27 puff pastry chicken pot frozen vegetables Recipes

  • Chicken Pot Pie
    onion, chopped, celery ribs, chopped (about 1 cup), salt and
    9 More
    onion, chopped, celery ribs, chopped (about 1 cup), salt, butter, flour, curry powder, chicken broth, milk, extra virgin olive oil or canola oil, frozen vegetables (i normally use a mix of corn, carrots, peas, and green beans), cooked chicken, cubed, sheet frozen puff pastry
    1 hour 5 min, 12 ingredients
  • Quick Chicken Pot Pie
    chicken a la king soup (or 1 jar uncle ben s country chic... and
    4 More
    chicken a la king soup (or 1 jar uncle ben s country chicken simmer sauce), california-blend frozen vegetables (broccoli, cauliflower, carrots, green beans), cooked chicken breasts, dried tarragon, frozen puff pastry, thawed
    45 min, 5 ingredients
  • Chicken Pot Pie Soup
    butter, flour, onion, finely chopped and
    11 More
    butter, flour, onion, finely chopped, celery, finely chopped, salt and pepper, milk, chicken soup base, cooked potato, cubed, frozen mixed vegetables, chicken, shredded, heavy cream, puff pastry sheets or uncooked pie crust, egg, beaten, chopped parsley
    50 min, 14 ingredients
  • Curry Chicken Pot Pie
    frozen mixed vegetables, butter, chopped onion and
    10 More
    frozen mixed vegetables, butter, chopped onion, chopped celery, chicken broth, milk, flour, curry powder, dried parsley, salt, fresh ground black pepper, cubed cooked chicken, puff pastry
    30 min, 13 ingredients
  • Updated Chicken Pot Pie
    olive oil and
    6 More
    olive oil, boneless skinless chicken breasts, cut into bite-size pieces (about 3 medium-large breasts), stir fry vegetables (or any mixed vegetables, i use broccoli stir fry), condensed cream of chicken soup (i use 98% fat free), velveeta cheese, cut into small cubes (velveeta made with 2% milk saves some calories and fat), frozen puff pastry (you will only need 1 sheet), egg, lightly beaten
    40 min, 7 ingredients
  • Vegetarian Pot Pie
    unsalted butter (or smart balance) and
    17 More
    unsalted butter (or smart balance), head fennel, finely chopped (about 3 cups, or use 1 head fennel and 1 stalk celery to equal 3 cups), yellow onion, finely chopped, carrots, peeled and finely chopped (about 2/3 cup), white button mushrooms, sliced (about 5 cups), russet potato, peeled and diced small (about 2 1/2 cups), salt & freshly ground black pepper, all-purpose flour (or whole wheat flour), vegetable broth (or mushroom or chicken broth), soymilk (or whole milk), frozen baby green pea, sliced fresh chives (or scallions-green part only), fresh parsley, chopped, apple cider vinegar, red pepper flakes (optional), garlic powder (optional), egg yolk, store-bought puff pastry , defrosted if frozen (or pie dough-double if making a bottom crust)
    1 hour 5 min, 18 ingredients
  • Savory Herb-Crusted Chicken Pot Pie
    sheet pepperidge farm puff pastry, eggs, water and
    6 More
    sheet pepperidge farm puff pastry, eggs, water, diced cooked chicken, frozen mixed vegetables (corn, peas, carrots, green beans and lima beans), butter, all-purpose flour, swanson chicken broth (regular, natural goodness or certified organic), coarsely chopped fresh herbs (parsley, thyme and/or oregano)
    1 hour 20 min, 9 ingredients
  • Mini Chicken Pot Pies
    sheet frozen puff pastry dough, thawed, unsalted butter and
    11 More
    sheet frozen puff pastry dough, thawed, unsalted butter, olive oil, all-purpose flour, reduced-fat milk, lemon juice, shredded leftover chicken, leftover roasted root vegetables, coarsely chopped, coarsely chopped fresh basil, salt, pepper, fresh sage leaves, egg white, beaten
    38 min, 13 ingredients
  • Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac) Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac)
    frozen oriental-style vegetables, thawed and
    5 More
    frozen oriental-style vegetables, thawed, mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of broccoli soup or 10 1/2 oz cream of potato soup, cooked chicken, soy sauce (optional), salt and pepper, to taste, puff pastry, thawed
    50 min, 6 ingredients
  • Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07 Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07
    fat-free low-sodium chicken broth and
    15 More
