280598 pumpernickel toasts smoked lemon chive cream Recipes

smoked salmon, sour cream, cucumber, peeled, seeded and diced, almonds , slivered, chives, chopped, salt, white pepper, dill weed

smoked salmon, heavy cream, cream cheese, softened, lemon, juiced, dried dill weed to taste, salt and pepper to taste, salmon roe

smoked salmon, chopped, cream cheese, minced onions, fresh dill, chopped, fresh lemon juice, tabasco sauce

smoked trout, flaked, cream cheese (low-fat is fine ), lemon, finely grated rind and juice, fresh dill, finely chopped, capers, rinsed, drained, finely chopped, wholemeal bread, crusts removed, lebanese cucumbers, sea salt , to taste, fresh ground black pepper , to taste

cucumbers, sliced into 1/2 inch pieces, salmon, drained , deboned, chive cream cheese, salt & pepper, fresh dill

smoked salmon, whipping cream, egg yolk, salt and pepper, butter, leek, thinly sliced (white part only ), water, russet potatoes, peeled and chopped, whipping cream, minced chives, smoked salmon , cut into strips, cream (optional)

clam juice, dry white vermouth, shallot, chopped, whipping cream, fresh lemon juice, chives, chopped ,plus some whole chives for garnish, center cut skinless salmon fillet, about 1 1/4 to 1 1/2 inches thick, butter, nutmeg

cream cheese, room temperature, cilantro, finely chopped or 2 tbsp plain parsley, fresh lime juice, jalapenos or 1/2 tsp hot red pepper, finely chopped, hot sauce (tabasco or other), white bread, crusts removed,toasted, smoked oysters, chopped red onion (to garnish )

smoked turkey breast, cream cheese, softened, shallot, minced, white pepper, walnut halves, toasted, olive oil, italian bread (enough for 6 slices, any white bread may be used), chutney (canned or homemade , whatever flavor you desire)

smoked bluefish, skin and dark bloodline romoved, cream cheese, softened, unsalted butter, softened, fresh lemon juice , from 3 lemons, prepared horseradish, dijon mustard, cayenne pepper, shallot (from 1 large ), coarse salt, fresh ground pepper, extra virgin olive oil, tomatoes, halved, garlic cloves, fresh thyme, cracker , for serving

cream cheese, cooked boneless smoked mackerel (approx ), squeeze lemon juice, black pepper

butter, fresh lemon juice, cream cheese, milk, chopped fresh chives, boneless skinless chicken breast halves, lump crabmeat, red onion, chopped, tomato, chopped, asparagus spears, trimmed and peeled, water , to boil asparagus, flour, vegetable oil, butter, fresh ground pepper, salt, salt for boiling water, tomatoes (to garnish )

smoked salmon flaked, cream cheese, sour cream, ts salt, ts pepper, pn tarragon, chopped onion, tb lemon juice, dried parsley or minced nuts (optional)

razor clams, soaked and scrubbed, extra-virgin olive oil , for tossing with clams, plus 1/2 cup for vinaigrette, juice of 3 meyer lemons, chives, chopped, garlic, finely chopped, diced red bell pepper, diced yellow bell pepper, kosher salt and freshly ground black pepper

smoked salmon, thick cream cheese, sour cream (or 2 tbsp lemon juice tbsp mayonaise), mayonnaise, crabmeat (or 100g choped prawns), chopped dill, dijon mustard, brandy (optional)

yellow-fleshed potatoes , such as yukon gold, salt and pepper, unsalted butter, vegetable oil, duck confit , recipe follows, chive cream , recipe follows, chopped fresh parsley leaves

smoked salmon, soft cream cheese, salt and freshly ground black pepper, heavy cream or half-and-half, english cucumbers, freshly chopped dill

smoked oysters, cream cheese softened, mayonnaise, worcestershire sauce, garlic juice, onion grated