40940 prosciutto wrapped figs with smoked mozzarella Recipes

italian bread, sliced into 1/4 inch slices, sour cream, thyme, crushed red pepper flakes, cayenne pepper, mozzarella cheese or 3 cups smoked , shredded, smoked provolone cheese (1 smoked, one not ) or 3 cups provolone cheese, shredded (1 smoked, one not), grated parmesan cheese, grated pecorino romano cheese, tomatoes, diced, chopped fresh parsley

prosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked 30 minutes, red wine vinegar, dijon mustard, garlic, chopped, olive oil

prosciutto, lamb fillets, olive oil, butter, shallot, garlic cloves, crushed, bacon, sliced thinly, dry white wine, chicken stock, water, frozen peas, cream, fresh mint , finley chopped, cornflour

prosciutto , 1 slice per cup, eggs, onion, chopped, chopped mushroom, fresh spinach, sun-dried tomatoes, tomatoes, cut in half, salt and pepper

spinach, chopped, artichoke hearts, diced, mayonnaise, parmesan cheese, shredded, smoked mozzarella cheese, shredded, mozzarella cheese, shredded, garlic, minced, cayenne pepper

olive oil, pancetta, diced (optional), onion, diced, mushrooms, cut in 1/4-in slices (use an assortment ( button, portobello, cremini, oyster, shiitake), dry white wine, salt & pepper, to taste, milk, butter, unsalted, flour, nutmeg , fresly grated, smoked mozzarella cheese, shredded, mozzarella cheese, shredded, lasagna sheet , no-cook (i divide a 9 oz. box into 3 layers)

unpeeled purple eggplant, trimmed and cut into 1/8-inch thick slices, fine sea salt , or as needed, eggs, whole milk, italian-seasoned bread crumbs , or more as needed, extra-virgin olive oil , or as needed, prepared marinara sauce (such as de cecco), fresh basil, coarsely chopped, smoked mozzarella cheese, very thinly sliced, freshly grated parmesan cheese

mozzarella cheese , cheese (cubed into 1-inch squares), grape tomatoes, prosciutto , ham (thin slices), wooden skewers, olive oil, cracked black pepper

prosciutto, fresh basil leaves, extra-large shrimp, peeled, deveined, red wine vinegar, dijon mustard, chopped garlic, olive oil

prosciutto di parma, thick cod, cut into 12 (4-oz) chunks, salt and freshly ground black pepper, extra-virgin olive oil , 3 turns of the pan, lemon, cut into wedges

prosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked in water at least 30 minutes, red wine vinegar, dijon mustard, chopped garlic, olive oil

head cauliflower (11/4 to 2 lb), cut into florets, garlic, creme fraiche, unsalted butter, smoked mozzarella or smoked gouda, shredded, kosher salt, freshly ground pepper

fresh corn (about 1 ear ), water, eggs, salt & freshly ground black pepper, basil leaves , cut into chiffonade, smoked mozzarella cheese, grated or 1 oz fresh mozzarella cheese, cut into small dice, unsalted butter

vegetable oil, radicchio, chopped, white mushrooms, half sliced thin and half quartered, unsalted butter, all-purpose flour, milk, garlic cloves, minced, fresh flat-leafed parsley leaves, washed well , spun dry,and chopped fine, fresh lemon juice , or to taste, smoked mozzarella, grated (about 2 cups), plain mozzarella, grated (about 1 cup), nine 7- by 3 1/2-inch sheets dry no-boil lasagne pasta

globe eggplants (about 2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, divided, grated parmesan cheese, plain breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, smoked spanish paprika, ground black pepper, all-purpose flour, smoked mozzarella cheese

globe eggplants (about 2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, divided, grated parmesan cheese, plain breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, smoked spanish paprika, ground black pepper, flour, smoked mozzarella cheese