836 puck velvet Recipes

  • Linzer Bars (Wolfgang Puck) Linzer Bars (Wolfgang Puck)
    whole shelled hazelnuts, cake flour, plus more for dusting and
    8 More
    whole shelled hazelnuts, cake flour, plus more for dusting, unsalted butter, room temperature, cut into chunks, sugar, ground cinnamon, lemon zest, egg, raspberry jam, powdered sugar , for decorating
    1 hour 20 min, 10 ingredients
  • Lobster with Sweet Ginger (Wolfgang Puck) Lobster with Sweet Ginger (Wolfgang Puck)
    fresh ginger, approximately 1-inch, garlic, minced and
    23 More
    fresh ginger, approximately 1-inch, garlic, minced, plum wine or port, rice wine vinegar, peanut oil, lobster , split lengthwise, unsalted butter, scallions , cut into 3/8 inch slices, curry powder, dry white wine, dried hot chile flakes, fish stock , recipe follows, heavy cream, chinese black vinegar or balsamic vinegar, salt, freshly ground pepper, fried spinach leaves , recipe follows, fish skeletons , cut into pieces, vegetable or other flavorless oil, carrot, peeled and sliced, onion, sliced, stalk celery, sliced, dry white wine, bouquet garni ( parsley, thyme, peppercorns and a bay leaf tied together in cheesecloth), water, approximately
    1 hour 50 min, 25 ingredients
  • Mandarin Noodles with Sauteed Tenderloin and Vegetables (Wolfgang Puck) Mandarin Noodles with Sauteed Tenderloin and Vegetables (Wolfgang Puck)
    peanut oil, unsalted butter and
    15 More
    peanut oil, unsalted butter, tenderloin steak , cut into thin strips, julienned mixed vegetables , such as carrots, asparagus, enoki mushrooms, quartered shiitake mushroom caps, chopped scallions, chopped ginger, chopped garlic, salt and freshly ground black pepper, plum wine, ground cinnamon, beef stock, cooked chinese egg noodles, rice wine, endive leaves, chopped green onion
    1 hour , 17 ingredients
  • Mandarin Steak Salad (Wolfgang Puck) Mandarin Steak Salad (Wolfgang Puck)
    orange or mandarin marmalade, minced ginger, garlic and
    18 More
    orange or mandarin marmalade, minced ginger, garlic, freshly ground white pepper, salt, fresh lemon juice, wine vinegar, fresh orange juice, extra-virgin olive oil, shallot, chopped, fresh ginger, peeled and minced, almond or extra-virgin olive oil, dark sesame oil, rice wine vinegar, new york steaks, salt and pepper, shiitake mushroom caps, mixed salad greens, unsalted butter, shallot, minced, shiitake mushrooms, sliced
    1 hour , 21 ingredients
  • New York Steak with Madagascar Pepper and Port Wine (Wolfgang Puck) New York Steak with Madagascar Pepper and Port Wine (Wolfgang Puck)
    whole white peppercorns, whole black peppercorns and
    9 More
    whole white peppercorns, whole black peppercorns, entrecotes , 8 oz each, kosher salt, almond or safflower oil, port or dry sherry, heavy cream, brown veal stock, unsalted butter, cut into small pieces, pink peppercorns , soaked overnight in port, green madagascar peppercorns
    20 hour 20 min, 11 ingredients
  • Oscar's Chocolate Box with Oscars Chocolate Mousse (Wolfgang Puck) Oscar's Chocolate Box with Oscars Chocolate Mousse (Wolfgang Puck)
    bittersweet chocolate 64 percent and
    5 More
    bittersweet chocolate 64 percent, plastic pencil boxes (3-inch), bittersweet chocolate, heavy cream, raspberries, available at office supply stores
    50 min, 6 ingredients
  • Oyster Stuffing (Wolfgang Puck) Oyster Stuffing (Wolfgang Puck)
    french bread , or white pullman loaf or packaged bread st... and
    20 More
