10 pumpkin house Recipes

pumpkin pie custard, insteas of pumpkin pie , try this flavorful light holiday dessert, says field editor namcy zimmerman of cap may court house, new jersey. my husband s aunt shared the recipe after she brought this treat to a family party., method: baked, time : prep: 20 min. bake: 40 min. + cooling, canned pumpkin, fat-free evaporated milk, egg whites, fat-free milk, sugar, ground cinnamon, ground ginger, salt, ground nutmeg, fat-free whipped topping , optional

largely adapted from shirley sober s recipe ., butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, ground all spices, vanilla extract, mashed pumpkin, diced dates, halved walnuts

pumpkin, pumpkin pie spice, maple syrup or 1/3 cup sugar, water

pumpkin (cooked or canned ), all-purpose flour, egg, beaten, salt, baking powder, pumpkin pie spice, nutmeg, cinnamon, vegetable oil (for frying ), powdered sugar , for dusting

eggs, sugar, bread flour, baking powder, salt, ground cinnamon, ground nutmeg, pumpkin, vanilla extract, butter or margarine, melted

red wine vinegar, honey (or other sweetener of choice), ground star anise, dijon mustard, chimayo red chili powder (i tried chipotle powder. new mexico chili powder will work.), salt, grapeseed oil (subbed for canola oil), romaine lettuce hearts (torn into small pieces), garden spring greens (or heirloom lettuce), baby turnips (sliced into matchstick-sized bits ) or 1/2 cup jicama (sliced into matchstick-sized bits ), toasted pepitas (hulled pumpkin seeds), fresh corn (roasted kernels were good in this salad!), fresh strawberries, sliced (or other fresh berry in season)

apple cider, pumpkin pie spice, cinnamon sticks, ginger, fresh cranberries or 1 cup dried cranberries, orange , zested

shell of plain pastry place in top of double boiler, steamed, strained fresh or canned pumpkin cook 10 min stirring occasionally. combine, egg yolks beaten, sugar, milk stir into pumpkin. add, salt, ginger, nutmeg, cinnamon, butter melted. cook until of custard consistency. remove from heat. add, gelatin softened in, cold water stir till dissolved and chill. when mix begins to congeal fold in, egg whites beaten stiff with, sugar gradually beaten in