64 prosciutto leeks Recipes

  • Leek and Gnocchi Bake With Three Cheeses and Crispy Prosciutto
    extra virgin olive oil (evoo) and
    11 More
    extra virgin olive oil (evoo), prosciutto , halved crosswise, leeks , trimmed halved lengthwise and cut crosswise 1/2 inch thick, salt and pepper, two 10- to 12-oz packages fresh potato gnocchi, butter, flour, milk, ground nutmeg , to taste, grated fontina (3 generous handfuls) or 1 cup fontina valle d aosta cheese (3 generous handfuls), grated asiago cheese, grated parmigiano-reggiano cheese
    35 min, 12 ingredients
  • Leeks With Prosciutto In Creamy Bechamel Sauce
    leeks with prosciutto, leeks, white parts only and
    7 More
    leeks with prosciutto, leeks, white parts only, cooked ham or prosciutto, sliced, butter, plain flour, milk, gruyere cheese, freshly grated, parmigiano cheese, freshly grated, salt and pepper
    30 min, 9 ingredients
  • Leek, Prosciutto and Goat Cheese Frittata
    eggs, half-and-half, table salt, ground black pepper and
    5 More
    eggs, half-and-half, table salt, ground black pepper, unsalted butter, leeks, white and light green parts halved lengthwise, sliced thin, sliced prosciutto, cut into 1/2 inch wide strip, fresh basil, chopped, goat cheese, crumbled (about 1/2 cup)
    20 min, 9 ingredients
  • Prosciutto, Spinach, and Pasta Casserole
    packaged dried orecchiette or 8 oz ziti pasta and
    13 More
    packaged dried orecchiette or 8 oz ziti pasta, margarine or 1 tbsp butter, onions, cut into thin wedges or 5 medium leeks, sliced, red bell pepper, cut into thin wedges, mushrooms, sliced, garlic cloves, minced, all-purpose flour, anise seed, crushed, skim milk, reduced-sodium chicken broth, grated parmesan cheese, frozen chopped spinach, thawed and well drained, prosciutto , cut into thin bite-size strips, tomato, seeded and chopped
    50 min, 14 ingredients
  • Cauliflower Soup With Crispy Prosciutto and Parmesan
    unsalted butter and
    10 More
    unsalted butter, chopped leeks, white and light green parts only (4-5 medium leeks), cauliflower florets (from 2 large heads , about 2 lb each), chicken stock, cayenne pepper, grated parmesan cheese, divided, creme fraiche, kosher salt, sliced prosciutto, olive oil, chopped fresh flat-leaf parsley
    1 hour 30 min, 11 ingredients
  • Uncle John's Brussels Sprouts With Prosciutto and Leeks
    fresh brussels sprouts (do not use frozen!), leeks and
    3 More
    fresh brussels sprouts (do not use frozen!), leeks, prosciutto ham, thinly sliced (in 3-oz packs ), butter (1/4 lb, 1 stick), salt and pepper
    50 min, 5 ingredients
  • Sauteed Leeks with Prosciutto and Goat Cheese over Capellini (Robin Miller) Sauteed Leeks with Prosciutto and Goat Cheese over Capellini (Robin Miller)
    capellini pasta, olive oil, diced prosciutto and
    4 More
    capellini pasta, olive oil, diced prosciutto, leeks, rinsed and chopped, salt and ground black pepper, reduced-sodium chicken broth, crumbled goat cheese
    18 min, 7 ingredients
  • Chicken Breast with Prosciutto and Quince Paste Chicken Breast with Prosciutto and Quince Paste
    chicken breasts (about 200g each), fennel seeds and
    8 More
    chicken breasts (about 200g each), fennel seeds, quince paste, prosciutto, leeks, washed,trimmed and halved, olive oil, cracked black pepper, sea salt, dry white wine, bay leaves
    35 min, 10 ingredients
  • Leeks Gratinee Leeks Gratinee
    leeks , split lengthwise, washed and trimmed to the pale ... and
    7 More
    leeks , split lengthwise, washed and trimmed to the pale green part, use the tough uppper dark green part for making stock, prosciutto, unsalted butter, flour, chicken broth heated (add a boullion cube to canned stock to strengthen the flavor component-no salt needed to flavor sauce if you do this), passes of nutmeg on your microplane rasp (1/8 tsp of nutmeg), grated gruyere cheese, plain bread crumbs
    8 ingredients
  • Leek, Prosciutto and Cheese Empañadas Leek, Prosciutto and Cheese Empañadas
    chopped well-rinsed white and pale green part of leek (ab... and
    6 More
    chopped well-rinsed white and pale green part of leek (about 1/2 lb untrimmed), chopped sliced prosciutto or ham (about 2 thin slices), olive oil, water, grated manchego cheese or mild white cheddar cheese, sheet (about 1/2 lb) frozen puff pastry, thawed, an egg wash made by beating together 1 large egg and 1 tsp water
    7 ingredients
  • Prosciutto, Mushroom and Barley Risotto Prosciutto, Mushroom and Barley Risotto
    olive oil, leek, trimmed, halved, washed, thinly sliced and
    7 More
    olive oil, leek, trimmed, halved, washed, thinly sliced, garlic cloves, crushed, prosciutto, finely chopped, button mushrooms, thinly sliced, pearl barley, reduced-sodium chicken broth, parmesan cheese, finely grated, italian parsley, chopped
    40 min, 9 ingredients
  • Veal and Leek Scaloppine Veal and Leek Scaloppine
    leek , halved lengthwise and crosswise, veal schnitzels and
    7 More
    leek , halved lengthwise and crosswise, veal schnitzels, prosciutto, shaved provolone cheese, plain flour, seasoned to taste (all purpose), olive oil, dry white wine, chicken stock, butter, chopped
    40 min, 9 ingredients
  • Leek Soup With Toasted Swiss Croutons Leek Soup With Toasted Swiss Croutons
    extra virgin olive oil, yellow onions, thinly sliced and
    11 More
    extra virgin olive oil, yellow onions, thinly sliced, leeks, white and light-green parts only , thinly sliced crosswise, garlic cloves, smashed and peeled, dry white wine, low sodium chicken broth, bay leaves, sliced prosciutto, finely diced, unsalted butter, baguette (1/2-inch-thick slices), shredded gruyere cheese (6 to 8 oz), salt & freshly ground black pepper, chopped fresh chives or 1/3 cup flat leaf parsley
    1 hour 15 min, 13 ingredients
  • Prosciutto-Bread Stuffing With Sausage Prosciutto-Bread Stuffing With Sausage
    two 1-lb loaves of prosciutto bread, cut into 3/4-inch di... and
    10 More
    two 1-lb loaves of prosciutto bread, cut into 3/4-inch dice, extra-virgin olive oil, sweet italian sausages, casings removed, sliced lean pancetta, finely chopped, leeks, white and tender green parts, sliced crosswise 1/4 inch thick, celery rib, finely chopped , plus 1 tbsp finely chopped celery leaves, chopped flat-leaf parsley, freshly grated parmesan cheese, chicken stock or canned low-sodium broth, salt and freshly ground pepper, unsalted butter, melted
    11 ingredients
  • Chicken Wrapped in Leeks and Prosciutto Chicken Wrapped in Leeks and Prosciutto
    chicken breasts, prosciutto, olive oil, leeks, white wine and
    2 More
    chicken breasts, prosciutto, olive oil, leeks, white wine, vegetable broth, leeks, to serve
    50 min, 7 ingredients
  • Asparagus and Leek Risotto with Prosciutto Asparagus and Leek Risotto with Prosciutto
    asparagus spears , tough ends trimmed, cut diagonally int... and
    9 More
    asparagus spears , tough ends trimmed, cut diagonally into 1/2-inch pieces, canned low-salt chicken broth, butter, olive oil, sliced leek (white and pale green parts only), arborio rice or medium-grain white rice, dry white wine, prosciutto, minced (about 1/4 cup), freshly grated parmesan cheese, chopped fresh parsley
    10 ingredients
  • Grilled Quail Breast Wrapped in Prosciutto with Black Trumpet Mushrooms, Baby Leeks, Pea Tendrils and Saffron Noodles Grilled Quail Breast Wrapped in Prosciutto with Black Trumpet Mushrooms, Baby Leeks, Pea Tendrils and Saffron Noodles
    butter, chopped shallots, fresh thyme and
    23 More
    butter, chopped shallots, fresh thyme, black trumpet mushrooms, cleaned, quail stock , recipe follows, salt and pepper, quail breasts , boned, skinned and wrapped in prosciutto, bones reserved., saffron flavored papparadella noodles , recipe follows, chives, sliced, parsley, chopped, baby leeks, blanched, pea tendrils, boiling water, saffron, flour, egg yolks, salt, olive oil, quail carcasses , saved from above, carrot, diced, onion, diced, celery stalks, diced, fresh thyme, bay leaf, garlic, light chicken stock
    1 hour 50 min, 26 ingredients
  • Dough Pulled Prosciutto Pizza Dough Pulled Prosciutto Pizza
    caputo oo pizzeria flour or blend 50/50 king arthur bread... and
    26 More
    caputo oo pizzeria flour or blend 50/50 king arthur bread and all-purpose flour), filtered water, sea salt, dry active yeast* see cook s note, note : fresh yeast is preferable; follow package conversions if you can get it., prosciutto , skin on shank end from the deli (recommended: di san daniele), carrots, coarsely chopped, celery stalks, cleaned and coarsely chopped, yellow onions, coarsely chopped, garlic, peeled and left whole, water, leek, trimmed, unsalted butter, white wine (recommended : amaise), heavy cream, salt and freshly ground black pepper, red onion, peeled, olive oil, salt, granulated sugar, water, balsamic vinegar, salt-cured black olives, extra-virgin olive oil, fresh rosemary, grated fontina cheese, grated parmiagano-reggiano cheese , as needed
    5 hour 15 min, 27 ingredients




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