200462 publix apron cranberry almond chicken beet salad Recipes

beets, ends trimmed, olive oil, salt, freshly cracked black pepper, pine nuts, goat cheese, baby spinach, tarragon dressing , recipe follows, very thin slices red onion, separated, rice vinegar, dried tarragon, soy sauce, worcestershire sauce, dijon mustard, mayonnaise, extra-virgin olive oil

beets, skinless, boneless chicken breast halves, plain 2% greek-style yogurt, sriracha (hot chile sauce, such as huy fong), olive oil, divided, freshly ground black pepper, divided, kosher salt, divided, white wine vinegar, honey, shallot, minced, ears shucked corn, fresh spinach, goat cheese , cut into 6 slices, chopped toasted pecans

chicken cubed, cooked, walnuts chopped, celery diced, shallot finely chopped, dried cranberries, mayonnaise, tarragon/champagne/white whine vinegar, fresh tarragon, salt, pepper (of choice)

almond paste, butter, softened, sugar, divided, eggs, king arthur unbleached all-purpose flour, divided, baking powder, almond extract, vanilla extract, fresh or frozen cranberries

flour, baking soda, salt, unsalted butter , soften, sugar, brown sugar , packed, eggs, vanilla, oatmeal, dried cranberries, almonds, roughly chopped

almonds, chocolate chips (about 1 1/2 12oz. bags), dried cranberries (craisins), tangerine , zest of (you may sub orange zest)

butter, white sugar, orange zest, vanilla extract, eggs, egg white, all-purpose flour, baking powder, salt, dried cranberries, almonds (try whole or slivered), white chocolate chips , for melting

beets, tops removed , leaving 1/4-inch of stems, lemon juice, garlic clove, pressed or minced, salt, generous seasoning freshly ground pepper, olive oil, mixed greens, such as romaine , boston, and green leaf lettuces, or mesclun, arugula , torn into small pieces, scallion, very thinly sliced, chilled crumbled goat cheese , such as montrachet, chopped walnuts, toasted

beets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese

beets, (about 1 1/2 lb) tops trimmed, kosher salt and freshly ground black pepper, red wine vinegar, extra-virgin olive oil, walnuts, arugula, trimmed and torn, head escarole , torn, goat cheese, (preferably aged goat cheese) crumbled

beets , with root and about 1 inch of the green attached, if possible, walnut pieces, watercress, washed well and dried, reduced-fat soft goat cheese, lowfat buttermilk, white wine vinegar, salt , plus more to taste, freshly ground black pepper

beets, skins trimmed, chopped into chunks, olive oil, coarsely chopped walnuts, goat cheese, kosher salt and black pepper, belgian endive, split and cut crosswise into 3/4-inch pieces, arugula or chopped spinach

chicken breast, baby spinach, chopped walnuts, dried cranberries, raspberry walnut vinagerette salad dressing

beets, about 2 lbs. total, chopped fresh mint, extra virgin olive oil, red onion, halved and thinly sliced, sugar, white vinegar, white wine vinegar

beets (1 1/4 lb), shallots, minced, mirin (rice wine), chopped fresh mint, fresh lemon juice, salt, butter or margarine, curry powder, sugar, salt, walnut halves, toasted and coarsely chopped, arugula , watercress or other greens, olive oil

softened butter, sugar, brown sugar, milk, orange juice, egg, beaten, whole wheat pastry flour, baking powder, baking soda, salt, fresh cranberries, almonds, chopped