Roasted Red Pepper Chicken Wraps Recipe

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Ingredients:

Serving

2 chicken breasts
2 tbsp of clubhouse rub marinade (i used the hickory 1 but any flavor will work)
2 tbsp olive oil
3 slices cheese (of your choice)
3 large tortillas (preferably flavored ones )
2 tbsp plain yogurt
1 tbsp mayonnaise or 1 tbsp miracle whip
1 tsp mustard
1 tsp asian chili-garlic sauce (found in supermarkets with other asian foods)
2 roasted red peppers, chopped finely
5 -6 fresh basil leaves, chopped finely
fresh chives, chopped finely
1/2 tsp cumin
salt , to taste
black pepper , to taste

Directions:

Mix the marinade with half of the olive oil in a bowl to thin it down. Using your hands, rub it all over the chicken. Let sit for about 5 minutes. Heat a non-stick frying pan over high heat, add the rest of the olive oil and put the chicken breasts in the pan. Cover and cook on high heat for about 3 minutes, turn the heat down cook for another few minutes. Flip the chicken and cook the other side as well. Turn the heat off and let the chicken rest for 3-5 minutes.
Mix all the ingredients for the sauce in a small bowl, taste to make sure seasonings are OK.
Slice the chicen breasts on a bias.
Put a tortilla on a plate, put some sauce on it and spread it around. Put as much or as little as you'd like; obviously, the more the tastier. Next, put the chicken slices in the middle of the tortilla with the cheese on top-which will melt a little with the heat from the chicken. Make a wrap and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1258.39 Kcal (5269 kJ)
Calories from fat	624.2 Kcal
		% Daily Value*
Total Fat	69.36g	107%
Cholesterol	18.71mg	6%
Sodium	1942.72mg	81%
Potassium	613.21mg	13%
Total Carbs	148.79g	50%
Sugars	3.17g	13%
Dietary Fiber	12.39g	50%
Protein	20.17g	40%
Vitamin C	81.1mg	135%
Iron	24.9mg	139%
Calcium	375.5mg	38%

Amount Per 100 g
Calories	363.98 Kcal (1524 kJ)
Calories from fat	180.55 Kcal
		% Daily Value*
Total Fat	20.06g	107%
Cholesterol	5.41mg	6%
Sodium	561.92mg	81%
Potassium	177.37mg	13%
Total Carbs	43.04g	50%
Sugars	0.92g	13%
Dietary Fiber	3.58g	50%
Protein	5.83g	40%
Vitamin C	23.5mg	135%
Iron	7.2mg	139%
Calcium	108.6mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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