4151 provenecal kale gratin Recipes
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kale , ribs removed and leaves torn into pieces and11 Morekale , ribs removed and leaves torn into pieces, mayonnaise, olive oil, dijon mustard, grated parmesan cheese, lemon, juiced, minced garlic, worcestershire sauce, anchovy paste, cucumber, sliced, chopped leeks, freshly cracked black pepper15 min, 12 ingredients
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Provençal Kale and Cabbage Gratinkale , preferably cavolo nero, stemmed, washed thoroughly... and12 Morekale , preferably cavolo nero, stemmed, washed thoroughly and cut in slivers, cabbage , preferably savoy , quartered, cored and cut in slivers, extra virgin olive oil, onion, finely chopped, garlic cloves, minced, leaves fresh sage, chopped, fresh thyme leave, salt , preferably kosher , to taste, fresh ground pepper , to taste, eggs, rice, cooked (preferably a short grain rice like arborio, or brown rice), gruyere cheese, grated (3/4 cup, tightly packed, can substitute swiss to save $$), breadcrumbs1 hour 15 min, 13 ingredients
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Kale Gratin With Pancetta - Rachael Raykale (de-ribbed & chopped), salt, black pepper, olive oil and6 Morekale (de-ribbed & chopped), salt, black pepper, olive oil, pancetta (chopped into 1/2 inches), heavy cream, garlic cloves (mashed and chopped ), nutmeg (grated ), breadcrumbs, pecorino romano cheese (grated ) or 1/2 cup parmigiano-reggiano cheese (grated)35 min, 10 ingredients
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Kale Gratin with Pancetta (Rachael Ray)kale, stems stripped and chopped , about 6 cups, salt and8 Morekale, stems stripped and chopped , about 6 cups, salt, extra-virgin olive oil, pancetta, chopped into 1/2-inch pieces, cream, garlic , smashed and chopped, grated nutmeg , eyeball it, black pepper, breadcrumbs, grated parmigiano-reggiano or pecorino romano35 min, 10 ingredients
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Creamy Kale Gratinolive oil and7 Moreolive oil, kale, thick stems removed and leaves torn into bite-size pieces (about 10 cups), shallot, sliced, kosher salt and black pepper, cream cheese, sour cream, coarse fresh breadcrumb, unsalted butter, cut up25 min, 8 ingredients
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Italian Sausage and Kale Gratinolive oil and11 Moreolive oil, sweet italian sausage, casings removed and crumbled, dry white wine, kale, stemmed and torn into large pieces (2 bunches), butter (1 stick), flour, milk, fresh goat cheese, parmesan cheese, freshly grated, fresh breadcrumb, butter, melted, fresh herb, minced (such as a combination of parsley, oregano, and basil)55 min, 12 ingredients
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Kale and Pumpkin Seed Pestokale roughly chopped, garlic, olive oil and3 Morekale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted6 ingredients
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