154354 prosciutto wrapped scallops roasted red aioli Recipes
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grated lemon rind, fresh lemon juice, fresh lime juice and23 Moregrated lemon rind, fresh lemon juice, fresh lime juice, extravirgin olive oil, paprika, sugar, freshly ground black pepper, garlic clove, minced, water, fresh lemon juice, artichokes (about 8 oz each), sliced fennel bulb, grape or cherry tomatoes, halved, sliced bottled roasted red bell peppers, sliced fresh basil, capers, butter, garlic cloves, minced, grated lemon rind, fresh lemon juice, dijon mustard, worcestershire sauce, hot sauce (such as tabasco), very thin slices prosciutto, jumbo shrimp, peeled and deveined26 ingredients
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all-purpose flour, kosher salt and14 Moreall-purpose flour, kosher salt, cold unsalted butter, cut in small dice, chilled organic shortening, cut in small dice ( jungle brand is best, available at whole foods), ice water, organic egg yolks, heavy cream, boursin cheese, kosher salt, prosciutto, cut in small dice (about 6 paper -thin slices), chopped fresh green asparagus, roasted red peppers, cut in strips or medium dice, minced fresh garlic (not the prechopped stuff please!), chopped fresh basil leaves, freshly cracked black pepper to taste1 hour , 17 ingredients
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boneless skinless chicken breast halves, about 6 oz each and12 Moreboneless skinless chicken breast halves, about 6 oz each, salt & freshly ground black pepper, prosciutto, thinly sliced, swiss cheese (or your favourite), roasted red peppers, each cut in half to make 4 large pieces (i used deli bought), fat asparagus spears, olive oil, divided, butter, divided, dry white wine (or chicken broth), fresh basil leaves, roughly chopped, salt & freshly ground black pepper, extra asparagus spear, for garnish, roasted red pepper, strips for garnish1 hour 25 min, 13 ingredients
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bacon, diced, sea scallops, roasted red pepper, sliced and8 Morebacon, diced, sea scallops, roasted red pepper, sliced, mushroom, sliced, shallots, minced, garlic cloves, white wine, heavy cream, pecorino romano cheese or 1/4 cup parmesan cheese, fettuccine pasta , cooked ahead, flour , for dredging20 min, 11 ingredients
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Roasted Red Bell Pepper-Spinach Dip
roasted red bell peppers, drained and chopped, sour cream and7 Moreroasted red bell peppers, drained and chopped, sour cream, mayonnaise, chopped onion, fresh lemon juice, dry vegetable soup mix, freshly ground pepper, frozen chopped spinach, thawed, assorted corn or tortilla chips15 min, 9 ingredients -
Prosciutto Wrapped Asparagus With Lemon Aioli
asparagus, olive oil, salt, prosciutto, chives (optional) and5 Moreasparagus, olive oil, salt, prosciutto, chives (optional), mayonnaise, garlic, minced, lemon peel, finely grated, lemon juice, cayenne10 min, 10 ingredients -
Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)
basil leaves, plus leaves for garnish and11 Morebasil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter35 min, 12 ingredients -
Prosciutto-wrapped Grilled Scallops (Emeril Lagasse)
paper-thin slices of prosciutto, sea scallops, olive oil and9 Morepaper-thin slices of prosciutto, sea scallops, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme12 ingredients -
Prosciutto-wrapped Scallops
arugula, balsamic vinegar, black pepper and6 Morearugula, balsamic vinegar, black pepper, chopped fresh basil, chopped sundried tomatoes, extra virgin olive oil, pitted black olives about 10, prosciutto, scalliops45 min, 9 ingredients -
Lori's Sea Scallops With Roasted Red Pepper Pesto
roasted red pepper, pine nuts , roasted and10 Moreroasted red pepper, pine nuts , roasted, garlic cloves, minced, kosher salt, lemon juice, parmesan cheese, grated (reserve about 2 tbsp), extra virgin olive oil, sea scallops (large to jumbo work best ), butter, extra virgin olive oil, kosher salt , to taste, white wine50 min, 12 ingredients -
Phyllo-Wrapped Salmon with Roasted Red Peppers
roasted red pepper (fresh or jar from italian market) and3 Moreroasted red pepper (fresh or jar from italian market), sheets phyllo pastry, thawed, butter, melted or 6 tbsp nonstick cooking spray, salmon fillets, skin removed (1 inch thick )45 min, 4 ingredients -
Warm Seafood Salad With Roasted Red Pepper Dressing
roasted red pepper, extra virgin olive oil and13 Moreroasted red pepper, extra virgin olive oil, red wine vinegar, chopped garlic, chopped basil, chopped oregano, salt (to taste), pepper (to taste), baby corn, chopped cucumber, head romaine lettuce, head iceberg lettuce, olive oil (for sauteing ), salmon fillets, sea scallops35 min, 15 ingredients -
Roasted Red Pepper Chicken Wraps
chicken breasts and14 Morechicken breasts, clubhouse rub marinade (i used the hickory 1 but any flavor will work), olive oil, cheese (of your choice), tortillas (preferably flavored ones ), plain yogurt, mayonnaise or 1 tbsp miracle whip, mustard, asian chili-garlic sauce (found in supermarkets with other asian foods), roasted red peppers, chopped finely, fresh basil leaves, chopped finely, fresh chives, chopped finely, cumin, salt , to taste, black pepper , to taste30 min, 15 ingredients
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