40553 pumpkin cheesecake bars crust Recipes

old fashioned oats (not instant or quick cooking ), pumpkin seeds, whole wheat flour, light brown sugar (firmly packed), salt, baking soda, butter, pumpkin puree (not pie mix), light brown sugar, honey, pumpkin pie spice, milk, cornstarch, old fashioned oats (not instant or quick cooking ), whole wheat flour, raw sugar, cinnamon, milk

all-purpose flour, butter, softened, chopped pecans, cream cheese, softened, sugar, vanilla extract, instant vanilla pudding mix, milk, pumpkin puree, pumpkin pie spice, chopped pecans (optional)

butter, softened, graham cracker crumbs, ground cinnamon, white sugar, melted butter, cream cheese, softened, white sugar, eggs, heavy whipping cream, pack pumpkin, vanilla extract, pumpkin pie spice, sour cream, white sugar, vanilla extract

cream cheese, softened, granulated sugar, light brown sugar, eggs, canned pumpkin, cornstarch, vanilla extract, pumpkin pie spice (or 1/2 tsp cinnamon, 1/4 tsp ginger, 1/8 tsp cloves, 1/2 tsp nutmeg), natural unsweetened cocoa powder (not dutch processed), semisweet chocolate, chopped or 1/2 cup semi-sweet chocolate chips, very hot brewed coffee, sour cream, all-purpose flour , plus, all-purpose flour, salt, baking soda, unsalted butter, room temp, light brown sugar , packed, vanilla, eggs, room temperature, chocolate chip

unsalted butter, sugar, egg, flour, cream cheese, room temperature, sugar, pumpkin, pumpkin pie spice, eggs, salt , a dash, cream, to garnish

graham cracker crumbs, pecans, butter, sugar, brown sugar, pumpkin pie spice, cream cheese, softened (not spreadable), whole eggs, egg yolks, canned pumpkin puree (not pie filling), grated lemon , zest of, sour cream (i use low fat ), brown sugar, vanilla extract

crushed graham crackers (or pretzels), sugar, melted butter, cream cheese, softened, granulated sugar, eggs, slightly beaten, pumpkin, evaporated milk, cornstarch, pumpkin pie spice, sour cream, granulated sugar, bourbon (or vanilla), sliced almonds

butter, for pan, cream cheese, at room temperature (use reduced fat but not no fat), equal spoonful sugar substitute or 3/4 cup splenda sugar substitute, and 1/2 cup splenda sugar substitute for baking, eggs, at room temperature, pumpkin (more if you can handle the carbs), pumpkin pie spice, ginger, vanilla extract

graham cracker crumbs, melted butter, cinnamon, brown sugar, chopped walnuts, cream cheese, softened, brown sugar, eggs, flour, pumpkin, pumpkin pie spice, chopped walnuts

graham cracker crumbs, melted butter, sugar, cream cheese, eggs, lemon juice, heavy cream, sugar, pumpkin puree, pumpkin pie spice

biscoff cookies , crushed into crumbs, unsalted butter, melted, cream cheese, softened, pure pumpkin puree, pure vanilla extract, sugar, pumpkin pie spice, topping, thawed, divided (cool whip )

pecan pieces, biscuit mix, pitted dates, egg whites (use egg beaters), warm water, vanilla, fat-free margarine, pecans (optional), light cream cheese, pack pumpkin, pumpkin pie spice, cinnamon, splenda sugar substitute (12 packets), vanilla, drops maple flavoring (if available), fat free whipping cream

ginger-snap crumbs ( these hard cookies are very hard to turn into crumbs. i finally put them in blender & pulverized them. you ll have to keep stopping blender & scraping & turning crumbs so they don tsp all wedge into bottom of blender), chopped pecans, tablesps. butter; melted, creamcheese; at room temperature, sugar, brown sugar; lightly packed, teasp. cinnamon powder, teasp. ginger powder, teasp. clove powder, teasp. grated nutmeg, unsweetened pumpkin puree ( not pumpkin pie filling ), eggs, heavy cream

fat-free cream cheese, softened, sugar (use 1/2 cup splenda ), vanilla extract, egg beaters, pumpkin, pumpkin pie spice, graham crumbs, light cool whip

gingersnap crumbs (also about 4 to 5 thin slices pumpkin bread), graham cracker crumbs, unsalted butter, sugar, sugar (big spoonful), cream cheese (5, 8oz bricks, room temp.), vanilla, canned pumpkin, eggs, cinnamon, ground nutmeg, allspice, sour cream, caramel sauce (approx., it s a good idea to have the in a squeezable bottle or piping bag)

vegan gingersnaps, margarine, melted, soy cream cheese, softened (such as tofutti), silken tofu, canned pumpkin, pumpkin pie spice, cinnamon, vanilla, flour, sugar

sheets honey graham crackers, granulated sugar, unsalted butter, melted, third less fat cream cheese, at room temperature, light brown sugar , packed, kosher salt, low-fat 2-percent greek-style plain yogurt, eggs, at room temperature, egg whites, at room temperature, pumpkin puree, all-purpose flour, pumpkin pie spice, vanilla extract, sugar, copyright 2012 television food network , g.p. all rights reserved.

pumpkin, cream cheese, softened, vanilla, eggs, sugar, bisquick, pumpkin pie spice