230 provolone vegetable Recipes

red bell peppers, olive oil, salt, black pepper, yellow squash , halved lengthwise and cut into 1-inch pieces (about 1 1/2 lbs), onion, cut into 16 wedges, garlic cloves, minced, low fat cottage cheese, sharp provolone cheese, grated, fresh basil, chopped, dried oregano, all-purpose flour, low-fat milk, fresh basil, chopped, black pepper, cooked lasagna noodles, spinach leaves, divided, part-skimmed mozzarella cheese, shredded, divided, fresh basil sprig (optional)

red bell peppers, olive oil, salt, black pepper, yellow squash , halved lengthwise and cut into 1-inch pieces (about 1 1/2 lb), onion, cut into 16 wedges, garlic cloves, minced, low-fat cottage cheese, grated sharp provolone cheese, chopped fresh basil, dried oregano, all-purpose flour, reduced-fat milk, chopped fresh basil, black pepper, cooked lasagna noodles, spinach leaves, divided, shredded part-skim mozzarella cheese, fresh basil sprigs (optional)

olive oil, divided, dried herbes de provence, salt, zucchini, cut into 1/4-inch rounds, summer squash, cut into 1/4-inch rounds, red onion , cut into 1/4-inch slices, fennel bulb, cut into 1/4-inch slices, french bread loaf, sliced in half lengthwise, cracked pepper , to taste, provolone cheese

zucchini , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, fresh mushrooms, halved, onion , cut into 1-inch pieces, olive oil, uncooked penne pasta, crushed tomatoes, undrained, provolone cheese, shredded, frozen peas, thawed, shredded part-skim mozzarella cheese, grated parmesan cheese, divided, salt, pepper, butter, cubed

tomatoes, cored and quartered, portobello mushrooms, stemmed and cut into 1/2-inch slices, yellow bell pepper, seeded and cut into 1/2-inch slices, red onions, sliced, olive oil, salt, pepper, garlic clove, finely chopped, chopped fresh basil leaves, whole-wheat sandwich rolls or 1 whole-wheat baguette, provolone or mozzarella

frozen artichoke hearts, muenster or provolone cheese, unsliced , fully cooked polish sausage or salami, mushrooms, halved, pimiento-stuffed green olives, zucchini, cut into 1-1/2-inch-long sticks, vinegar, salad oil, crushed red pepper, dry mustard, garlic, minced, tomatoes, halved

scallions, chopped, garlic cloves, scotch bonnet pepper, seeded (or other milder chile such as jalapeno for less heat), olive oil, sugar, soy sauce, dried thyme, ground allspice, ground cinnamon, ears corn, portabella mushrooms (or button mushrooms), onion, cut into wedges, tomatoes, halved, zucchini, cut into quarters (or eighths), red bell peppers, seeded, quartered, lime wedge, hoagie rolls (optional) or 4 french bread (optional), mayonnaise (optional), provolone cheese (or other cheese of your choice) (optional)

butter or 2 tsp margarine, softened, submarine rolls, split in half, green pepper rings, sargento deli style sliced provolone cheese, mild banana pepper rings or 6 red bell pepper rings, sargento deli style sliced colby cheese, onion, separated into rings, alfalfa sprout, tomatoes

grated zucchini, grated carrots, olive oil, eggs, grated parmesan cheese, frozen chopped spinach , cooked 4 minutes in microwave and drained, marinara sauce, lasagna noodle, cooked, provolone cheese, shredded

whole wheat lasagna noodles, yellow summer squash , cut into 1/4-inch slices, zucchini , cut into 1/4-inch slices, green pepper, chopped, sliced fresh mushrooms, sweet onion, chopped, olive oil, marinara sauce, carton (15 oz) fat-free ricotta cheese, reduced-fat provolone cheese, halved, shredded part-skim mozzarella cheese, grated parmesan cheese

frozen chopped spinach, thawed, shredded mozzarella cheese, divided, ricotta cheese, chive -and-onion-flavored soft cream cheese, provolone cheese, shredded, pepper, eggs, lightly beaten, refrigerated alfredo sauce, divided, artichoke hearts, drained and coarsely chopped, shredded parmesan cheese, mayonnaise, green onions, sliced, lasagna noodles, cooked

unccoked fettuccine, olive oil, mrs. dash garlic and herb seasoning, red bell peppers, cored, seeded and cut into thin strips, carrots, peeled and diced, broccoli florets, fresh lemon juice, shredded provolone and mozzarella cheese

boneless skinless chicken breasts, bottled light balsamic vinaigrette salad dressing, divided, eggplant, zucchini, yellow squash, red bell pepper, quartered, pita bread, cut in half, smoked provolone cheese, halved

carrots , cut thin length wise, yellow squash , cut lenth wise, zucchini , cut lenght wise, red bell peppers , cut into 1 inch wide strips, portabella mushrooms , cut into 1/2 inch slices, onion , cut into 1/2 inch slices, balsamic vinegar, olive oil, dried rosemary leaves, crushed, garlic, pressed, light mayonnaise, french bread, provolone cheese

diced peeled eggplant (about 3/4 lb), sliced mushrooms, coarsely chopped red bell pepper, coarsely chopped yellow bell pepper, coarsely chopped onion, zucchini , quartered lengthwise and sliced (about 1 cup), olive oil, garlic cloves, minced, all-purpose flour, low-fat milk, shredded sharp provolone cheese, grated fresh parmesan cheese, divided, salt, freshly ground pepper, cooked elbow macaroni (about 12 oz uncooked ), paprika

tri-color spiral pasta, cooked and drained, green pepper, chopped, red pepper, chopped, cucumbers, chopped, marinated artichoke hearts, chopped, onion, finely chopped, vine-ripened tomato, coarsely diced, black olives, sliced, hard salami or 1/2 lb pepperoni, diced, mozzarella cheese or 1/2 lb provolone cheese, diced, pepperoncini peppers (optional) or other hot pepper (optional), snow peas (optional), snap peas (optional), green peas (optional), broccoli (raw or blanched ) (optional), cauliflower (raw or blanched ) (optional), carrot (shredded or sliced ) (optional), green beans (raw or blanched ) (optional), lima beans (cooked and cooled ) (optional), garbanzo beans (cooked and cooled ) (optional), mushroom (fresh or canned ) (optional), olive oil, red wine vinegar, fresh basil leaves, chopped, garlic clove, crushed, anchovy paste (optional), salt and pepper

boneless skinesss chicken breasts (about 1 lb), salt, divided, pepper, divided, butter, green onions, sliced, all-purpose flour, milk, fresh basil, chopped (or 1 tsp. dried ), provolone cheese , cheeese shredded, divided or 3/4 cup swiss cheese or 3/4 cup mozzarella cheese, shredded, divided, broad egg noodles, green beans, chopped (fresh or frozen ), grape tomatoes, cut in half

dried azuki beans * or lentils, picked over and rinsed, carrots, cut into 1/4-inch dice, broccoli stems, peeled and cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, minced fresh parsley leaves, garlic cloves, minced, coarsely grated provolone cheese (about 2 oz), white-wine vinegar, extra-virgin olive oil, pita loaves , halved crosswise