220248 psome syro cheese bread Recipes

gruyere cheese (4 oz shredded and 4 oz cut into 1/4 inch cubes ), all-purpose flour, sugar, baking powder, salt, pepper, light-bodied beer , such as budweiser, unsalted butter, melted

all purpose flour, eggs, room temperature, salt, lard, warm and melted, pecorino romano cheese (doesn tsp hurt to have some locatelli!), dry yeast

olive oil, chopped yellow onion, freshly ground black pepper, garlic clove, minced, all-purpose flour (about 3 cups), sugar, baking powder, salt, shredded monterey jack cheese, lager-style beer (such as budweiser), melted butter, divided

active dry yeast, sugar, warm water (110o to 115o), warm milk (110o to 115o), shortening, salt, king arthur unbleached all-purpose flour, egg, milk, chopped onion, shredded sharp cheddar cheese, poppy seeds

water, skim milk powder, salt, sugar, all-purpose flour or 3 1/4 cups bread flour, minced dried onion, shredded aged cheddar cheese, grated parmesan cheese, bread machine yeast or 1 1/4 tsp instant yeast

water, butter, honey, parmesan cheese (grated ), salt, bread flour, yeast, water, butter, honey, parmesan cheese (grated ), salt, bread flour, yeast

mayonnaise, butter, softened, fresh minced garlic, black pepper, crumbled feta cheese, grated parmesan cheese, monterey jack cheese, shredded, green onions, finely chopped, parmesan cheese (can use more ), crusty rustic bread , unsliced (or use ciabatta bread), salt and pepper

shredded mozzarella cheese, shredded cheddar cheese, grated parmesan cheese, coarse black pepper, melted butter or 2 tbsp margarine, rhodes frozen bread dough , defrosted (you can also use any homemade bread dough)

cheddar cheese, grated, romano cheese, grated, butter or 1/2 lb margarine, garlic powder, paprika, worcestershire sauce, drops tabasco sauce, french bread or 12 slices sourdough bread, day old works great, shredded parmesan cheese (optional)

king arthur unbleached bread flour, salt, instant yeast, cool water, dough, lukewarm water, salt, king arthur unbleached bread flour, instant yeast, use the greater amount of water in winter , when conditions are dry; and the lesser amount in summer, when the weather is humid., grated gruyere cheese , or the grated/shredded cheese of your choice (a mixture of provolone and mozzarella is tasty), garlic oil (optional), p.s prep and cook time does not include overnight for the starter, but worth the wait

pancake mix, sugar, chopped onion, dill seed, milk, egg, canola oil, swiss cheese, grated

self-rising flour, granulated sugar, extra sharp cheddar cheese, grated, green onions, chopped, beer (or substitute non-alcoholic )

sourdough loaf, garlic butter, swiss cheese shredded, bacon

yeast, warm water, sugar, cottage cheese, minced onion, butter, salt, baking soda, dill seed, egg, flour

shredded cheddar cheese, buiscuit mix, milk, egg, up chopped onion, poppy seed

onion, minced, butter, shredded cheddar cheese, sour cream, mayonnaise, salt, pepper, dried oregano, rubbed sage, milk, biscuit/baking mix, tomatoes, peeled, seeded and cut into 1/4-inch slices, paprika

water, bread flour, shredded longhorn cheddar cheese, nonfat dry milk powder, canned jalapeno peppers, seeded and diced, sugar, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), water, bread flour, shredded longhorn cheddar cheese, nonfat dry milk powder, canned jalapeno peppers, seeded and diced, sugar, salt, fast rising yeast (or 1 tsp. bread machine yeast)

beer, salt, sugar, bread flour, buttermilk, powder, shredded aged sharp cheddar cheese, grated parmesan cheese, bread machine yeast or 1 1/4 tsp rapid rise yeast