758 provencal with and olives Recipes

  • Mediterranean Supper Omelet with Fennel, Olives, and Dill
    olive oil, divided and
    6 More
    olive oil, divided, sliced fresh fennel bulb, fronds chopped and reserved, tomatoes, chopped pitted green brine-cured olives, eggs, beaten to blend with 1/4 tsp salt and 1/4 tsp ground black pepper, crumbled goat cheese provencal (with thyme, basil, and sweet red pepper), chopped fresh dill
    30 min, 7 ingredients
  • Halibut Provencal
    olive oil, garlic cloves, minced, onion , slivered and
    11 More
    olive oil, garlic cloves, minced, onion , slivered, salt, divided, tomato, chopped, peeled, fennel bulb, thinly sliced, dry white wine, basil, chopped, kalamata olives, chopped and pitted, tomato paste, capers, water, pepper, halibut fillets
    14 ingredients
  • Provencal Tapenade
    kalamata olives, pitted, garlic cloves, crushed and
    8 More
    kalamata olives, pitted, garlic cloves, crushed, anchovy fillets, in oil, drained, capers , in brine, rinsed and squeezed dry, thyme, chopped, dijon mustard, lemon juice, olive oil, brandy (optional), fresh ground black pepper , to taste
    5 min, 10 ingredients
  • Provencal Chicken Stew
    all-purpose flour, salt and
    10 More
    all-purpose flour, salt, chicken, cut into serving pieces and skinned, olive oil, yellow onion, finely chopped, garlic clove, minced, dry white wine, crushed tomatoes, fresh ground black pepper, chopped fresh parsley, for garnish, fresh basil leaf , cut into chiffonade, for garnish, kalamata olive, for garnish
    6 hour 30 min, 12 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Provencal Chicken Provencal Chicken
    boneless chicken breasts, skinless, salt and
    10 More
    boneless chicken breasts, skinless, salt, black pepper, freshly ground, olive oil, garlic cloves, minced, onion, small, finely chopped, anchovy paste (optional), chicken broth, low sodium, dry white wine, canned tomatoes, drained and chopped, fresh basil, chopped, black olives, chopped
    40 min, 12 ingredients
  • Provencal Pizza #RSC Provencal Pizza #RSC
    refrigerated pizza dough and
    12 More
    refrigerated pizza dough, cannellini beans, rinsed & drained, hidden valley original ranch dressing, grated parmesan cheese, garlic, cloves chopped, olive oil, lemon juice, fennel seed, crushed, frozen chopped spinach, thawed & squeezed dry, chopped cooked chicken, diced fresh plums, tomatoes, sliced black olives, shredded italian cheese blend
    30 min, 13 ingredients
  • Provencal Tomato Salsa Provencal Tomato Salsa
    chopped sun-dried tomatoes (not packed in oil) and
    9 More
    chopped sun-dried tomatoes (not packed in oil), chopped tomatoes, coarsely chopped pitted brine-cured black olives ( such as kalamata), chopped italian parsley, anchovy fillet, drained, finely chopped, olive oil (preferably extra-virgin), red wine vinegar, minced garlic, drained capers, minced fresh rosemary or 1/2 tsp dried
    10 ingredients
  • Provencal Pumpkin Torte Provencal Pumpkin Torte
    active dry yeast, water , lukewarm, sugar and
    16 More
    active dry yeast, water , lukewarm, sugar, egg, beaten, room temperature, olive oil, unbleached flour (ok to use half whole-wheat half s), salt, pumpkin (any winter squash fine), olive oil, onion, chopped, garlic cloves, minced (pressed ok), sage, chopped fresh, rice, cooked (arborio or medium-grain), parsley, chopped, gruyere cheese, grated , tightly packed, parmesan cheese, grated, eggs, beaten, salt , to taste, black pepper, freshly ground , to taste
    2 hour 1 min, 19 ingredients
  • Provencal Sauteed Chicken Provencal Sauteed Chicken
    chicken, cut into 8 pieces, olive oil and
    10 More
    chicken, cut into 8 pieces, olive oil, chopped salt pork (about 2 1/2 oz), chopped onion, diced peeled tomatoes with juices, low-salt chicken broth, dry white wine, fresh thyme sprigs or 1 tbsp dried, garlic cloves, minced, bay leaves, drained nicoise olives, sliced fresh basil
    12 ingredients
  • Provencal Chicken Cutlets Provencal Chicken Cutlets
    boneless skinless chicken breast halves, salt and
    8 More
