juice, orange juice, apple pie filling, butter, old-fashioned oats, king arthur unbleached all-purpose flour, brown sugar, baking powder, pumpkin pie spice, ground cinnamon, salt, egg, milk, canned pumpkin, maple syrup, canola oil, chopped pecans, toasted, divided

reduced-fat cream cheese, brown sugar, canned pumpkin, maple syrup, ground cinnamon, apples , slices

self-rising cornmeal mix (quaker or aunt jemima makes 1), light brown sugar, ground ginger, ground cinnamon, canned pumpkin, milk, vegetable oil, egg, maple extract, coarse sugar, for topping

frozen puff pastry shells, milk, cream cheese, softened, canned canned solid-pack pumpkin, maple syrup, cheesecake flavor instant pudding and pie filling (or vanilla instant pudding, 4-serving size), ground cinnamon, vanilla, ground nutmeg, ground allspice

less-fat cream cheese, softened, brown sugar, canned pumpkin, maple syrup, ground cinnamon

marshmallow creme, neufchatel (light cream) cheese, at room temperature, thawed frozen orange juice concentrate, canned pumpkin, maple syrup, ground cinnamon, ground nutmeg, chopped toasted pecans, crumbled gingersnap cookies

less-fat cream cheese, brown sugar, canned pumpkin, maple syrup, ground cinnamon, apple slices

complete buttermilk pancake mix, ground cinnamon, ground ginger, cold water, canned pumpkin, maple syrup, warmed, chopped pecans, toasted

spice cake mix, instant vanilla pudding, pumpkin puree, water, vegetable oil, eggs, pumpkin pie spice, cold milk, cheesecake flavor instant pudding and pie filling, chopped toasted pecans, english toffee bits

pumpkin puree, cream cheese, at room temperature, brown sugar, pumpkin pie spice, heavy cream, granulated sugar, vanilla extract, orange spice tea, brewed with 1 tea bag and cooled, orange juice, spiced rum , optional, ladyfingers, special equipment : 8 mini glass trifle dishes or dessert glasses

pumpkin puree, instant butterscotch pudding and pie filling, prepared according to the manufacturer s directions, cool whip or four cups of freshly whipped heavy cream, gingersnap cookies broken into large pieces or 1 package of spice cake mix, prepared and cut into small cubes, cinnamon, pumpkin pie spice mix, reserve 1/4-1/2 cups of gingersnap cookies crushed finely for sprinkling over the final layer of whipped cream or cool whip

canned pumpkin, maple syrup, brown sugar, pumpkin pie spice, packaged wonton wrappers, cinnamon and sugar for dusting

reduced-fat cream cheese, brown sugar, canned pumpkin, maple syrup, ground cinnamon, apples

instant vanilla pudding mix, milk, pumpkin puree, pumpkin spice, brioche, cut into small cubes, french herbal liqueur (recommended : b and b or benedictine), sour cream, honey, ground cinnamon, butterscotch chips

gingerbread mix, vanilla pudding mix, pumpkin pie filling, dark brown sugar, ground cinnamon, ground cardamom, sherry wine or 1/4 cup southern comfort (very tasty!) (optional), crushed gingersnap cookie, chopped pecans, for garnish (optional)