    french bread , or white pullman loaf or packaged bread stuffing, butter, spinach stems removed, washed and drained, chopped onions, minced garlic, button mushrooms, quartered, shiitakes , cut into 8 sections, dozen shucked oysters , juice reserved, italian sausage, cooked and diced, prunes, dried cherries, golden raisins, salt, freshly ground black pepper, eggs, cream, milk, minced parsley leaves, minced sage, minced rosemary, minced thyme
    2 hour 50 min, 21 ingredients
  • Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette (Wolfgang Puck) Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette (Wolfgang Puck)
    dry cannellini beans , soaked in water overnight and
    27 More
    dry cannellini beans , soaked in water overnight, pancetta, cut into big pieces, water, extra virgin olive oil, chopped garlic, stalks celery, cut into 1/4-inch dice, carrots, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, tomato paste, spinach, stems removed, chicken stock, kosher salt, black pepper, tomatoes, quarter, sun-dried tomato, blanched, basil leaves , chiffonade, extra virgin olive oil, balsamic vinegar, lemon, juiced, kosher salt, black pepper, ripe cherry tomatoes, quartered, seabass , scaled, skin on, extra virgin olive oil, divided, kosher salt and white pepper, extra virgin olive oil, heads escarole , trim outer leaves, quartered, kosher salt
    26 hour 20 min, 28 ingredients
  • Poached Eggs with Frisee Salad (Wolfgang Puck) Poached Eggs with Frisee Salad (Wolfgang Puck)
    white wine vinegar , plus 1/2 cup and
    6 More
    white wine vinegar , plus 1/2 cup, salt and freshly ground black pepper, eggs, bacon, chopped, sugar, frisee, cleaned, croutons
    25 min, 7 ingredients
  • Poi Blini with Smoked Salmon  Lomi Lomi  and Dill Creme Fraiche (Wolfgang Puck) Poi Blini with Smoked Salmon Lomi Lomi and Dill Creme Fraiche (Wolfgang Puck)
    creme fraiche, lemon juice, chopped shallots and
    19 More
    creme fraiche, lemon juice, chopped shallots, chopped fresh dill, salt, black pepper, all-purpose flour, baking powder, salt, chopped fresh chives, chopped fresh parsley, chopped fresh thyme, buttermilk, milk, egg, lightly beaten, melted unsalted butter, peeled, steamed, and mashed taro root, sliced smoked salmon, ikura (salmon roe), daikon sprouts, micro greens (tiny mixed salad greens), extra-virgin olive oil
    50 min, 22 ingredients
  • Poi Blini with Smoked Salmon Lomi Lomi  and Dill Creme Fraiche (Wolfgang Puck) Poi Blini with Smoked Salmon Lomi Lomi and Dill Creme Fraiche (Wolfgang Puck)
    creme fraiche, lemon juice, chopped shallots and
    19 More
    creme fraiche, lemon juice, chopped shallots, chopped fresh dill, salt, black pepper, all-purpose flour, baking powder, salt, chopped fresh chives, chopped fresh parsley, chopped fresh thyme, buttermilk, milk, egg, lightly beaten, melted unsalted butter, peeled, steamed, and mashed taro root, sliced smoked salmon, ikura (salmon roe), daikon sprouts, micro greens (tiny mixed salad greens), extra-virgin olive oil
    50 min, 22 ingredients
  • Potato Latkes with Smoked Salmon, Creme Fraiche, and American Farmed Caviar (Wolfgang Puck) Potato Latkes with Smoked Salmon, Creme Fraiche, and American Farmed Caviar (Wolfgang Puck)
    potatoes, peeled, onion, lemon juice, all-purpose flour and
    10 More
    potatoes, peeled, onion, lemon juice, all-purpose flour, milk, egg, baking powder, freshly grated nutmeg, melted butter, kosher salt and freshly ground black pepper, peanut oil, for frying, smoked salmon, thinly sliced, for topping, creme fraiche, for garnish, american farmed caviar, for garnish
    50 min, 14 ingredients
  • Provencal Salmon (Wolfgang Puck) Provencal Salmon (Wolfgang Puck)
