22 pumpkin cream spread Recipes

cream cheese, softened, canned pumpkin, sugar, pumpkin pie spice, vanilla

cream cheese, softened, canned pumpkin, sugar, pumpkin pie spice, vanilla

fat free cream cheese, cooked pumpkin, sugar substitute (such as equal), cinnamon, maple flavoring, vanilla, pumpkin pie spice, nutmeg

fat-free cream cheese, canned pumpkin, sugar substitute equivalent to 1/2 cup sugar, ground cinnamon, vanilla extract, maple flavoring, pumpkin pie spice, ground nutmeg

pack pumpkin, margarine, softened, cream cheese, softened, cinnamon, allspice, nutmeg, sugar, orange juice concentrate, thawed, pecans, chopped

cream cheese, softened, canned pumpkin, brown sugar, pumpkin pie spice, ground cinnamon, chopped pecans (optional)

cream cheese, softened, brown sugar, pure maple syrup, canned pumpkin, pumpkin pie spice, cinnamon, vanilla extract

cream cheese spread, pumpkin, mashed (approx 350g raw ), parmesan cheese, grated, sage or 2 tbsp thyme, finely chopped, bacon, diced and fried until crisp, extra parmesan cheese (to garnish )

cream cheese, softened, brown sugar , packed, pumpkin pie spice, maple extract, vanilla wafer

cream cheese, softened, sharp cheddar cold-pack cheese spread, crumbled blue cheese, worcestershire sauce, celery salt, onion salt, walnuts, finely chopped, paprika, garnishes: 1 pretzel, broken in half , and assorted crackers

all-purpose flour, brown sugar, baking powder, baking soda, pumpkin pie spice, salt, vegetable oil, apple juice, pumpkin (not pie mix), eggs, ready-to-spread creamy cream cheese frosting

caramel corn rice snacks with pumpkin cream spread as follows, quakes rice snacks , caramel corn flavor, pumpkin butter ( or apple for apple cream spread), cream cheese, softened, pumpkin pie spice (or apple pie spice), meyer spiced rum , opt., maple coated pecan halves, or other candied nuts

philadelphia cream cheese spread softened (1/2 of 8-oz package.), ground ginger, tub cool whip whipped topping thawed, sugar, ground cinnamon, milk plus 1 tbsp, jell-o instant pudding & pie filling vanilla flavor (4 serving size), honey maid graham pie crust (6 oz), pumpkin (15 oz)

cream cheese, at room temperature, butter, softened, brown sugar , packed, eggs, all-purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, pumpkin puree, orange rind, grated, raisins or 3/4 cup chopped dates, chopped nuts (optional), cream cheese, icing sugar, orange rind, grated

all-bran cereal (fiber 1 original, ground to a breadcrumb-like consistency in a blender or food processor), light butter, whipped, melted (or light buttery spread like smart balance light or brummel & brown & mixed with 2 tbsp. water), artificial sweetener , splenda no calorie sweetener (granulated), cinnamon, fat free cream cheese, room temperature, liquid egg substitute (like egg beaters original), pumpkin puree, canned, artificial sweetener , splenda no calorie sweetener (granulated), light brown sugar, not packed, vanilla extract, pumpkin pie spice, nonfat sour cream, artificial sweetener , splenda no calorie sweetener (granulated), vanilla extract

whole wheat flour, wheat gluten (keeps the whole wheat texture lighter ), xylitol sweetener, baking powder, baking soda, salt, cinnamon, nutmeg, ground, canned pumpkin, cooking oil (i use smart balance oil), sugar-free applesauce, eggs (i use 4 egg whites and 2 whole ), cream cheese, butter, softened (i use smart balance spread), vanilla, xylitol sweetener

extra-ripe bananas, mashed cooked pumpkin, eggs, sugar, vegetable oil, all-purpose flour, baking soda, ground cinnamon, chopped walnuts, cream cheese, softened, fresh orange juice, grated orange peel

sugar, pumpkin, canola oil, eggs, vanilla, flour, ground cinnamon, salt, baking soda, coarse chopped walnuts, golden raisins, raisins, dried cranberries, cranberry cream cheese spread, dried cranberries, boiling water, crean cheese,softened, chopped walnuts