147900 pueblo dry posole stew cooker Recipes

lard, boneless pork shoulder, cubed, whole coriander seeds, onions, chopped, potatoes, cubed, carrots, chopped, garlic, chopped, tomatillos, coarsely chopped, chopped green chiles, jalapeno peppers, drained and diced, sliced nopalitos, drained and rinsed, dried oregano, hominy, drained, cumin seed, crumbled queso fresco, chopped fresh cilantro

pork stew meat, cubed, frozen posole, salt, pepper, marjoram, chili powder, cumin, ground, water (less for a thicker soup), red chili sauce (or salsa), sour cream (optional)

chili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 inch pieces, bacon, slices chopped, onion, thinly sliced, diced smoked ham, carrot, peeled and chopped, garlic , chipped, poblano chiles, seeded ,cut into 2 x 1/4 inch strips, hominy, drained (2x15oz cans), mexican beer, canned diced tomato , in juice, canned low sodium chicken broth, dried marjoram, chopped fresh cilantro

guajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas

posole (dried or frozen hominy), water, chicken base or 2 tsp bouillon, garlic, chopped, dried oregano, diced pork, salt and pepper, hot red chili powder, water, chopped garlic, salt

stew, boneless beef bottom or top round, cut into 1-inch pieces, carrots , cut into 1/4-inch slices (2 cups), stalks celery, sliced (1 cup), onions, sliced, diced tomatoes, undrained, sliced mushrooms, drained, dry red wine or beef flavored broth (from 32-oz carton), salt, dried thyme leaves, ground mustard, pepper, water, all-purpose flour, dumplings, original bisquick mix, dried thyme leaves, dried sage leaves, crushed, milk

heads garlic, extra virgin olive oil, hatch new mexico green chilies , roasted, peeled, seeded and chopped (also available frozen in the grocers freezer), kosher salt (or to taste), pork shoulder (cut in 2 inch pieces), black pepper, posole (cooked , takes hours) or 4 quarts canned white hominy (drained), dried mexican oregano, yellow onions, chopped, avocados, chopped, lemons, cut into 16 wedges, radish, thinly sliced, ripe tomatoes, chopped, head iceberg lettuce, shredded, mexican oregano, salsa, your favorite, sour cream, cheddar cheese, grated, pico de gallo

dried lima beans, soaked and drained, pork sausage links, all-purpose flour, evaporated milk, chopped pimiento, salt, minced fresh parsley

dried cherries, sugar, water, fresh or frozen cranberries, thawed

boneless stewing pork, cut into 1-inch cubes, salt, water, dried ancho chili peppers, stemmed and seeded , or 1 can green chilies, garlic, cumin, oregano, vegetable oil, yellow onion, diced, drained canned or frozen posole hominy, stewed tomatoes, chicken or pork stock, or as needed, sliced tomatoes , shredded lettuce, diced yellow onion, corn tortilla, chips , diced avocado and lime wedges for garnish

boneless pork , cut into 1 inch pieces, flour, butter or 2 tbsp lard or 2 tbsp bacon drippings, chopped onion, garlic, minced, chopped peeled tomatoes (canned or fresh ), salt, mexican oregano, ground cumin, fresh green chilies , parched,peeled and chopped

vegetable oil, flour, garlic or to taste, yellow onion, garlic salt, pork loin trimmed of fat and cut in cubes, pablano peppers roasted or cans of chopped green chilis, hot rotel tomatoes, stewed tomatoes, chicken broth or pork broth if available (chicken works well tho), jalapenos to taste or omit if you like, cheddar cheese and sour cream for toppers

mexican-style hominy, diced tomatoes, pork stew meat, onion, chopped coarse, red chili sauce, garlic cloves, pressed, green chilies, diced, fresh jalapeno pepper, diced, dried red pepper

onion, chopped, garlic, minced, carrots, sliced, water, hominy, stewed tomatoes, red pepper, chopped, green beans, broken into bite size lengths, cumin, salt, pepper, chili powder

olive oil (lite or virgin), onion, chopped, garlic, minced, potato, thickly sliced (use firm cookers), tomatoes, stewed, water, dried oregano, bay leaf, salt & pepper, feta cheese, crumbled

vegetable oil, chopped onions, garlic cloves, minced, dried juniper berries, crushed, coriander seed, crushed, bay leaf, ripe tomatoes, quartered & seeded, water, cider vinegar, honey, ground new mexican red chili pepper, hot new mexican dried red chili, crushed, salt, unsweetened chocolate square, grated, pork rib roast

vegetable oil, onions, chopped, garlic cloves, minced, dried juniper berries, crushed, coriander seed, crushed, bay leaf, ripe tomatoes, quartered and seeded, water, cider vinegar, honey, ground new mexico red chili, hot dried new mexico chile, crushed, salt, unsweetened chocolate square, grated, pork rib roast

stewing beef, cubed, flour, sweet potato, peeled and cubed into 1 inch pieces, diced tomatoes, zucchini , halved lengthwise and cut into disks, onion, chopped, garlic, minced, sun dried tomato , with oregano, dressing, basil, chopped for garnish