134235 pumpkin gingersnap crust bake Recipes

gingersnap cookies, ground, pecans, toasted (about 6 oz), brown sugar , firmly packed, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid-pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream

gingersnap cookies , crumbs, butter, melted, sugar, cream cheese, softened, sugar, canned pumpkin, eggs, vanilla extract, cinnamon, nutmeg, allspice, pecan halves (to garnish )

gingersnap cookies, crumbled (like bread crumbs), light brown sugar, cinnamon, salted butter, cream cheese, at room temp, vanilla extract, fresh cooked pumpkin puree, flour, eggs, egg yolk, sour cream, nutmeg, sugar, cinnamon, heavy whipping cream, granulated sugar, cinnamon, nutmeg, ground ginger, vanilla

gingersnaps (chocolate wafers or graham crackers), unsalted butter, melted, sugar, sugar, canned pumpkin (pure), bourbon, nutmeg, white chocolate chips, heavy cream (cold )

pumpkin puree, mascarpone cheese, sugar, eagle brand sweetened condensed milk, cinnamon, ground ginger, nutmeg, whipping cream , unwhipped, cream of tartar, soft ladyfingers, gingersnap cookies

crushed gingersnap crumbs (about 32 gingersnaps), unsalted butter, melted, cream cheese, at room temperature, mascarpone cheese, sugar, eggs, pumpkin puree (15 oz.), orange-flavored liqueur , such as grand marnier, freshly grated orange zest, freshly grated lemon zest, ground cinnamon, ground ginger, freshly ground nutmeg, salt, heavy whipping cream, creme fraiche

gingersnap cookies, crushed (about 1-1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

pie crust, baked, egg custard mix, brown sugar, pumpkin pie spice, pumpkin puree, sweetened condensed milk, egg, beaten

pumpkin puree, instant sugar-free butterscotch pudding mix, nonfat dry milk powder, water, pumpkin pie spice, chopped pecans, toffee baking bits, graham cracker crust

instant vanilla pudding, milk, pumpkin, pumpkin pie spice, baked pie crust (9 inches)

gingersnap cookies, crushed , about 25 cookies, sugar, butter, melted, vanilla ice cream, canned pumpkin, brown sugar, vanilla, nutmeg, ground ginger, walnuts

gingersnap cookies, crushed ,about 25 cookies, sugar, butter, melted, vanilla ice cream, canned pumpkin, brown sugar, vanilla, nutmeg, ground ginger

gingersnap cookies (2 inch), sugar , plus, sugar, divided, sugar , plus, sugar, divided, butter, melted, cream cheese, softened, canned pumpkin, white chocolate chips, melted, eggs, ground cinnamon, vanilla extract, chopped almonds, butter

pumpkin, sugar, salt, ground ginger, cinnamon, nutmeg, pecans, toasted, vanilla ice cream, softened, gingersnaps, heavy cream, whipped, to garnish

gingersnap cookies, crushed (about 1 1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

gingersnaps , chocolate wafers or graham crackers, unsalted butter, melted, sugar, canned pure pumpkin, bourbon, freshly grated nutmeg, white chocolate chips, cold heavy cream

gingersnaps, granulated sugar, ground ginger, table salt, butter melted, pumpkin puree 15 oz, sour cream, granulated sugar, ground ginger, ground cinnamon, ground nutmeg, ground allspice, eggs beaten, vanilla, heavy cream, powdered sugar, sour cream, crystallized ginger

bone-in or boneless ham, apricot-peach jam (can substitute apricot or peach jam for the blend), light brown sugar, dijon mustard, gingersnap cookie crumbs (about 15 cookies pulsed in a food processor), chicken broth, cornstarch dissolved in 4 tbsp of water, salt and ground black pepper, to taste