100379 pumpkin cheesecake walnut ginger crust caramel Recipes

flour, baking powder, ground allspice, ground cinnamon, ground nutmeg, salt, baking soda, brown sugar, low-fat milk, vegetable oil, vanilla extract, eggs, pumpkin, chopped walnuts

gingersnaps, trans-fat free margarine, sugar, splenda sugar substitute, pumpkin pie spice, pumpkin, evaporated skim milk, egg whites, low-fat whipped cream

cucumber salad, sesame oil, chopped fresh dill, rice wine vinegar, mirin (japanese rice wine), white sesame seeds, black sesame seeds, cucumbers, halved, seeded , and cut into very thin slices, ginger crust, minced fresh ginger root, green onions, thinly sliced, garlic, minced, peanut oil, salmon, peanut oil, center-cut salmon fillets, kosher salt and freshly ground black pepper, to taste, honey, ponzu butter, unsalted butter, shallots, minced, dry white wine, ponzu sauce, heavy cream, cold unsalted butter , cut into 1/2-inch pieces, kosher salt to taste

sugar, powdered sugar, flour, pumpkin pie spice, baking powder, salt, eggs, granulated sugar, pumpkin, chopped walnuts, philadelphia cream cheese, softened, cool whip

powdered sugar , plus, powdered sugar, divided, flour, pumpkin pie spice, baking powder, salt, eggs, granulated sugar, canned pumpkin, chopped walnuts, cream cheese (1/2 of 8-oz. package.), thawed cool whip topping or 1 1/2 cups

cream cheese, sugar, egg, vanilla, graham cracker pie crust, caramels, apple pie filling, pecans

cream cheese, softened, sweetened condensed milk, graham cracker crust, caramel topping, toasted coconut, toasted chopped pecans

cream cheese, softened, sweetened condensed milk, graham cracker crust (9 inches), caramel ice cream topping, coconut, toasted, chopped pecans, toasted

eggs, pack pumpkin, ground cinnamon, grated nutmeg, sweet sherry, sugar, milk, cubes italian bread or 3 cups french bread or 3 cups sourdough bread, chopped walnuts, heavy cream

pecan halves, rolled oats, whole wheat pastry flour, ground cinnamon, salt, applesauce, sugar-free maple syrup, skim milk, cornstarch, pumpkin puree, sugar-free maple syrup, salt, pumpkin pie spice

flour, baking soda, nutmeg, cinnamon, salt, eggs, sugar, pumpkin puree, melted butter, heavy cream, dark rum, sugar, sugar, chocolate curls , for decoration

unbleached all-purpose flour, granulated sugar, salt, vegetable shortening, ice water, egg white, lightly beaten, canned solid-pack pumpkin, eggs, light brown sugar, ground cinnamon, grated fresh nutmeg, evaporated milk, light brown sugar, unbleached all-purpose flour, butter, softened, chopped walnuts

dry tapioca, splenda brown sugar blend, pumpkin pie spice, almond milk , unsweetened vanilla flavor (or use 2-1/4 cup low fat milk and 1 tbsp vanilla), eggs, salt, unsweetened pumpkin puree, unsweetened pie crust, sugar-free whipped cream

butter, melted, plus more for greasing, sugar, fine salt, gingersnap cookies, sleeve graham crackers (about 9 sheets ), pumpkin puree (about 1 1/2 cans), dark brown sugar, ground cinnamon, eggs, banana, mashed, egg white, evaporated milk, heavy cream, sugar, candied ginger, minced

all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, kosher salt, extra-large eggs, at room temperature, granulated sugar, canned pumpkin (not pie filling), sugar, plus extra for dusting, italian mascarpone cheese, sugar, heavy cream, minced dried crystallized ginger (not in syrup), kosher salt

butter, sugar, eggs, vanilla, seedless raisins, chopped walnuts, pie crust mix

chopped pecans, toasted, graham cracker crust (9 inches), caramels (about 25), evaporated milk, milk, marshmallows, semisweet chocolate chips, butter, cubed, vanilla extract, topping, toasted pecan halves and chocolate curls, optional