    boneless skinless chicken breast halves, salt, fresh ground pepper, olive oil, diced tomatoes with sweet onions and roasted garlic, sliced roasted red pepper, pesto sauce, kalamata olives, pitted , slivered, capers, basil leaves
    30 min, 10 ingredients
  • Provencal Stuffed Tomatoes Provencal Stuffed Tomatoes
    by 1-inch) bread cubes, ripe red or yellow tomatoes and
    8 More
    by 1-inch) bread cubes, ripe red or yellow tomatoes, grated parmesan (about 2 oz), pitted, sliced kalamata or nicoise olives, extra-virgin olive oil , plus more as needed, chopped italian parsley leaves, julienned fresh basil leaves, chopped fresh oregano leaves, garlic clove, minced, sea salt and freshly ground black pepper
    1 hour 10 min, 10 ingredients
  • Grouper Provencal ala Derek Grouper Provencal ala Derek
    olive oil, grouper fillets, onion, finely chopped and
    5 More
    olive oil, grouper fillets, onion, finely chopped, chopped canned tomatoes, pitted cured black olives, parsley, red pepper flakes, salt and pepper
    35 min, 8 ingredients
  • Roasted Shrimp Scampi Provencal Roasted Shrimp Scampi Provencal
    olive oil, shallots, finely chopped, garlic cloves, minced and
    12 More
    olive oil, shallots, finely chopped, garlic cloves, minced, fire-roasted crushed tomatoes, dry white wine, chopped fresh parsley, chopped fresh basil, salt, fresh ground black pepper, shrimp, deveined and butterflied, with tails left on, olive oil, dry white wine, seasoning salt (store-bought or seriously simple seasoning salt), fresh ground black pepper, chopped fresh parsley, for garnish
    52 min, 15 ingredients
  • B K Witch's Soupe Provencal Au Pistou B K Witch's Soupe Provencal Au Pistou
    olive oil, carrots (chopped ), yellow onions (chopped ) and
    21 More
    olive oil, carrots (chopped ), yellow onions (chopped ), celery ribs (chopped ), fresh green beans (snapped into 1/2-inch pieces), zucchini (halved lengthwise, then sliced thinly crosswise), fresh mushrooms (sliced ), salt (divided in half ), fresh ground black pepper, yellow potato (peeled and diced into 1/2 dice ), diced tomatoes (undrained ), tomato paste, chicken stock, onion powder, garlic powder, water, frozen baby peas, cannellini beans (drained ), shell pasta (the tiny ones), garlic cloves, sun-dried tomatoes (oil packed), fresh basil leaf, salt, olive oil
    1 hour 20 min, 24 ingredients
  • Provencal Wheat Berry Salad With Shrimp Provencal Wheat Berry Salad With Shrimp
    wheat berries, kosher salt, green beans, trimmed and
    20 More
    wheat berries, kosher salt, green beans, trimmed, artichoke hearts, drained halved and thinly sliced, grape tomatoes, quartered, almonds, toasted and chopped, fresh basil, chopped, fresh mint, chopped, fresh parsley, chopped, fresh ground black pepper, shrimp, peeled deveined and halved lengthwise, olive oil, extra virgin olive oil, red wine vinegar, fresh lemon juice, capers, rinsed and minced, dijon mustard, brown sugar, lemon zest, freshly grated, garlic clove, minced, worcestershire sauce, kosher salt, fresh ground black pepper
    20 min, 23 ingredients
  • Escargots a la Provence (Emeril Lagasse) Escargots a la Provence (Emeril Lagasse)
    olive oil, chopped shallots, salt and pepper and
    12 More
    olive oil, chopped shallots, salt and pepper, dozen fresh snails , purged and removed from the shell, chopped garlic, dry white wine, cold butter, cut into small pieces, aioli , recipe follows, fine dried bread crumbs, chopped fresh parsley leaves, crusty french bread, garlic, egg yolks, salt, good olive oil
    30 min, 15 ingredients
  • Provencal Chicken Breasts with Rosemary Orzo Provencal Chicken Breasts with Rosemary Orzo
    whole boneless chicken breasts with skin (about 2 1/2 lb)... and
    8 More
    whole boneless chicken breasts with skin (about 2 1/2 lb),halved, olive oil, dry white wine, garlic cloves, minced, white part of 4 leeks , halved lengthwise, sliced 1/4 inch thickcrosswise, washed well, and drained, chicken broth, a 28-to-32 oz c n whole tom toes, dr ined nd chopped, freshly grated orange zest, drained nicoise or kalamata olives
    9 ingredients




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