    olive oil, sherry wine vinegar, basil leaves, chopped and
    20 More
    olive oil, sherry wine vinegar, basil leaves, chopped, shallots, minced, ripe tomatoes, peeled, seeded, and chopped fine, lemon , zested and grated, minced fresh chives, minced fresh tarragon, salt , freshly ground pepper and cayenne pepper, to taste, carrots, peeled, leek, white part only, stalks celery , with strings removed, court bouillon , recipe follows, chinook or king salmon fillets, carrots, stalks celery, leek, fresh thyme or a pinch dried thyme, bay leaf, salt, freshly ground pepper, water, dry white wine
    25 hour , 23 ingredients
  • Raita (Wolfgang Puck) Raita (Wolfgang Puck)
    yogurt, strained, chopped onion, chopped mint and
    3 More
    yogurt, strained, chopped onion, chopped mint, lemon, juiced, olive oil, salt and freshly ground black pepper
    10 min, 6 ingredients
  • Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten (Wolfgang Puck) Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten (Wolfgang Puck)
    oil, for frying, onions, thinly sliced, salt, flour and
    8 More
    oil, for frying, onions, thinly sliced, salt, flour, rib eye steaks, freshly ground black pepper, dijon mustard and grainy mustard, peanut oil, butter, lemon, juiced or 2 tbsp balsamic vinegar, veal stock, minced herbs ( parsley, tarragon and chives)
    30 min, 12 ingredients
  • Rice Souffle with Pears and Raspberries (Wolfgang Puck) Rice Souffle with Pears and Raspberries (Wolfgang Puck)
    pears, peeled , halved lengthwise, and cored, water, sugar and
    17 More
    pears, peeled , halved lengthwise, and cored, water, sugar, cinnamon stick, raspberries, sugar, framboise (raspberry liqueur), water, butter, bread crumbs , to coat pan, grain rice, milk, vanilla bean , halved lengthwise and scraped, butter, eggs, separated, powdered sugar, sugar, egg whites, sugar, shredded coconut
    2 hour 10 min, 20 ingredients
  • Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck) Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck)
    chicken breasts, salt and freshly ground black pepper and
    24 More
    chicken breasts, salt and freshly ground black pepper, olive oil, fennel bulb, 1/4-inch dice, sage, lemon , zested, lemon juice, white wine, sweet wine , preferably passito or moscato de pantelleria, zibibbo raisins , if available, brown chicken stock , recipe follows, heavy cream, butter, sweet seedless grapes, halved, crisp fried sage leaves, olive oil, chopped onions, pearl couscous, salt, chicken stock, hot, butter, minced parsley leaves, brown chicken stock, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chicken bones , including necks and feet, coarsely chopped, onion, peeled, trimmed, and thinly sliced
    5 hour 10 min, 26 ingredients
  • Roast Rock Cod with Fennel and Beurre Blanc (Wolfgang Puck) Roast Rock Cod with Fennel and Beurre Blanc (Wolfgang Puck)
    whole rock cod , about 1 1/2 feet long, cleaned and scaled and
    16 More
    whole rock cod , about 1 1/2 feet long, cleaned and scaled, salt, freshly ground black pepper, fennel branches, fennel bulbs, cut lengthwise into 1/2-inch-thick slices, plus 1/2 bulb, finely chopped, fingerling potatoes , cut into 1/2-inch-thick slices, onions , cut into 1/2-inch-thick slices, tomatoes, cored and cut into wedges, crushed red pepper flakes, extra-virgin olive oil, dry white wine or water, shallots, finely chopped, pernod or anisette, unsalted butter, cut into pieces, at room temperature, lemon, juiced, lemons, cut into halves or wedges, fresh parsley sprigs
    1 hour , 17 ingredients




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