191170 prosciutto mozzarella and olive sandwiches parmesan focaccia Recipes
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salt, penne pasta, vegetable oil cooking spray and16 Moresalt, penne pasta, vegetable oil cooking spray, zucchini, ends trimmed , cut in half lengthwise and then crosswise into 1-inch half-moon pieces (about 12 oz), summer squash, ends trimmed , cut in half lengthwise and then crosswise into 1-inch half-moon pieces (about 12 oz), cauliflower , cut into 1/2-inch pieces (about 2 cups), carrots, diced into 1/2-inch pieces, garlic, roughly chopped, extra-virgin olive oil, kosher salt, freshly ground black pepper, extra-virgin olive oil, red wine vinegar, dijon mustard, honey or agave, kosher salt, freshly ground black pepper, sliced prosciutto, coarsely chopped, grated parmesan50 min, 19 ingredients
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water (70 to 80 degrees ), onion, finely chopped, sugar and13 Morewater (70 to 80 degrees ), onion, finely chopped, sugar, salt, parmesan cheese, grated, garlic powder, dried basil, dill weed, pepper, flour , all purpose, active dry yeast, olive oil, parmesan cheese, grated, dried parsley flakes, salt, pepper30 min, 16 ingredients
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minced fresh basil, olive oil, dried oregano, pepper, salt and8 Moreminced fresh basil, olive oil, dried oregano, pepper, salt, egg whites, lightly beaten, seasoned bread crumbs, eggplant, tomatoes, shredded part-skim mozzarella cheese, grated parmesan cheese, garlic clove, peeled, italian bread (1/2 inch thick), toasted55 min, 13 ingredients
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prosciutto or deli ham, chopped, spring mix salad greens and9 Moreprosciutto or deli ham, chopped, spring mix salad greens, watercress, carton (8 oz) fresh mozzarella cheese pearls, sliced fresh strawberries, dark chocolate chips, balsamic vinegar, olive oil, honey, salt, pepper30 min, 11 ingredients
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Ricotta Ravioli with Prosciutto, Roasted Peppers, Pea Shoots and Tomato Creamflour , plus for the board, salt, egg yolks, olive oil and14 Moreflour , plus for the board, salt, egg yolks, olive oil, egg beaten with 1 tbsp water, for egg wash, ricotta cheese, egg yolk, salt, pepper, garlic, peeled, heavy cream, crushed tomatoes, prosciutto , julienned (3 to 4 slices), olive oil, yellow pepper , roasted, peeled and julienned, pea shoots (or arugula), salt and pepper, parmesan cheese or freshly chopped herbs, for garnish1 hour 55 min, 18 ingredients
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Olive Garden Grilled Chicken Flatbreadfocaccia bread (this can be purchased at a grocery store) and6 Morefocaccia bread (this can be purchased at a grocery store), chicken breast, alfredo sauce, grilled red pepper (instructions listed), mozzarella cheese, shredded, fresh basil, chopped, garlic clove30 min, 7 ingredients
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Herb and Parmesan Focaccia (Emeril Lagasse)warm water (between 110 to 115 degrees), sugar, yeast and6 Morewarm water (between 110 to 115 degrees), sugar, yeast, all-purpose flour (you may need more to achieve the smooth elasticity), salt, plus more for seasoning, olive oil, mixed chopped herbs, grated parmesan, freshly ground black pepper3 hour 40 min, 9 ingredients
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Italian Sandwich Loafloaves (8 oz each) unsliced italian bread and11 Moreloaves (8 oz each) unsliced italian bread, olive oil, divided, italian diced tomatoes, drained, tomato paste, canadian bacon, chopped, sliced pepperoni, garlic clove, minced, dried basil, dried oregano, pepper, shredded mozzarella cheese, grated parmesan or romano cheese30 min, 12 ingredients
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Asparagus and Leek Risotto with Prosciuttoasparagus spears , tough ends trimmed, cut diagonally int... and9 Moreasparagus spears , tough ends trimmed, cut diagonally into 1/2-inch pieces, canned low-salt chicken broth, butter, olive oil, sliced leek (white and pale green parts only), arborio rice or medium-grain white rice, dry white wine, prosciutto, minced (about 1/4 cup), freshly grated parmesan cheese, chopped fresh parsley10 ingredients
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Prosciutto Feta Cheese Stratasandwich bread, sliced and crusts removed and reserved (g... and10 Moresandwich bread, sliced and crusts removed and reserved (good quality), prosciutto, thinly sliced, provolone cheese, grated, green onion, chopped, fresh basil, thinly sliced, eggs, whole milk, dijon mustard, salt, unsalted butter, melted, feta cheese9 hour , 11 ingredients
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Prosciutto, Mushroom and Barley Risottoolive oil, leek, trimmed, halved, washed, thinly sliced and7 Moreolive oil, leek, trimmed, halved, washed, thinly sliced, garlic cloves, crushed, prosciutto, finely chopped, button mushrooms, thinly sliced, pearl barley, reduced-sodium chicken broth, parmesan cheese, finely grated, italian parsley, chopped40 min, 9 ingredients
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Orzo & Artichoke Salad With Prosciuttoorzo pasta, olive oil and10 Moreorzo pasta, olive oil, canned chicken broth or 1/4 cup fresh chicken broth, frozen artichoke hearts, thawed,rinsed, white wine vinegar, fresh lemon juice, dijon mustard, fresh basil, minced, green onions, finely chopped, prosciutto, sliced,chopped, fresh parmesan cheese, grated (about 1 oz.), fresh parsley, chopped26 min, 12 ingredients
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Artichoke & Prosciutto Frittataextra virgin olive oil and7 Moreextra virgin olive oil, marinated artichoke hearts, drained and quartered, sliced prosciutto, eggs, beaten, grated parmesan cheese, chopped fresh chives, crushed red pepper flakes (or more if you choose), fresh whole chives (optional)35 min, 8 ingredients
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Four Cheese Fettuccini with Prosciutto and Artichoke Heartsfettuccine pasta, olive oil and14 Morefettuccine pasta, olive oil, white mushrooms, trimmed and sliced, salt, divided, pepper, divided, butter, all-purpose flour, herbes de provence, half-and-half, shredded cheddar cheese, shredded gruyere cheese, shredded romano cheese, artichoke hearts, drained and halved, sliced prosciutto , cut into strips, chopped fresh parsley, parmesan cheese , shavings35 min, 16 ingredients
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