62220 prudhomme roast pork gingersnap Recipes

olive oil, garlic cloves, minced, salt, dried oregano, dried marjoram, dried basil, pepper , to taste, boneless pork roast

butter, softened, divided, fresh sage leaves, chopped and divided, salt, divided, pepper, boneless pork roast, baby red potatoes, cut in half, onion, chopped, gala apples, cored and cut into 6 wedges (3-4 medium)

boneless pork roast, salt & fresh ground pepper, extra virgin olive oil, garlic cloves, coarsely chopped, minced fresh rosemary, water

sandwich bread, mayonnaise (or to taste), sweet pickle relish (or to taste), sriracha hot chili paste (optional), sliced onions (or to taste), roast pork or 3 oz boiled pork, chilled and sliced to sandwich thickness, salt and pepper

pork roast, garlic cloves, peeled and slivered, oregano, thyme, rosemary, crumbled, olive oil, salt, pepper

pork roast (with crackling), prune, apples, peeled & cored, salt & pepper

pork roast, salt & pepper, whole sweetened cranberries, peeled and chopped yellow onion, orange juice, ground cinnamon and ginger

pork loin (with skin and fat attached), salt , for roasting, salt, pepper, sugar

center-cut boneless pork loin roast, unsalted butter, at room temperature, vegetable oil, salt & freshly ground black pepper, carrots, peeled and cut crosswise into 4 pieces, onion, sliced, fresh thyme or 1 tsp dried thyme, bay leaf, water , plus additional, gruyere cheese (1/4 inch thick slices), ham , thin slices (jambon d ardennes or prosciutto di parma), port wine, beef broth, finced minced fresh parsley, for garnish

rosemary, minced, cayenne (optional), sugar, garlic, minced, pork loin roast, dry white wine or 1 1/2 cups stock, butter (optional)

garlic cloves, minced, dried rosemary, salt and pepper, boneless pork loin roast, olive oil, white wine

boneless pork loin roast, rubbed sage, dried thyme leaves, garlic clove, pressed, salt, black pepper, sweet potatoes (cut into chunks )

pork roast, with bone, garlic, chopped, dried rosemary, crushed, dried oregano, red wine, garlic, halved

dark rum (i like myers), cola, limes , juice of, honey, brown sugar, kosher salt, pork roast (3 lbs. or so)

garlic cloves, pressed, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, ground black pepper, extra virgin olive oil, pork loin roast , trimmed of fat

fresh guavas, peeled, seeded , cut into 1/2-inch pieces, dry white wine, sherry wine vinegar, butter, golden brown sugar, sugar, whole black peppercorns, garlic cloves, peeled, salt, dried oregano, ground cumin, ground black pepper, beef broth (or more ), sour orange juice or 1/4 lime juice, bone-in pork loin roast

boneless pork loin roast, salt & freshly ground black pepper, dijon mustard, garlic cloves, peeled, fresh breadcrumb, almonds, chopped fresh italian parsley, herbes de provence, low sodium chicken broth, dijon mustard (or more ), unsalted butter, cut into small pieces

pork loin roast , boned and bones reserved, sage leaves , plus, sage, pure olive oil, plus more for rubbing, fine sea salt or kosher salt, lemons , peel of removed in long wide strips,plus, fresh lemon juice, sugar, fresh ground black pepper, chicken stock or 4 cups low sodium chicken broth