    fat-free low-sodium chicken broth, frozen green peas, thawed, cubed peeled baking potato, cubed peeled sweet potato, cubed peeled celeriac (celery root), thick slices parsnip, frozen pearl onions, boneless skinless chicken breast , cut into bite sized pieces, all-purpose flour, divided, nonfat milk, chopped fresh parsley, chopped fresh thyme, salt, fresh ground black pepper, sheet frozen puff pastry, thawed
    57 min, 16 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    butter, onion, minced, sliced fresh mushrooms, salt and
    7 More
    butter, onion, minced, sliced fresh mushrooms, salt, frozen mixed vegetables, thawed and drained, chopped rotisserie chicken, reduced-sodium cream of chicken soup, milk, dry sherry (optional), fresh lemon juice, sheet frozen puff pastry, thawed
    55 min, 11 ingredients
  • Chicken Pot Pie With Flaky Crust Chicken Pot Pie With Flaky Crust
    sheet frozen puff pastry, thawed and
    11 More
    sheet frozen puff pastry, thawed, olive oil or 1 tbsp vegetable oil, boneless skinless chicken breast , cut into 1/2-inch pieces, onion, coarsely chopped (1 cup), quartered baby carrots (5-6 oz.), frozen sweet peas, chicken gravy, sour cream, cornstarch, dried thyme, pepper, egg, beaten
    1 hour 40 min, 12 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    cheddar cheese soup, cream of celery soup, milk and
    6 More
    cheddar cheese soup, cream of celery soup, milk, cooked chicken, and cubed, frozen mixed vegetables, chicken broth, salt and pepper, count) package puff pastry , not filo-dough, butter
    45 min, 9 ingredients
  • Curry Chicken Pot Pie (Alton Brown) Curry Chicken Pot Pie (Alton Brown)
    frozen vegetable mix , peas, carrots, canola oil, butter and
    11 More
    frozen vegetable mix , peas, carrots, canola oil, butter, chopped onion, chopped celery, low sodium chicken broth, milk, flour, curry powder, dried parsley, salt, fresh ground pepper, cubed cooked chicken, puff pastry
    55 min, 14 ingredients
  • Super Easy Chicken Pot Pie Super Easy Chicken Pot Pie
    boneless skinless chicken breasts, puff pastry shells and
    8 More
    boneless skinless chicken breasts, puff pastry shells, olive oil, cream of chicken soup, cheese soup, frozen mixed vegetables (i like the ones with brocolli, cauliflower, and carrots), milk, cumin, garlic powder, salt and pepper
    55 min, 10 ingredients
  • My Favorite Chicken Pot Pie My Favorite Chicken Pot Pie
    boneless skinless chicken thighs (or breasts) and
    16 More
    boneless skinless chicken thighs (or breasts), low sodium chicken broth, vegetable oil, onion, chopped (large is fine too), carrots, peeled and cut crosswise 1/4 inch thick, celery ribs, cut crosswise 1/4 inch thick, mushroom, thinly sliced (domestic or wild), salt , to taste, pepper , to taste, butter, milk, flour, dried thyme (you can use a bit more, use to taste), dry sherry, frozen peas, fresh parsley leaves, minced, puff pastry sheet , for a 9x 13 pan (i use store bought of course!)
    1 hour , 17 ingredients
  • Chicken-Vegetable Pot Pie Soup Chicken-Vegetable Pot Pie Soup
    sheet frozen puff pastry (from a 17.3 oz. package) and
    13 More
    sheet frozen puff pastry (from a 17.3 oz. package), butter or 2 tbsp margarine, new potatoes , cut into eighths, celery, coarsely chopped (1/2 cup), carrot, coarsely chopped (1/2 cup), onion, coarsely chopped (1/4 cup), chicken broth, wondra flour (quick-mixing flour), poultry seasoning, salt, pepper, cooked chicken, chopped into 1-inch pieces (can use rotisserie chicken), frozen green pea, whipping cream
    45 min, 14 ingredients
  • Chicken Pot Pie With Homemade Puff Pastry - Alton Brown Chicken Pot Pie With Homemade Puff Pastry - Alton Brown
    bread flour, whole wheat flour and
    23 More
    bread flour, whole wheat flour, kosher salt , processed in a spice grinder to yield 1 tsp fine salt, unsalted butter, cubed and frozen, ice water, vegetable oil, divided, boneless skinless chicken, cut into 1/2-inch cubes (thighs and or or breasts), kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery ribs, cut into 1/4-inch thick slices, garlic cloves, minced, fresh ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low sodium chicken broth, low-fat milk, at room temperature, frozen green pea, freshly chopped thyme, freshly chopped tarragon, egg, beaten, water
    46 min, 25 ingredients




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