434 provolone cheese ham Recipes

eggs, milk or 1/2 cup half-and-half cream, dijon mustard, crouton, ham, chopped, fontina or 1/2 cup provolone cheese, grated, roasted red pepper, drained and chopped, green onion, finely chopped (green part only )

loaves (1 lb each) frozen bread dough, thawed, sliced deli salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, shredded part-skim mozzarella cheese, grated romano or parmesan cheese, garlic powder, dried oregano, dried parsley flakes, pepper, egg yolk, lightly beaten

tortilla, mozzarella cheese, shredded (i just put enough shredded mozzarella to fit the tortilla), pepperoni, provolone cheese, ham

your favorite french bread or 2 slices italian bread or 2 slices potato bread or 2 slices whole grain bread (what-have-you), mayonnaise (best foods , hellmann s, or vegenaise), dijon mustard, drops balsamic vinegar , to taste, provolone cheese, prosciutto or 1 slice ham (an extremely thin slice) (optional), ripe avocado, pitted,peeled,and in slices, ripe tomatoes (thin slices), salt & freshly ground black pepper, to taste (i like a tri-color pepper mix), leaf romaine lettuce or 1/4 cup alfalfa sprout (i often leave this off)

party rye bread, cooked ham, diced, mushrooms, drained and diced, black olives, drained and diced, provolone , cheddar mix, shredded, mayonnaise, dijon mustard

pop-open cans pillsbury refrigerated crescent dinner rolls (8oz.), ham, sliced, pepperoni slice, salami , slices, provolone cheese, sliced, swiss cheese slice, whole eggs, parmesan cheese, grated, roasted red peppers from a jar bell peppers, water

ham , i use cappicola, salami , i use genoa, pepperoni, american cheese, provolone cheese, tomatoes, onion, finely chopped, head iceberg lettuce, shredded, italian dressing, mayonnaise

vegetable oil, green onions, sliced (include some tender green tops), red bell pepper, chopped, green bell pepper, chopped, mushrooms, sliced, cubed cooked ham, eggs, water, salt, dried thyme, fresh ground black pepper, grated provolone cheese, divided, chopped flat leaf parsley, sour cream, for topping

olive oil, mushrooms, coarsely chopped, shallot, chopped, garlic clove, chopped, thick beef tenderloin steaks, prosciutto or ham slices, trimmed to fit steaks, provolone cheese, trimmed to fit steaks, italian parsley sprigs, dry marsala

pasta shells, cooked and drained, alfredo sauce, white wine, fresh basil, chopped, sun-dried tomato packed in oil, salami , julienned, ham , julienned, provolone cheese , julienned, mozzarella cheese, shredded, asiago cheese, grated

refrigerated pizza crusts, deli pepperoni, salami, provolone cheese, smoked ham, italian dressing, red pepper flakes, garlic pepper seasoning, sesame seeds, parmesan cheese , with, oregano, extra virgin olive oil, yellow cornmeal

pickled hot peppers or 1 tsp sweet pickled pepper, chopped, dijon mustard, flat bread , such as flour tortillas, chard leaves (or other greens , such as kale or spinach), prosciutto or 3 slices deli-sliced ham, provolone cheese, olive oil flavored cooking spray

boneless skinless chicken breasts, thawed, shake -and-bake, extra crispy, smoked ham, thin sliced, provolone cheese , 8-12 slices, toothpick, gorgonzola, crumbled, milk, butter, flour, salt, parsley, garlic

hoagie roll (8-inches long and 3 1/2 inches wide ), good quality olive oil, red wine vinegar, shredded iceberg lettuce, ripe tomato, very thinly sliced, sliced boiled ham, sliced sopressata, sliced provolone cheese, sliced prosciutto, sliced genoa salami, sliced capicola, marinated hot peppers (or any bottled peppers of you choice, mancini fried peppers are recommended) or 1/4 cup marinated sweet pepper (or any bottled peppers of you choice, mancini fried peppers are recommended), sliced purple onion

artisan italian bread, provolone cheese, ham, pepperoni, genoa salami, sweet pepper rings, onion, sliced, olive oil, oregano and basil

pillsbury refrigerated garlic breadsticks, capicola (about 3 oz.) or 6 cooked ham (about 3 oz.), provolone cheese (about 4 oz.), tomato, chopped, ripe olives, sliced, chopped fresh basil, greek vinaigrette or 2 tbsp italian vinaigrette dressing

hot roll mix, warm water (120 degrees to 130 degrees ), olive oil, divided, sliced deli ham, sliced salami, process american cheese , cut into thin strips, shredded part-skim mozzarella cheese or 1 cup provolone cheese, bulk italian sausage, cooked and crumbled, grated parmesan cheese, dried oregano, garlic powder, fresh coarse ground black pepper

four 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper