85 prosciutto fig fresh Recipes
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boneless pork loin , trim leaving a bit of fat and butter... and8 Moreboneless pork loin , trim leaving a bit of fat and butterflied, brine , classic for poultry, shellfish and pork (optional), figs, slice in half, prosciutto, seasoning salt , smokey seasoned salt (skip if using brine), garlic clove, minced, fresh rosemary, olive oil, fig preserves, warmed (optional)1 hour 25 min, 9 ingredients
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cornmeal (for sprinkling ), purchased pizza dough and6 Morecornmeal (for sprinkling ), purchased pizza dough, generous ) crumbled gorgonzola cheese (about 8 oz), fresh figs , cut into 1/4- to 1/3-inch-thick slices, fig balsamic vinegar, divided, prosciutto (from two 3-oz packages), extra-virgin olive oil, arugula8 ingredients
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balsamic vinegar, extra virgin olive oil and8 Morebalsamic vinegar, extra virgin olive oil, fresh lemon juice, fresh ground black pepper, kosher salt, salad greens, honeydew melon, peeled, seeded, and thinly sliced, cantaloupe, peeled, seeded, and thinly sliced, prosciutto , torn (about 1 oz-very thin), fresh figs, quartered30 min, 10 ingredients
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smoked marcona or smoked regular almonds, grapeseed oil and13 Moresmoked marcona or smoked regular almonds, grapeseed oil, sugar, kosher salt, canola oil, sliced prosciutto , trimmed of excess fat, heavy cream, well chilled, fresh ricotta, kosher salt, fresh figs, turbinado sugar, fleur de sel, extra-virgin olive oil, juice of 1 lemon, baby arugula15 ingredients
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onion, chopped, olive oil, divided, garlic cloves, minced and8 Moreonion, chopped, olive oil, divided, garlic cloves, minced, pepper, tube (13.8 oz) refrigerated pizza crust, cream cheese, softened, minced fresh thyme or 1/4 tsp dried thyme, dried figs, chopped, prosciutto or deli ham, chopped, pine nuts, shredded provolone cheese55 min, 11 ingredients
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Frisée Salad with Prosciutto, Roasted Figs, and Walnutswhole fresh figs, stems trimmed , or 36 dried figs, stems... and8 Morewhole fresh figs, stems trimmed , or 36 dried figs, stems trimmed, halved, extra-virgin olive oil, red wine vinegar, crumbled blue cheese (about 3 oz), torn frisee lettuce leaves, watercress sprigs, thick stems trimmed, sliced prosciutto , cut into thin strips, walnuts, toasted, coarsely chopped9 ingredients
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Duck Prosciutto Breadsticks with Ricotta and Dried Figssourdough loaf (1 1/4 lb), crust discarded and bread cut ... and10 Moresourdough loaf (1 1/4 lb), crust discarded and bread cut into 24 (4- by 1/2-inch) sticks, sliced duck prosciutto or serrano ham, fresh ricotta (preferably sheep s-milk), fresh tarragon leaves , cut crosswise into small strips with scissors, soft dried fig such as mission or calmyrna, finely chopped, minced garlic, walnut oil plus additional for drizzling, milk, salt, black pepper, garnish: tarragon and dried figs11 ingredients
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Goat Cheese and Rosemary Tart with Shaved Prosciutto and Armagnac-Macerated Figs (Emeril Lagasse)honey, armagnac and16 Morehoney, armagnac, ripe figs, washed, stems removed and halved, goat cheese, softened, unsalted butter, ricotta, egg yolks, flour, chopped fresh rosemary, chopped fresh thyme, salt, white pepper, blind-baked savory piecrust , recipe follows, paper-thin slices prosciutto, flour, cold butter, salt, ice water1 hour 20 min, 18 ingredients
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Neufchâtel, Fig & Prosciutto Crostinifrench baguettes or 1 sourdough baguette, sliced into 24 ... and5 Morefrench baguettes or 1 sourdough baguette, sliced into 24 1/2-inch thick slices, olive oil, fig jam or 1 cup preserves, neufchatel cheese or 1 cup cream cheese, prosciutto, each cut into 4 pieces, fresh ground pepper , to taste45 min, 6 ingredients
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Arugula Salad With Figs, Prosciutto, Walnuts, and Parmesanolive oil and9 Moreolive oil, prosciutto (thinly sliced , cut into 1/4-inch-wide ribbons), raspberry jam, balsamic vinegar, dried fig (stems removed , fruit chopped into 1/4-inch pieces), shallot, very finely minced (about 1 tbsp), salt & fresh ground pepper, arugula (about 8 cup, slightly packed & stemmed ), walnuts, toasted and chopped, parmesan cheese (shaved into thin strips with vegetable peeler)27 min, 10 ingredients
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Perciatelli with Prosciutto, Wilted Radicchio, Blue Cheese, and Dried Figsperciatelli or linguine, olive oil and5 Moreperciatelli or linguine, olive oil, sliced radicchio (about 6 oz), sliced prosciutto , cut crosswise into 1/2-inch-wide strips, sliced stemmed dried black mission figs (about 4 oz), crumbled blue cheese (such as maytag; about 4 oz), divided, chopped fresh italian parsley, divided7 ingredients
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Stuffed Figs in a Blanketdried cranberries, fresh goat cheese, at room temperature and4 Moredried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto45 min, 6 ingredients
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Stuffed Figs in a Blanketdried cranberries, fresh goat cheese, at room temperature and4 Moredried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto45 min, 6 ingredients
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Stuffed Figs in a Blanket (George Duran)dried cranberries, fresh goat cheese, at room temperature and4 Moredried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto45 min, 6 ingredients
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Avvoltini Di Prosciutto E Fichi (Figs Rolled in Parma Ham)egg tomatoes, salt & freshly ground black pepper and5 Moreegg tomatoes, salt & freshly ground black pepper, extra virgin olive oil, ripe figs, soft light cream cheese, chives, finely chopped, honey25 min, 7 ingredients
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Greens Tossed with Sherry-Fig Vinaigrettechopped prosciutto, diced red onion, torn romaine lettuce and2 Morechopped prosciutto, diced red onion, torn romaine lettuce, fresh baby spinach, sherry-fig vinaigrette5 ingredients
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